West Sussex · England
Hog Roast Hire for Staplefield
Slow-roasted, carved in front of you and served hot: a hog roast in Staplefield and across West Sussex.
- Parties at home
- Staff days and open days
- Village fêtes and school fairs
Book a hog roast in Staplefield
Allergies and dietary needs
A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:
- We don’t offer halal meat, so arrange that separately if it’s needed
- Tell guests what’s on the menu in advance
- Ask us to keep the vegetarian food separate and labelled
- Remember that stuffing normally contains gluten, so ask for the allergen list
Let us know if the day runs late: we can hold the roast for a while.
Prefer to cook yourself? Ask about DIY machine hire.
How our hog roast hire works in Staplefield
People book a hog roast in Staplefield for everything from birthdays to fêtes. The idea is always the same: slow roasting at your venue, then carving and serving. Whether it is big birthdays and anniversaries and club events and presentations, we’ll put together a menu of halloumi skewers, hog roast rolls and new potatoes and more.
Somewhere like Staplefield, a yard or firm field frequently works. Mention gates and soft ground when you contact us. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish.

- Location
- Staplefield (RH17)
- Area hub
- West Sussex
- Menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Alongside
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Quoted for your event
- Updated
- 27 October 2026
Places near Staplefield
More for events in Staplefield
A hog roast or other catering?
Compared with a cold buffet, a hog roast is hot, freshly carved and feels like an occasion. Buffets can sit out for hours. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Tell us your budget and we’ll suggest what works.
Why book our hog roast in Staplefield
- The classics: stuffing, apple sauce and crackling
- Serving and clearing done for you
- Timed around your day
- A clear quote with everything listed
Read our pricing and the cost guide.
Full catering or machine hire?
You could go for a cold buffet, but hot, freshly carved roast pork is a different experience, especially outdoors.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is typically easier.
Your questions about a hog roast in Staplefield
Do you come out to small places like Staplefield?
No, we come to small places too. Let us know about access and the cooking spot.
Which station is closest to Staplefield?
Balcombe station, about 2.1 miles north-east of the centre.
Can we just hire the roaster?
DIY machine hire is available. We will confirm what comes with it and how to use it.
Is it just pork?
Pork is the classic, and you can add spit-roast lamb or rotisserie chicken. There are vegetarian and vegan options as well.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Do you cook it or do we?
Either: fully catered, where we roast, carve and serve, or DIY machine hire. Most people choose catering.
Do you cover Staplefield?
Yes. We cover London and the South East, Staplefield and the rest of West Sussex included. Send us the address for a quote.
Can you cook inside a hall or marquee?
The roaster always stays outside, under cover, away from buildings and marquee walls. Serving inside is frequently possible, with the venue’s agreement.
Bringing a hog roast to Staplefield
Staplefield is about 4 miles north-west of Haywards Heath, in West Sussex. Staplefield and the surrounding area are covered for events. We cater all 371 towns and villages in West Sussex. Our bookings stretch from Staplefield to Brighton (14 miles away).
For guests coming by train, the closest railway station is Balcombe station, roughly 2.1 miles north-east of the centre. For a christening or gathering after a service at a church such as Church of St Mark, the roaster can be set up at a hall or home nearby.
We bring hog roasts to events all over the RH17 postcode area. From Cuckfield Road and Rose Cottage Lane or a nearby road, we’ll bring the roaster to you. Close by, we cover events in Slough Green (1 mile south), Warninglid (1 mile south-west), Brook Street (2 miles south-east), Whitemans Green (2 miles south-east) and Balcombe (2 miles north-east). Within a short drive, we also cover Crawley (5 miles north), Horsham (7 miles west), Haywards Heath (4 miles south-east), Burgess Hill (6 miles south), East Grinstead (10 miles north-east) and Shoreham-by-Sea (14 miles south).
Other landmarks nearby include Cuckfield Museum (2.5 miles south-east) and St Francis Hospital (4.7 miles south-east). Within reach you’ll find Blunts Wood and Paiges Meadow and Tilgate Lake.
- Pubs nearby include The Victory Inn (less than half a mile west)
Occasions we serve in Staplefield
A hog roast suits big outdoor gatherings in Staplefield: a whole hog goes a long way, and the carving gives people something to watch.
Our roaster has been booked for a wide mix of occasions near Staplefield, including:
- Club events and presentations
- Christmas parties
- Wakes and memorial gatherings
- Birthdays and anniversaries
Nearby historic houses include Tyes Place (within half a mile east) and Ockenden Manor (2.5 miles south-east). Historic venues frequently limit cooking on site, so ask early if you are booking one.
Before booking anyone
- How long the roast takes and when they’ll arrive
- How they handle allergens and dietary needs
- The menu, including sides and any extras
- How many staff will carve and serve
Planning the cooking spot
The cooking area is the main thing to plan. Check these:
- Vehicle access close to the cooking area
- A level patch of lawn, patio or hardstanding
- Access for our equipment, without steps
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.
Popular choices
- Stuffing
- Hog roast rolls
- Crackling
- Vegan burger or sausage (Ve)
- Spit-roast lamb
- Coleslaw
- Halloumi skewers (V)
- Rotisserie chicken
- Salads
- Roast or jacket potatoes
- Apple sauce
- New potatoes
About the food
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
How we price a hog roast
We work out each quote from:
- The journey to the venue
- Season and day of the week
- The serving time and how long we are on site
- How easy it is to reach the spot
When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
Getting an accurate quote
Good details mean a good quote. Useful details:
- An estimate of numbers
- Dietary requirements
- The address or postcode
- Your date and serving time
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We’ll check the date and send a quote. Send us your details through our quote form.
Step by step
It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, use the cooking spot you’ve chosen, and get on with roasting and serving. In Staplefield, the sun sets at about 9:20pm in late June and about 7:05pm in late September, so summer evening service is normally in daylight. In December it is dark by about 3:55pm, so the cooking and serving area needs lighting.
- First, tell us about your event.
- We check the date and the cooking spot, then send a quote.
- We agree timings and where the roaster goes.
- We roast slowly on site, then carve for your guests.
- We serve, tidy up and leave the spot clean.
Before we arrive
- Keep the spot clear of buildings, marquee walls and overhanging branches
- Have a level outdoor spot ready
- Plan a step-free way in for the equipment
Ask for a quote
When you are weighing up caterers, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.
Related guides
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards