Kent · England
Corporate Hog Roast in Stone Corner
From the first smell of roasting pork to the last piece of crackling, a hog roast for your team makes the food part of your staff event in Stone Corner.
- Client and customer events
- Site openings
- Staff thank-you lunches
A hog roast near Stone Corner
A hog roast compared with other options
Compared with individual food vans, carving serves the whole team fast. A hog roast is frequently good value for a crowd, because one whole roast feeds plenty of people. The menu, extras such as china and the serving time all affect the final price.
Why Stone Corner hosts choose us
- Lamb, chicken and vegetarian options alongside
- An itemised quote
- Carved to order by a chef
- The classics: stuffing, apple sauce and crackling
See how we price and what a hog roast costs.
How our corporate hog roast works in Stone Corner
Lunch breaks are frequently fixed, so the roast is timed to the minute and serve quickly. Rolls keep service fast. Typical bookings include staff summer days and away days, serving hog roast rolls, spit-roast lamb and rotisserie chicken.
Near Stone Corner, workplaces can be far from shops, which makes a hog roast a real treat. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish.
What the cooking area needs
A hog roast cooks outdoors for hours, so the spot matters, and a little planning goes a long way:
- A covered area or canteen for wet weather
- A named contact for the day
- Flat ground in a car park or courtyard
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
On the menu in Stone Corner
- Halloumi skewers (V)
- Crackling
- Coleslaw
- Stuffing and apple sauce
- Rotisserie chicken
- Spit-roast lamb
- Salads
- Vegan option (Ve)
- Hog roast rolls
The menu, dish by dish
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Stuffing and apple sauce
Apple sauce brings sweetness and sharpness go with the pork perfectly. Note that stuffing usually contains gluten.
Full catering or machine hire?
Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
What happens on the day
Expect a calm, organised set-up. We agree arrival and serving times in advance, use the cooking spot you’ve chosen, and get on with roasting and serving. If your staff event in Stone Corner runs into the evening, check the light: sunset ranges from about 9:15pm in June to 3:50pm in December.
- We start with the site, date, numbers and lunch break.
- You get a check on the date and the site, and a quote.
- We set up early and get the hog roasting.
- The team carves and serves on time.
- We pack away and leave the site as we found it.
How to prepare
- Choose someone to meet us on arrival
- Check there’s nothing overhead or close by that could catch the heat
- Plan somewhere sheltered for people to eat if it rains
Get a quote
It is easy to get a price: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.
Planning help
Diets, allergies and alternatives
Most people love a hog roast, but it’s pork. Here’s how to cover everyone:
- Count anyone who does not eat pork, for the alternatives
- Put the allergen list where people can see it
- Remember that stuffing normally contains gluten
- Ask for gluten-free rolls if needed
Afterwards we tidy up, and leave the site clean.
A second meat gives the team a choice.
For planners, venues and organisers
Booking for a club or group? One clear contact makes everything easier, especially on the day.
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
FAQs for Stone Corner
Is Stone Corner too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far is Stone Corner from London?
Roughly 48 miles from the centre of London, and well within our area.
What happens in bad weather?
The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.
Do we need to provide electricity?
The roaster runs on gas, so we don’t need mains power to cook. A socket nearby is useful for lighting.
What should we sort out beforehand?
Only the space and a contact number. We bring the roaster, cover and serving kit.
Who serves?
You don’t need anyone else: we carve, serve and tidy up.
How big a hog will we need?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. We will confirm the menu in the quote.
Can you do gluten-free?
We can supply gluten-free rolls on request. You will get allergen details for everything.
Also near Stone Corner
Other occasions in Stone Corner
What a hog roast costs
Your quote depends on:
- Access to the cooking area
- Which meats and sides you choose
- The number of people
- Whether you want china
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, which is why each one gets its own quote.
Getting an accurate quote
These are the details we need:
- Dietary requirements
- A picture of the cooking area
- Anything the venue has asked for
- The date and time of the event
We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your staff event for a quote: fill in our quote form.
Planning a team lunch in Stone Corner
Stone Corner is about 10 miles south-west of Ashford, in Kent. We take a hog roast for your team to homes, halls, workplaces and venues in Stone Corner and the surrounding area. Stone Corner is one of 922 towns and villages in Kent we cover. We cater events right across the region, from Stone Corner to Canterbury (23 miles away).
Stone Corner is about 48 miles from central London. For staff and visitors coming by train, the closest railway station is Appledore (Kent) station, roughly 3.9 miles east of the centre. The coast is within about 6 miles, and open sites can be breezy.
Anywhere in TN30, we can roast on site for your staff, from busy streets to quiet lanes. We also bring hog roasts to staff events in Acton (1 mile south-west), The Stocks (1 mile south), Reading Street (1 mile north-east), Wittersham (1 mile south-west) and Stone in Oxney (2 miles east). Further out, we also cater in Ashford (10 miles north-east), Tenterden (3 miles north-west), Kennington (12 miles north-east), New Romney (10 miles east), Staplehurst (12 miles north-west) and Stanhope (9 miles north-east).
Nearby you’ll also find Smallhythe Place (1.4 miles north-west). The countryside around Stone Corner includes Flatropers Wood.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Our team serves at your chosen time and clears up afterwards