Hog roast hire, slow-roasted and carved at your event · London and the South East
Bunting and festoon lights strung across a garden ready for a party

Windsor and Maidenhead · England

Party Hog Roast in Littlefield Green

Planning a hog roast for your party in Littlefield Green? We bring the roaster to you, cook outdoors under cover and carve when you’re ready to eat.

  • Retirement parties
  • Ruby, golden and diamond anniversaries
  • Street parties

Get a quote

Planning an event in Littlefield Green?

Your questions about a hog roast for your party in Littlefield Green

Is Littlefield Green close to London?

About 29 miles from central London, and we cover it as standard.

What’s the nearest station to Littlefield Green?

The closest is Maidenhead station, roughly 3.3 miles away.

Will there be enough to go round?

We plan quantities from the numbers you give us, and we will confirm everything in writing.

Do you do DIY hog roast hire?

We do, if you’re happy to roast and carve yourself. Ask and we’ll talk you through it.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.

What comes with the hog roast?

The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.

How much does a hog roast cost?

Every booking is quoted individually, based on numbers, menu, service time and distance. Ask us for a quote.

Do you come to Littlefield Green?

We do. Tell us the venue or postcode and we’ll confirm availability.

Party hog roast in Littlefield Green, carved to order

A big birthday deserves a centrepiece, and a hog roast in the garden fits the bill. The smell sets the mood. For family reunions and wedding anniversaries, we will put together a menu of rotisserie chicken, coleslaw and jacket potatoes and more.

Near Littlefield Green, parties are frequently in gardens or fields. Let us know about access, and we’ll plan the route. Tell us about dietary needs and allergies when you enquire, and we’ll give you the allergen information for every dish before booking.

People enjoying a sunny outdoor garden event
Area
Littlefield Green (SL6)
County
Windsor and Maidenhead
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Page updated
26 October 2026

Occasions we serve in Littlefield Green

It suits all ages, from grandparents to toddlers.

We’re regularly asked to cater a wide mix of occasions near Littlefield Green, including:

  • Retirement celebrations
  • Ruby, golden and diamond anniversaries
  • Naming ceremonies
  • 18th, 21st, 40th, 50th and 60th birthdays

Within reach of Littlefield Green are historic houses such as Dorney Court (4.3 miles north-east) and St Leonard's Hill (4.8 miles east). If you’re hiring a historic venue for a big birthday, check its rules on outside caterers first.

Before booking anyone

  • When payments are due and what happens if plans change
  • Where the roaster goes and what it needs
  • The full menu and the sides
  • How long the roast takes and when they’ll arrive

Our full booking checklist

Why choose a hog roast in Littlefield Green?

Compared with cooking for everyone yourself, a catered hog roast gives you the day back. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, so we quote each one individually.

Why us?

  • A clear quote with everything listed
  • Fresh carving at the serving station
  • Timed around your day
  • Choices for people who do not eat pork

See our pricing and the cost guide.

Planning a party in Littlefield Green

Littlefield Green is about 3 miles south of Maidenhead, in Windsor and Maidenhead. We set up the roaster at gardens, car parks, yards and venues around Littlefield Green. Littlefield Green is one of 57 places in Windsor and Maidenhead we cover. Our nearest city page is Reading, about 10 miles away.

Parks such as Ockwells Park usually need permission from the council or landowner for any cooking, so check first. Guests arriving by train should know that Maidenhead station, about 3.3 miles north-east, is the nearest station.

For parties in SL6, we just need to know where the roaster can cook and roughly how many guests. From Howe Lane, Green Lane and Littlefield Green or anywhere nearby, we can set up and roast there. Other places close to Littlefield Green we cover include Paley Street (1 mile east), Braywoodside (1 mile east), White Waltham (1 mile north-west), Shottesbrooke (1 mile north-west) and Touchen-end (1 mile east). Within a short drive, we also cover Maidenhead (3 miles north), Windsor (6 miles east), North Ascot (5 miles south-east), Cookham (6 miles north), Furze Platt (4 miles north) and Dedworth (5 miles east).

Well-known places in the area include The Reitlinger Bequest Museum (4 miles north-east) and St Mark's Hospital (3.3 miles north). Green spaces nearby include Weycock Hill and The Gullet Local Nature Reserve.

  • Pubs nearby include The Royal Oak pub (within half a mile east)
Map of Littlefield Green © OpenStreetMap contributors

What happens on the day

We get there well ahead of service, because a whole hog takes hours to roast. The smell generally brings people over long before we carve. For an evening party in Littlefield Green, think about light: it is light until about 9:25pm in June but only about 7:05pm in late September. A string of lights over the serving table works wonders.

  1. Start with the date, the address and roughly how many.
  2. We check the space and send a price.
  3. We arrive early and get the roast going.
  4. We carve and serve at food time.
  5. We clear the serving area and go.

Getting ready for the day

  • Ensure we can wheel the roaster to the spot
  • Choose a level, open spot outdoors for the roaster
  • Check there is nothing overhead or close by that could catch the heat

Getting a price

Every party is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your party: use our quote form.

Ask for a quote

Planning help

DIY versus a catered hog roast

Timing is the tricky part of roasting your own: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you.

Planning the cooking spot

The right spot for the roaster makes everything easier. Ideally:

  • Space away from the house, fences, sheds and trees
  • A side gate or passage wide enough to wheel the equipment
  • Neighbours warned about the smell

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

What we serve

  • Coleslaw
  • Rotisserie chicken
  • Crackling
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • Vegan burger or sausage (Ve)
  • Salads
  • Hog roast rolls
  • Jacket potatoes

See the full menu

Allergies and dietary needs

Rolls and stuffing normally contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Request gluten-free rolls
  • Think about children’s portions
  • Give us numbers for vegetarians and vegans
  • Count non-pork eaters so we can bring chicken or a vegetarian option

Ensure the gate or side passage is open when we arrive, so we can wheel the equipment in.

A string of lights by the carving station looks great as it gets dark.

About the food

Roast pork

Slow-roasted pork is the heart of the menu: carved thick or thin, as people like it, and served hot.

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

What a hog roast costs

There’s no fixed price list, because every party is different. What matters most:

  • Site access
  • The serving time and how long we’re on site
  • Which meats and sides you choose
  • The journey to the venue

Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.

What we need to know

When you enquire, please mention:

  • Your menu choices
  • Rough numbers
  • The date and time of the event
  • Where the event is

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.

  • Roasted on site for several hours, outdoors under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote