Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Greater London · England

Party Hog Roast for Heron Quays

From the first smell of roasting pork to the last piece of crackling, a hog roast for your party makes the food part of your party in Heron Quays.

  • Reunions
  • Christenings
  • Big birthday parties

Get a quote

Planning an event in Heron Quays?

Party hog roast in Heron Quays, slow-roasted on site

Plan where the roaster will go: a level spot away from the house and trees, under cover. We will check it with you. On the menu are coleslaw, a vegan burger or sausage and rotisserie chicken, and we are regularly asked to cater anniversary parties and milestone birthdays.

In Heron Quays, a party at home is the usual choice, and access is the question. With no side passage, a rear gate or front garden may work. Send us a photo. Plates come as standard, and china crockery is available on request, quoted separately.

Guests chatting on a lawn at a summer garden party
Where
Heron Quays (E14, SE16, E22)
County
Greater London
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Quoted for your event
Page updated
26 October 2026

Catered or do it yourself?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll confirm what comes with it when you ask.

Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

Organising for someone else?

Organisers may ask for documents such as a risk assessment or gas safety information. Let us know what your event requires and we will tell you what we can send.

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

Heron Quays parties: what to know

Heron Quays is about 2 miles north-west of Greenwich, in Greater London. Our roaster is a regular sight at parties around Heron Quays, from gardens to fields. Heron Quays is one of 764 places in Greater London where we cater.

A green space like Sir John McDougall Gardens is tempting, but a gas-fired roaster there needs the landowner’s say-so, normally the council’s. Local halls and clubs near Heron Quays are an option if there’s no room at home.

Wherever your party is in E14, SE16 and E22, we can bring the roaster to you, from busy streets to quiet lanes. That could mean a party in a garden on Tiller Road, Castor Lane and Cassilis Road or the roads around them, as long as there is somewhere outside to cook. Heron Quays is on the A1261, which makes the journey straightforward. Neighbouring places where we cater parties include Canary Wharf (1 mile north-east), London Docklands (1 mile north-east), Poplar (1 mile north-east), Coldharbour (1 mile east) and Blackwall (1 mile east). Further out, we also cater in London (3 miles west), City of Westminster (6 miles west), Marylebone (5 miles west), Kensington (8 miles west), St Pancras (4 miles west) and Shoreditch (3 miles north-west).

Nearby you’ll also find Poplar Hospital (0.9 miles north-east) and Holy Trinity (1.8 miles north-west). Green spaces nearby include Tower Hill and St. James's Park Lake.

  • Local schools include Tower Hamlets College (under half a mile north-east) and Canary Wharf College 3 (0.7 miles south-east)
  • Pubs nearby include The Ledger Building pub (under half a mile north)
Map of Heron Quays © OpenStreetMap contributors

How we price a hog roast for your party

The price comes down to:

  • Plates or china
  • The menu and extras such as lamb or chicken
  • Travel to Heron Quays
  • The serving time and how long we are on site

What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, and the quote reflects that.

What we need to know

When you contact us, it helps to include:

  • Any venue rules
  • Dietary requirements
  • Your menu choices
  • The date and time of the event

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

A closer look at the menu

Stuffing and apple sauce

A spoonful of apple sauce and a slice of stuffing make the roll.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Step by step

We arrive hours before you want to eat, since slow roasting cannot be rushed. Your guests will smell it long before they see it. For an evening party in Heron Quays, think about light: it’s light until about 9:20pm in June but only about 7:05pm in late September. Lights by the food keep the party going.

  1. Tell us about your party: date, address and numbers.
  2. We check the garden or drive and quote.
  3. We arrive early and get the roast going.
  4. We carve and serve at food time.
  5. We clear the serving area and go.

Before we arrive

  • Plan a step-free way in for the equipment
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Have a covered area for eating in case of rain

Getting a price

We price every booking individually, based on numbers, menu, timings and distance. Ask us for a quote for your party: send us your details through our quote form.

Ask for a quote

Planning help

A hog roast or other catering?

Compared with a barbecue, no one gets stuck at the grill, and the food is ready for everyone at once. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.

Why book with us

  • Fresh carving at the serving station
  • Rolls with stuffing, apple sauce and crackling
  • Timed around your day
  • Serving and clearing done for you

Take a look at how we price or the cost guide.

Heron Quays questions

Which station is closest to Heron Quays?

Heron Quays has its own station: Canary Wharf station.

Can you cater after a service at St Peter's Church?

Yes, at a nearby hall, home or venue with room to cook outside. Food is usually served at the reception venue rather than the church. Send us the address.

Do you bring plates?

We bring plates as standard. China crockery is available on request and quoted separately.

What happens after service?

Our staff clear the serving area, so you’re not left with the mess.

What should we sort out beforehand?

Only the space and a contact number. Everything for roasting and serving comes with us.

Can you do a hog roast in our back garden?

Describe the space and the way in, and we will give you an honest answer.

What about kids?

Most children like pork in a soft roll, with chicken as an alternative.

Where does the hog roast go?

Enough level ground outdoors for the roaster and a serving table under cover, and a way to wheel everything in. Send us a photo if you are unsure.

Space, access and the venue

It’s worth planning the cooking area in advance. We look for:

  • Neighbours warned about the smell
  • Somewhere dry for guests to eat
  • Space for our vehicle near the drive

Heron Quays is in London, within the Ultra Low Emission Zone, and access can be tight: tell us about side or rear access, steps and parking for our vehicle.

If in doubt, send us a picture of the spot and we’ll advise.

From the roaster

  • Rotisserie chicken
  • Salads
  • Coleslaw
  • Stuffing and apple sauce
  • Vegan burger or sausage (Ve)
  • Jacket potatoes
  • Halloumi skewers (V)
  • Crackling
  • Hog roast rolls

See the full menu

Occasions we serve in Heron Quays

You’re a host, not a cook, because we do the cooking and serving.

People around Heron Quays book us for small gatherings and big outdoor days alike. Popular choices:

  • Reunions
  • Engagement celebrations
  • Anniversary parties
  • Garden parties

Among the historic houses close to Heron Quays are Queen's House (1.7 miles south-east) and Mansion House (2.9 miles west). Grand settings like these often have strict rules on caterers, so for most parties a garden or hired hall is simpler.

Questions to ask before you book

  • Staffing on the day
  • How long the roast takes and when they’ll arrive
  • How they handle allergens and dietary needs
  • Whether VAT is included

Read the checklist

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote