West Sussex · England
Hog Roast Hire in Tinsley Green
Roasted for hours, carved to order and served hot: a hog roast in Tinsley Green and the surrounding area.
- Festive gatherings
- Summer garden parties
- Corporate events
Slow-roasted pork in Tinsley Green
Should I cook it myself?
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will confirm what comes with it when you ask.
Hog roast hire for your event in Tinsley Green
In Tinsley Green, a hog roast is an easy way to feed plenty of people: a single slow roast, carved to order. Everything comes with us, and our staff serve and clear. For birthdays and anniversaries and village fêtes and school fairs, we’ll put together a menu of spit-roast lamb, hog roast rolls and new potatoes and more.
In a hamlet or village like Tinsley Green, a farmyard or a neighbour’s field can make a good cooking spot. Gates, verges and soft ground are worth mentioning when you enquire. We bring the roaster, the cover and everything we need to cook and serve, and we pack away and leave the area as we found it.

- Location
- Tinsley Green (RH10)
- Region
- West Sussex
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Alongside
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Ask us for a quote
- Page updated
- 26 October 2026
Places near Tinsley Green
More for events in Tinsley Green
Who books hog roast hire in Tinsley Green?
You do not need much on your side: an outdoor cooking spot and a contact on the day. Everything else comes with us.
We’re booked for all kinds of occasions in Tinsley Green and nearby. Popular bookings include:
- Village fêtes and school fairs
- Staff days and open days
- Birthdays and anniversaries
- Weddings and receptions
PTAs at schools such as Forge Wood Primary School often look for a hot-food stall for fairs and sports days.
Comparing caterers
- Whether plates or china are included
- The full menu and the sides
- How long the roast takes and when they’ll arrive
- When payments are due and what happens if plans change
A hog roast compared with other options
Compared with a plated meal, a hog roast needs no kitchen and fewer staff, which frequently makes it better value. For larger numbers, a hog roast is typically good value, since one roast goes a long way. The menu, extras such as china and the serving time all affect the final price.
Why Tinsley Green hosts choose us
- Roasted on site, slowly, for hours
- Carved by our chef in front of your guests
- Rolls with stuffing, apple sauce and crackling
- Served at the time you choose
See our prices page and what a hog roast costs.
Step by step
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time. Planning an evening hog roast in Tinsley Green? Sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September; after dark, the serving area and the path to it need good lighting.
- You tell us the date, the address, rough numbers and when you’d like to eat.
- We check the date and the cooking area, then send a quote.
- On the day we arrive hours before serving and start the roast under cover.
- Our chef carves to order and our staff serve at the agreed time.
- We clear the serving area and pack away.
How to prepare
- Give us final numbers a week or so before
- Make sure the cooking area is away from walls, tents and trees
- Gather dietary requirements early
Getting a price
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. You will get a clear quote listing what’s included. Fill in our quote form.
Planning help
Working with your venue
Planning on behalf of a committee? A single point of contact keeps things simple, especially on the day.
For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.
Before you choose a spot
The right spot for the roaster makes everything easier. Look for:
- Vehicle access close to the cooking area
- The venue’s agreement to a gas-fired roaster
- Nothing overhead that could catch the heat
If you’re unsure, send a picture of the space and the way in, and we will say what we think before booking.
What we serve
- Roast or jacket potatoes
- Hog roast rolls
- Rotisserie chicken
- Spit-roast lamb
- Salads
- Coleslaw
- Vegan burger or sausage (Ve)
- Crackling
- Halloumi skewers (V)
- Apple sauce
- Stuffing
- New potatoes
Planning a hog roast in Tinsley Green
Tinsley Green is about 3 miles south of Horley, in West Sussex. From village halls to gardens and fields, events around Tinsley Green suit a hog roast. Tinsley Green is one of 371 towns and villages in West Sussex we cover. We cater events right across the region, from Tinsley Green to Guildford (20 miles away).
Churches such as St Michael and All Angels Church rarely have room for a roaster, but a hall or home close by generally does. A green space like Worth Park Gardens is tempting, but a gas-fired roaster there needs the landowner’s say-so, usually the council’s.
Wherever your event is in RH10, we can bring the roaster to you, from busy streets to quiet lanes. Whether your event is on Radford Road and Steers Lane or a nearby road, we will bring the roaster to you. For events just outside Tinsley Green, we cover Forge Wood (1 mile south), Shipley Bridge (1 mile north-east), Fernhill (1 mile north-east), Copthorne (1 mile east) and Burstow (1 mile north-east). We also serve nearby towns such as Crawley (3 miles south-west), Horsham (9 miles south-west), Haywards Heath (10 miles south), Burgess Hill (13 miles south), East Grinstead (6 miles east) and Broadfield (4 miles south-west).
Well-known places in the area include Langley Green Hospital (1.8 miles south-west) and County Mall (2.4 miles south-west). Open spaces near Tinsley Green include Tilgate Lake.
- Schools near Tinsley Green include The Gatwick School (0.5 miles south-west) and Hazelwick School (1.3 miles south-west)
- Local pubs include The Greyhound pub (under half a mile south-west)
About the food
Salads, potatoes and coleslaw
Choose from salads, new potatoes, coleslaw and roast or jacket potatoes, depending on the season and the occasion.
Vegan burger or sausage (Ve)
A plant-based burger or sausage covers vegans, served in a roll with salads.
What affects the price in Tinsley Green
Each booking is quoted on its own, and the price depends on a few things:
- Menu choices and extras
- Season and day of the week
- Crockery choices
- Time on site
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote isn’t always the best value.
What to tell us
Good details mean a good quote. Useful details:
- Any dietary needs or allergies
- Any venue rules
- Roughly how many people
- The date and time of the event
If you’re comparing hog roast caterers for Tinsley Green, check what each quote actually includes. We spell it out in ours. For a quote, fill in our quote form.
Questions from Tinsley Green
Is Tinsley Green too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.
How far is Tinsley Green from London?
Roughly 25 miles from the centre of London, and well within our area.
Can you roast in the rain?
Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.
Is our garden big enough?
It depends on the space and access more than size. Tell us about the garden and we will advise.
Do you leave the area tidy?
We pack everything away after service, so you’re not left with the mess.
Is crackling included?
Crackling is part of every roll for anyone who wants it.
Do you cover the whole of West Sussex?
West Sussex is part of our area, including Tinsley Green. Contact us for a price.
Does the roaster have to be outside?
It cooks outside, under a gazebo, on a level spot. Serving indoors is typically fine if the venue is happy.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away