Kent · England
Hog Roast Catering in Stalisfield Green, Kent
Treat your guests to a proper hog roast at your event in Stalisfield Green. We roast on site, carve to order and serve it hot.
- Wedding breakfasts and evening food
- Festive gatherings
- Big birthdays and anniversaries
Slow-roasted pork in Stalisfield Green
Hog roast hire for your event in Stalisfield Green
It is a simple format that suits most crowds: pork, stuffing, apple sauce and crackling in a roll, plus lamb, chicken, vegetarian and vegan choices if you want them. Typical bookings include sports clubs and societies and birthdays and anniversaries, with halloumi skewers, new potatoes and spit-roast lamb.
In a small place like Stalisfield Green, a hog roast frequently goes in a field, a farmyard or a big garden. Tell us about narrow lanes or long drives, and level, firm ground is the key. Everything is cooked on the day, at your venue, slowly, over several hours, and carved only when you are ready to eat.
Stalisfield Green questions
Is Stalisfield Green too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far is Stalisfield Green from London?
About 43 miles from central London.
Do we need to provide electricity?
No, the roast is cooked on gas. Tell us what’s available and we will plan around it.
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: send us your details through our quote form.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.
Can we just hire the roaster?
We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.
What comes with the hog roast?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Do you leave the area tidy?
Our staff clear the serving area, and we take our equipment with us.
Allergies and dietary needs
Allergies and dietary needs are easy to manage if we know in advance. Some ideas:
- Label the vegetarian and vegan food clearly
- Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
- We do not offer halal meat, so arrange that separately if it’s needed
- Put the menu on the invitation
On the day, you shouldn’t have to think about the food. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.
A second roast, lamb or chicken, gives people a choice.
About the food
Salads, potatoes and coleslaw
Crunchy coleslaw suits roast pork, while salads and potatoes make a plated meal.
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
DIY versus a catered hog roast
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.
Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
Stalisfield Green: venues, access and local tips
Stalisfield Green is about 6 miles south-west of Faversham, in Kent. We cater events across Stalisfield Green and nearby. We bring hog roasts to all 922 towns and villages in Kent, from the larger towns to small villages. We cater events right across the region, from Stalisfield Green to Canterbury (12 miles away).
If you are gathering after a service at a church like Church of St Mary, a nearby hall or garden suits a hog roast. If you had Spuckles and Kennelling Woods in mind, ask the council or landowner first: we cannot simply set up a roaster in a public park. Stalisfield Green is within about 8 miles of the Kent Downs National Landscape. Check your venue’s rules on outside caterers.
We cater events across the ME13 postcode area and the streets around it. We can cater an event on streets such as Hillside Road and Stalisfield Road, wherever there’s an outdoor spot for the roaster. If your venue is just outside Stalisfield Green, we also cover Stalisfield (1 mile east), The Valley (1 mile north), Stocker's Head (2 miles south), Charing Hill (2 miles south) and Eastling (2 miles north). Further out, we also cater in Maidstone (12 miles west), Ashford (8 miles south), Canterbury (12 miles east), Sittingbourne (7 miles north-west), Whitstable (12 miles north-east) and Faversham (6 miles north-east).
Nearby you will also find Newnham Castle (3 miles north).
- Nearby, you will find The Plough Inn (under half a mile south-west)
What happens on the day
The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. Light matters for a long roast: around Stalisfield Green, it stays light until about 9:15pm at midsummer, while in December the light goes at about 3:50pm, so winter bookings need lighting from mid-afternoon.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check availability and the space for the roaster and send a clear quote.
- We arrive well ahead, put the cover up and get the hog roasting.
- Our chef carves to order and our staff serve at the agreed time.
- We pack everything away when everyone has eaten.
Preparing for the day
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Choose someone to meet us on arrival
- Ask about allergies and dietary needs beforehand
Ask for a quote
Getting a quote is simple: date, place, numbers and serving time. You will get a clear quote listing what’s included. Fill in our quote form.
Related guides
What a hog roast costs
The biggest factors are:
- Plates or china
- Distance from us
- The menu and extras such as lamb or chicken
- Busy dates such as summer Saturdays
What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
Details that help
Good details mean a good quote. Please include:
- What the outdoor space is like
- Allergies we should know about
- Rough numbers
- Which meats and sides you’d like
We need a few details to quote: the date and serving time, the venue or ME13 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Why choose a hog roast in Stalisfield Green?
Compared with a plated meal, a hog roast needs no kitchen and fewer staff, which usually keeps the cost down. A hog roast is frequently good value for a crowd, because one whole roast feeds plenty of people. Extras, china and longer service add to it.
Why Stalisfield Green hosts choose us
- No surprises: everything in writing
- Staff to serve, so you do not have to
- Roasted on site, slowly, for hours
- Planned to your running order
Take a look at our pricing and the cost guide.
Working with your venue
Marquee suppliers normally set distances for cooking equipment, so let them know about the roaster. We will keep the roaster well clear of the marquee.
Venues frequently have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
Why choose hog roast hire in Stalisfield Green?
A hog roast is memorable. It’s food and a bit of theatre at the same time.
Our roaster has been booked for all sorts of events around Stalisfield Green, such as:
- Community events
- Weddings and receptions
- Staff days and open days
- Big birthdays and anniversaries
Historic houses near Stalisfield Green include Belmont House and Gardens (2.7 miles north-east). Historic venues often limit cooking on site, so ask early if you’re booking one.
What to look for in a quote
- Exactly what’s included in the price
- Whether travel is included
- Staffing on the day
- Payment terms and cancellation policy
Places near Stalisfield Green
More for events in Stalisfield Green
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards
