Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Hampshire · England

Hog Roast Hire in Priddy's Hard

Hog roast hire in Priddy's Hard: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Club events and presentations
  • Fêtes, fairs and shows
  • Wakes and memorial gatherings

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Planning an event in Priddy's Hard?

The process

We get there well ahead of service, because a whole hog takes hours to roast. The smell normally brings people over long before we carve. Evenings in Priddy's Hard stay light until about 9:20pm in June, but by late September sunset is around 7:10pm; once it’s dark, we need light at the carving station.

  1. It starts with your date, venue, numbers and serving time.
  2. You get a check on the date and the spot, and a quote.
  3. We arrive well ahead, put the cover up and get the hog roasting.
  4. Our chef carves to order and our staff serve at the agreed time.
  5. We clear the serving area and pack away.

Before we arrive

  • Choose someone to meet us on arrival
  • Think about shelter for your guests
  • Ask about allergies and dietary needs beforehand

Getting a price

The quickest way to get a price is to tell us the date, where the event is and roughly how many. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Get a quote

Planning help

How our hog roast hire works in Priddy's Hard

Hog roast hire takes the cooking off your hands. We arrive hours before you eat, set up under cover and roast slowly, ready to carve when you are. Typical bookings include staff days and open days and birthdays and anniversaries, with coleslaw, halloumi skewers and salads.

Somewhere like Priddy's Hard, a yard or firm field frequently works. Mention gates and soft ground when you contact us. You’ll know what’s included before you book: the date, the serving time, the menu and the plates.

A pulled pork roll with crunchy coleslaw on checked paper
Where
Priddy's Hard (PO12)
Region
Hampshire
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Chicken, lamb, halloumi skewers and a vegan option
Price
Contact us for a quote
Updated
26 October 2026

About the food

Halloumi and vegetable skewers (V)

Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.

Roast pork

We carve as we serve, so it stays hot and juicy.

Space, access and the venue

Planning the cooking spot is the key. Check these:

  • A sheltered place for people to eat if it rains
  • Somewhere nearby to park our vehicle
  • Nothing overhead that could catch the heat

If in doubt, send us a picture of the spot and we’ll advise.

On the menu in Priddy's Hard

  • Stuffing
  • Salads
  • Hog roast rolls
  • Apple sauce
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Roast or jacket potatoes
  • New potatoes
  • Coleslaw
  • Crackling
  • Vegan burger or sausage (Ve)
  • Rotisserie chicken

See the full menu

Why choose a hog roast in Priddy's Hard?

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. A buffet can sit out all afternoon. For larger numbers, a hog roast is normally good value, because one whole roast feeds plenty of people. Extras, china and longer service add to it.

Why book our hog roast in Priddy's Hard

  • Carved by our chef in front of your guests
  • Rolls with stuffing, apple sauce and crackling
  • A clear quote with everything listed
  • Our staff serve and clear

Take a look at our pricing and what a hog roast costs.

Common questions in Priddy's Hard

Is Priddy's Hard too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

We’re gathering after a service at Church of St Mary: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.

Do you leave the area tidy?

We pack everything away after service, and we take our equipment with us.

Can you cook inside a hall or marquee?

It cooks outside, under a gazebo, on a level spot. The food can be carried in and served indoors where the venue allows.

Do you serve the crackling?

Crackling is part of every roll for anyone who wants it.

What if it rains?

We cook under a gazebo, so rain isn’t a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Can you cater for vegetarians?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.

What’s included?

Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Organising for someone else?

Some venues add a fee for outside caterers, so check before booking. We will liaise with them on access and set-up.

Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

Catered or do it yourself?

DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

A hog roast in Priddy's Hard: local details

Priddy's Hard is about 1 mile east of Gosport, in Hampshire. Priddy's Hard is well within our area for events and the places nearby. Priddy's Hard is one of 683 towns and villages in Hampshire where we cater. We cater events right across the region, from Priddy's Hard to Southampton (14 miles away).

Coming by train? Portsmouth Harbour station is about 1 mile away. After a service at Church of St Mary, the hog roast can be ready at a nearby hall or house. The coast is within about 3 miles of Priddy's Hard, and sea breezes can be strong. We think about wind when choosing the cooking spot and putting up the cover.

We cater events across PO12. From Weevil Lane, Orion Avenue and Salt Meat Lane or anywhere nearby, we can set up and roast there. Other places close to Priddy's Hard we cover include Forton (1 mile south-west), Elson (1 mile north-west), Gosport (1 mile west), Bridgemary (2 miles north-west) and Rowner (2 miles north-west). Within a short drive, we also cover Havant (7 miles north-east), Eastleigh (15 miles north-west), Fareham (4 miles north-west), Horndean (9 miles north-east), Hedge End (11 miles north-west) and Waterlooville (7 miles north-east).

Other landmarks nearby include Southsea (2.2 miles south-east) and Portchester Castle (2.2 miles north). Within reach you will find West of the River Alver and Portsdown Hill.

  • Schools near Priddy's Hard include Elson Junior School (0.9 miles north-west) and Brune Park Community School (1.4 miles west)
  • Nearby, you will find The Windsor Castle pub (0.6 miles north-west)
Map of Priddy's Hard © OpenStreetMap contributors

How we price a hog roast

Your quote depends on:

  • Access to the cooking area
  • The number of people
  • Distance from us
  • The menu and extras such as lamb or chicken

What you pay covers the meat, the chef and staff, and hours of roasting. A long, slow roast means an early start, and the quote reflects that.

Details that help

When you enquire, it helps to include:

  • Your date and serving time
  • An estimate of numbers
  • Dietary requirements
  • Where the event is

We need a few details to quote: the date and serving time, the venue or PO12 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Why choose hog roast hire in Priddy's Hard?

For big gatherings in Priddy's Hard, a hog roast is hard to beat: a whole hog goes a long way, and the carving gives people something to watch.

We are regularly asked to cater all sorts of events around Priddy's Hard, such as:

  • Christmas parties
  • Sports clubs and societies
  • Corporate events
  • Milestone birthdays

For a fundraiser at a school like St Vincent College, the roaster can cook on a pitch agreed with the school.

What your quote should include

  • How they handle allergens and dietary needs
  • Where the roaster goes and what it needs
  • When payments are due and what happens if plans change
  • Which meats, sides and extras are included

Read the checklist

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

See the menu · How it works · Get a quote