Kent · England
Corporate Hog Roast for Stone in Oxney
Treat your staff to a proper hog roast at your staff event in Stone in Oxney. We roast on site, carve to order and serve it hot.
- Team treats
- Team-building days
- Family fun days
Corporate hog roast for Stone in Oxney
About our corporate hog roast in Stone in Oxney
A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. Whether it’s retirements and long-service awards and end-of-project celebrations, we can cook crackling, spit-roast lamb and salads.
Rural businesses around Stone in Oxney can be a long way from anywhere to buy lunch, which makes a hog roast a real treat. The hog is roasted on site at your staff event, slowly, over several hours, and carved only when you are ready to eat.
The menu, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. Gluten-free rolls can be provided on request.
Why choose a hog roast in Stone in Oxney?
Next to a staff barbecue, everyone gets to join in. Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.
Why us?
- Fresh carving at the serving station
- Lamb, chicken and vegetarian options alongside
- Planned to your running order
- Roasted on site, slowly, for hours
Take a look at our prices page or what a hog roast costs.
Occasions we serve in Stone in Oxney
It needs no kitchen on site, just an outdoor spot.
Whatever the occasion in Stone in Oxney, a hog roast feeds a crowd well. Bookings often include:
- Thank-you lunches
- Team-building days
- Client hospitality
- Site open days
Central London is about 50 miles from Stone in Oxney, well within our area.
What to look for in a quote
- The full menu and the sides
- Staffing on the day
- A clear list of what’s included
- Where the roaster goes and what it needs
How we price a hog roast for your team
Things that change the price:
- Travel to Stone in Oxney
- Site access
- Numbers
- Menu choices and extras
A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. Extras, china and longer service add to it.
What to tell us
Good details mean a good quote. Please include:
- The date and time of the event
- Which meats and sides you’d like
- An estimate of numbers
- Anything the venue has asked for
Not sure how many to cater for? Give us your best estimate and we will quote on that, then confirm closer to the date. Send us your details through our quote form.
Workplace catering around Stone in Oxney
Stone in Oxney is about 10 miles south-west of Ashford, in Kent. Wherever your staff event is in Stone in Oxney, we can bring the roaster, given a suitable outdoor cooking area. Stone in Oxney is one of 922 places in Kent we cover. Our bookings stretch from Stone in Oxney to Canterbury (23 miles away).
Historic houses near Stone in Oxney include Smallhythe Place (3.2 miles north-west) and Lamb House (4.9 miles south). Historic venues suit client days, but check their rules on gas cooking first. Teams travelling in by rail can use the station: Appledore (Kent) station, about 2.5 miles north-east, is the nearest station. The coast is within about 5 miles, and open sites can be breezy, so we choose a sheltered spot for the roaster.
Wherever your staff event is in TN30, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include The Street, Forge Meadow and Church Hill; a staff event on any of them works well with outdoor space and a way in. For staff events just outside Stone in Oxney, we cover Appledore (1 mile north-east), Appledore Heath (2 miles north-east), Stone Corner (2 miles west), Reading Street (2 miles north-west) and The Stocks (2 miles west). We also serve nearby towns such as Ashford (10 miles north-east), Hythe (14 miles east), Tenterden (5 miles north-west), Kennington (12 miles north-east), New Romney (8 miles east) and Staplehurst (14 miles north-west).
Well-known places in the area include Smallhythe Place (3.2 miles north-west) and Ypres Tower (4.9 miles south).
Your questions about a hog roast for your team in Stone in Oxney
Is Stone in Oxney close to London?
Roughly 50 miles from the centre of London, and we cover it as standard.
What about windy coastal sites?
Yes, of course. Wind is something we plan for: a sheltered spot and secure cover.
What happens in bad weather?
We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.
How do we prepare?
Only the space and a contact number. Everything for roasting and serving comes with us.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
Do you need power or water?
No, the roast is cooked on gas. Tell us what’s available and we’ll plan around it.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We do not provide halal meat.
How do you work out quantities?
We plan quantities from the numbers you give us, and we will talk it through when we quote.
Catered or do it yourself?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is generally easier.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
Space, access and the venue
We need room to cook safely and under cover. Before booking, check:
- Level hardstanding or lawn
- Your site’s agreement to a gas-fired roaster
- A named contact for the day
If you are unsure, send a photo of the space and the way in, and we’ll say what we think before booking.
What we serve
- Spit-roast lamb
- Salads
- Stuffing and apple sauce
- Vegan option (Ve)
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
- Rotisserie chicken
- Crackling
Planning for dietary needs
Not everyone eats pork, so plan an alternative. A few pointers:
- Find out how many don’t eat pork, so we can bring chicken, lamb or vegetarian options
- Ask staff about dietary needs in advance
- Remember that stuffing normally contains gluten
- Request gluten-free rolls
At the agreed time, our chef carves and our staff serve, so people get back to work on time.
Ask about china for a more formal lunch.
Step by step
People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. In Stone in Oxney, summer evenings stay light until about 9:15pm, which suits a team barbecue-style evening. In late September, the light goes at about 7:00pm.
- We start with the site, date, numbers and lunch break.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- The team carves and serves on time.
- We tidy up and leave the site clean.
How to prepare
- Make sure the cooking area is away from walls, tents and trees
- Pick a flat, open area outside for cooking
- Ask about allergies and dietary needs beforehand
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so you can compare caterers fairly. Use our quote form.
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Places near Stone in Oxney
Other occasions in Stone in Oxney
- Slow-roasted on site for hours, outdoors at your event
- Freshly carved pork with crackling, stuffing and apple sauce
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards