Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Oxfordshire · England

Hog Roast Hire in Stadhampton

Hog roast hire in Stadhampton: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Christmas parties
  • Parties at home
  • Work summer parties

Get a quote

Slow-roasted pork in Stadhampton

The process

Expect a calm, organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. In Stadhampton, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so a summer evening hog roast is normally carved in daylight. For winter events, dark by about 3:55pm, we need light by the roaster and the serving table.

  1. We start with a few details about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. Our staff serve and clear, then we pack away.

Before we arrive

  • Make sure the cooking area is away from walls, tents and trees
  • Think about shelter for your guests
  • Send final numbers in good time

Get a quote

When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, fill in our quote form.

Tell us about your event

Read more

How our hog roast hire works in Stadhampton

In Stadhampton, we cater birthdays, weddings, staff days and fêtes. Whatever the occasion, the format is the same: a slow roast on site, carved fresh and served by our team. Popular choices include halloumi skewers, rotisserie chicken and spit-roast lamb, and we are regularly asked to cater wakes and memorial gatherings and work summer parties.

In a small place like Stadhampton, a hog roast frequently goes in a field, a farmyard or a big garden. Tell us about narrow lanes or long drives, and firm, level ground matters most. You’ll know what’s included before booking: the date, the serving time, the menu and the plates, with no surprises on the day.

Roast pork with crackling being carved with a knife and fork
Location
Stadhampton (OX44)
County
Oxfordshire
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quote
Ask us for a quote
Page updated
26 October 2026

Organising for someone else?

For workplace bookings, ask your facilities team about outside caterers and gas cooking. We will fit in with site rules.

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Ask early, and tell us what they ask for.

Perfect for your event in Stadhampton

Most people love roast pork and crackling, and lamb, chicken and vegetarian options look after the rest.

Whatever the occasion in Stadhampton, a slow roast goes a long way. We are often asked to cater:

  • Work summer parties
  • Wakes
  • Summer garden parties
  • Milestone birthdays

For guests coming by train, Radley station, about 4.8 miles west, is the nearest station.

Questions to ask before you book

  • Which meats, sides and extras are included
  • When they arrive and when the food will be ready
  • Where the roaster goes and what it needs
  • Whether travel is included

How to compare hog roast caterers

Common questions in Stadhampton

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.

Is Stadhampton close to London?

Roughly 46 miles from the centre of London.

Do you travel across Oxfordshire?

We cover Oxfordshire and the rest of London and the South East. Send us the address for a quote.

Will people get crackling?

It is: slow roasting crisps the skin and we break it up for everyone.

What happens after service?

We pack everything away after service, so you are not left with the mess.

Do you cover Stadhampton?

We do. Tell us the venue or postcode and we will confirm availability.

Do we need our own staff?

Our chef carves and our staff serve, and we clear up when service is finished.

How far ahead should we book?

The earlier the better for popular dates. But do ask even at short notice: send us your details through our quote form.

Planning a hog roast in Stadhampton

Stadhampton is about 6 miles south-east of Oxford, in Oxfordshire. We cover events in Stadhampton, along with the towns and villages around it. We cater 443 places across Oxfordshire, from the larger towns to small villages. You can also see our page for Oxford, about 6 miles away.

If you are gathering after a service at a church like Church of St John the Baptist, a nearby hall or garden suits a hog roast. For a fundraiser at a school like Stadhampton Primary School, the roaster can cook on a pitch agreed with the school. The Chilterns National Landscape is within about 8 miles of Stadhampton, and some venues there have rules about cooking and vehicles on site. Check your venue’s rules on outside caterers.

Anywhere in OX44, we can roast on site for your guests. From Lucerne Drive, Thame Road and Mill Lane or a nearby road, we will bring the roaster to you. Neighbouring places where we cater events include Brookhampton (1 mile south), Newington (1 mile south), Great Holcombe (1 mile south), Drayton St Leonard (1 mile south) and Berinsfield (2 miles south-west). Within a short drive, we also cover Oxford (6 miles north-west), Didcot (7 miles south-west), Bicester (15 miles north), Abingdon-on-Thames (7 miles west), Thame (8 miles north-east) and Wantage (14 miles south-west).

Other landmarks nearby include Aston Martin Heritage Trust Museum (1.6 miles south) and Littlemore Hospital (4.8 miles north-west). Green spaces nearby include Wells Farm and Wittenham Clumps.

  • Local pubs include The Crown pub (less than half a mile north-west)
Map of Stadhampton © OpenStreetMap contributors

Planning for dietary needs

A hog roast is pork, so plan for anyone who doesn’t eat it. Here’s how to cover everyone:

  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Find out who does not eat pork, so we can bring lamb, chicken or vegetarian options
  • Remember that stuffing typically contains gluten, so ask for the allergen list
  • Tell guests what’s on the menu in advance

You will not need to worry about the food on the day. We arrive hours ahead, set up, roast, carve and serve, and our staff clear the serving area afterwards.

We also hire out the roaster for DIY hog roasts.

Why choose a hog roast in Stadhampton?

Next to a buffet, a hog roast is hot, freshly carved and feels like an occasion. A buffet can sit out all afternoon. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.

Why Stadhampton hosts choose us

  • The classics: stuffing, apple sauce and crackling
  • Self-contained: roaster, cover and serving kit
  • Halloumi skewers and a vegan option too
  • Fresh carving at the serving station

Read our pricing and the cost guide.

DIY versus a catered hog roast

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

Prices and what affects them

Each price is built from:

  • Whether you want china
  • Access to the cooking area
  • Season and day of the week
  • Time on site

When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

What we need to know

A few details help us give you an accurate quote. Here’s what’s useful:

  • Anything the venue has asked for
  • Dietary requirements
  • Your menu choices
  • A picture of the cooking area

Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Use our quote form.

Space, access and the venue

The right spot for the roaster makes everything easier. Ideally:

  • A step-free route to wheel the equipment in
  • Vehicle access close to the cooking area
  • A marquee, hall or barn as a wet-weather plan

If in doubt, send us a picture of the spot and we’ll advise before booking.

What we serve

  • Coleslaw
  • Halloumi skewers (V)
  • Roast or jacket potatoes
  • Rotisserie chicken
  • Vegan burger or sausage (Ve)
  • Apple sauce
  • Salads
  • Crackling
  • New potatoes
  • Spit-roast lamb
  • Hog roast rolls
  • Stuffing

View our menu

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote