Hog roast hire, slow-roasted and carved at your event · London and the South East
Slow-roasted pork with crackling and pulled pork on a wooden board

Kent · England

Hog Roast Catering in Stone in Oxney, Kent

From the hours of slow roasting to the last roll, a hog roast turns the food into a centrepiece of your event in Stone in Oxney.

  • Milestone birthdays
  • Weddings and receptions
  • Corporate events

Get a quote

A hog roast near Stone in Oxney

Space, access and the venue

We need room to cook safely and under cover. Before booking, check:

  • Cover for your guests in bad weather
  • A way to wheel the roaster to the spot
  • Any venue rules sorted in advance

Not sure about the cooking spot? Send us a photo and we will tell you honestly before booking.

Popular choices

  • Halloumi skewers (V)
  • Hog roast rolls
  • Spit-roast lamb
  • Rotisserie chicken
  • Crackling
  • Apple sauce
  • New potatoes
  • Coleslaw
  • Vegan burger or sausage (Ve)
  • Roast or jacket potatoes
  • Salads
  • Stuffing

View our menu

How our hog roast hire works in Stone in Oxney

It is a simple format that suits most crowds: roast pork in a soft roll, with stuffing, apple sauce and crackling, plus lamb, chicken, vegetarian and vegan choices if you want them. Whether it’s big birthdays and anniversaries and sports clubs and societies, we will put together a menu of rotisserie chicken, hog roast rolls and new potatoes and more.

Somewhere like Stone in Oxney, a yard or firm field often works. Mention gates and soft ground when you contact us. Our staff serve and clear, so you are not left handing out rolls.

Location
Stone in Oxney (TN30)
Region
Kent
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Updated
26 October 2026
A rolled roast of pork with crisp crackling on a round board

How it works

We work to your timings. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. By late September, sunset in Stone in Oxney is around 7:00pm, and at Christmas it comes at about 3:50pm. For anything after that, plan lights for the serving area.

  1. You share the when, where and how many.
  2. We check the space and quote.
  3. We get the roaster going hours before you eat.
  4. The chef carves and the team fills rolls or plates.
  5. We pack away and leave you to it.

Getting ready for the day

  • Choose someone to meet us on arrival
  • Confirm numbers ahead of the day
  • Collect dietary needs and allergies in advance

Ask for a quote

For a quote, send us a few details: the date and serving time, the venue or TN30 postcode, rough numbers and which extras you’d like. Use our quote form.

Ask for a quote

Planning help

Common questions in Stone in Oxney

What about windy coastal sites?

Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.

Is Stone in Oxney too small for a hog roast?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

When should we book?

Popular dates go early. But do ask even at short notice: send us your details through our quote form.

What happens when we hire a hog roast?

We handle the roasting, carving and serving. All we need is a place to cook outdoors.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We don’t offer halal meat.

What do people get?

Rolls with roast pork, stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.

Do you clear up?

Our staff clear the serving area, and we take our equipment with us.

What meats can we have?

It’s built around the hog, with lamb and chicken as extras.

A hog roast or other catering?

Compared with a cold buffet, hot roast pork carved in front of you is a different experience. Buffets can sit out for hours. Compare like for like: the menu, sides, service time, staffing, crockery and travel. A cheaper headline price can leave things out.

Why us?

  • Roasted on site, slowly, for hours
  • We bring everything to cook and serve
  • Crackling for everyone who wants it
  • Planned to your running order

Take a look at our pricing and our hog roast cost guide.

Planners, venues and businesses

Many venues set rules for outside caterers, including where gas cooking is allowed. Ask early, and pass on anything they need from us.

If you’re organising for someone else, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We will keep you both updated.

Diets, allergies and alternatives

Rolls and stuffing usually contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Tell guests what’s on the menu in advance
  • Ask us to keep the vegetarian food separate and labelled
  • Give us numbers for vegetarians and vegans so we bring enough halloumi skewers and vegan burgers or sausages
  • Request gluten-free rolls for coeliac guests

The roaster needs looking after for hours, and that is what we are there for. You can get on with your event.

Add lamb or chicken for a second roast, priced in the quote.

About the food

Spit-roast lamb

Spit-roast lamb cooks slowly like the hog, and it’s carved the same way, frequently with mint sauce.

Vegan burger or sausage (Ve)

Our vegan option is a vegan burger or sausage, served in a roll with salads.

Stone in Oxney: venues, access and local tips

Stone in Oxney is about 10 miles south-west of Ashford, in Kent. Planning a hog roast in Stone in Oxney? We cover the whole area. We cater 922 places in Kent, from the larger towns to small villages. We cater events right across the region, from Stone in Oxney to Canterbury (about 23 miles away).

Among the historic houses close to Stone in Oxney are Smallhythe Place (3.2 miles north-west) and Lamb House (4.9 miles south). Historic venues frequently limit cooking on site, so ask early if you’re booking one. After a service at Parish Church of St Mary the Virgin, the hog roast can be ready at a nearby hall or house. Stone in Oxney is within about 5 miles of the sea, and coastal sites can be windy. We think about wind when choosing the cooking spot and putting up the cover.

This part of Kent takes in TN30, and we can cater your event anywhere in it. Your event could be at a house on The Street, Forge Meadow and Church Hill or the roads around them, as long as there’s somewhere outside to cook. Neighbouring places where we cater events include Appledore (1 mile north-east), Appledore Heath (2 miles north-east), Stone Corner (2 miles west), Reading Street (2 miles north-west) and The Stocks (2 miles west). Further out, we also cater in Ashford (10 miles north-east), Hythe (14 miles east), Tenterden (5 miles north-west), Kennington (12 miles north-east), New Romney (8 miles east) and Staplehurst (14 miles north-west).

A little further out are Smallhythe Place (3.2 miles north-west) and Ypres Tower (4.9 miles south).

Map of Stone in Oxney © OpenStreetMap contributors

Should I cook it myself?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

What affects the price in Stone in Oxney

Here’s what affects the price:

  • Access to the cooking area
  • Time on site
  • The number of people
  • The menu and extras such as lamb or chicken

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you are paying for.

What we need to know

When you contact us, please mention:

  • Allergies we should know about
  • Any venue rules
  • Which meats and sides you’d like
  • What the outdoor space is like

It is easy to get a price: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Send us your details through our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served when you’re ready, and we tidy the serving area afterwards

View the menu · How a hog roast works · Request a quote