Greater London · England
Hog Roast Hire for Richmond
Plenty of choice: roast pork in rolls with stuffing and apple sauce, lamb or chicken, and halloumi and vegetable skewers, plus salads, coleslaw and potatoes. Book a hog roast in Richmond.
- Gatherings after a funeral
- Community events
- Sports clubs and societies
A hog roast near Richmond
About our hog roast hire in Richmond
There’s nothing quite like the smell of a hog roast drifting across a garden or field. We roast slowly on site in Richmond, then carve the pork into rolls with all the trimmings. Typical bookings include corporate events and weddings, day or evening, serving crackling, new potatoes and salads.
Gardens in Richmond tend to be compact, with neighbours on both sides, so clearance from fences and windows matters most. Warn the neighbours: the roast cooks for hours. You’ll know what’s included before booking: the date, the serving time, the menu and the plates.
- Area
- Richmond (TW9, TW1, TW10)
- Region
- Greater London
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Contact us for a quote
- Page updated
- 27 October 2026
Catered or do it yourself?
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.
Places near Richmond
More for events in Richmond
Events we cater in Richmond
You don’t need much on your side: just an outdoor spot for the roaster. Everything else comes with us.
Whatever the occasion in Richmond, a slow roast goes a long way. We’re frequently asked to cater:
- Corporate events
- Summer garden parties
- Birthdays and anniversaries
- Sports clubs and societies
For anyone arriving by rail, Richmond station is about 0.5 miles away.
Questions to ask before booking
- How dietary needs are handled
- Where the roaster goes and what it needs
- Plates, china and cutlery
- How long the roast takes and when they’ll arrive
Richmond: venues, access and local tips
Richmond is about 5 miles south-west of Kensington, in Greater London. We cover events in Richmond, as well as the surrounding area. We cover all 764 towns and villages in Greater London, from the larger towns to small villages. Our bookings stretch from Richmond to London (about 9 miles away).
School fairs and fundraisers, for a school such as The Vineyard School, can book a hog roast stall. If you are gathering after a service at a church like The Vineyard Church, a nearby hall or garden suits a hog roast.
We cover events in every part of TW9, TW1 and TW10. Streets in the area include Kew Road, Dee Road and Park Road, and an event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to events in Petersham (1 mile south), St Margarets (1 mile west), Eel Pie Island (1 mile south-west), Ham (1 mile south) and Isleworth (2 miles north-west). Within a short drive, we also cover London (9 miles east), City of Westminster (8 miles north-east), Marylebone (8 miles north-east), Kensington (5 miles north-east), St Pancras (9 miles north-east) and Shoreditch (11 miles north-east).
Well-known places in the area include South Middlesex Hospital (1.6 miles west) and Eel Pie Island Museum (1.2 miles south-west). Open spaces near Richmond include Richmond Hill and Ham Lands.
- Schools near Richmond include Christ's Church of England Comprehensive Secondary School (0.6 miles east) and Kneller Hall Junior School (0.7 miles north)
- Nearby, you’ll find The Victoria pub (within half a mile north-west)
- Other local spots include Municipal Borough of Heston and Isleworth (2.3 miles north-west)
A hog roast or other catering?
A hog roast has one downside: it is pork. That is why we offer lamb, chicken, halloumi skewers and a vegan option for anyone who doesn’t eat it. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.
Why book our hog roast in Richmond
- Planned to your running order
- Choices for people who don’t eat pork
- All the equipment comes with us
- A choice of salads and potatoes
Take a look at our pricing or what a hog roast costs.
Looking after everyone
We give full allergen information for every dish. To make the most of it:
- Label the vegetarian and vegan food clearly
- Ask about allergies when you send invitations
- Put the menu on the invitation
- Tell us about vegetarians and vegans for the halloumi skewers and vegan option
We’ll be with you for a good part of the day, because the roast starts hours before you eat.
We can supply china instead of standard plates, quoted separately.
How we price a hog roast
Your quote depends on:
- The number of people
- The date and time of year
- Crockery choices
- Time on site
Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- Rough numbers
- Any extras, such as lamb, chicken or china
- The address or postcode
- Your date and serving time
When you’re weighing up caterers, ask each one exactly what’s included. We spell it out in ours. For a quote, send us your details through our quote form.
Step by step
Expect a calm, organised set-up. We agree arrival and serving times in advance, set up where we have agreed, and get on with roasting and serving. Late September evenings in Richmond lose the light at about 7:05pm, and at Christmas it comes at about 3:55pm. After dark, a lit path to the food makes a difference.
- You share the when, where and how many.
- We look at the cooking area and send a price.
- We get the roaster going hours before you eat.
- The chef carves and the team fills rolls or plates.
- We pack away and leave you to it.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Gather dietary requirements early
- Check there is a route to wheel the equipment in, without steps
How to get a price
It is easy to get a price: date, place, numbers and serving time. You will get a clear quote listing what’s included. Fill in our quote form.
Related guides
Richmond questions
Can you get a hog roast into a London garden in Richmond?
It depends on access: a rear gate or yard generally works. Tell us about steps, gates and parking and we will advise.
We are gathering after a service at The Vineyard Church: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is typically served at the reception venue rather than the church. Tell us where you will gather.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
Do you cover Richmond?
Yes. We cater across London and the South East, Richmond and the rest of Greater London included. Tell us the venue and we’ll quote.
Do you clear up?
We pack everything away after service, so you’re not left with the mess.
Do you travel across Greater London?
Greater London is part of our area. Ask for a quote.
Can you cook a hog roast in a small garden?
Many gardens are big enough, as long as we can get the equipment in. Send us a photo.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
Organising for someone else?
If you’re organising for someone else, whether you are a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep everyone in the loop.
Event organisers often ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.
Before you choose a spot
Planning the cooking spot is the key. Check these:
- A level patch of lawn, patio or hardstanding
- Vehicle access close to the cooking area
- Access for our equipment, without steps
As a London location, Richmond is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
Popular choices
- Apple sauce
- Rotisserie chicken
- Vegan burger or sausage (Ve)
- Crackling
- Stuffing
- Salads
- Hog roast rolls
- Halloumi skewers (V)
- Roast or jacket potatoes
- Coleslaw
- Spit-roast lamb
- New potatoes
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards