Oxfordshire · England
Birthday Hog Roast Hire in Poundon, Oxfordshire
Party hog roast in Poundon: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.
- Big family get-togethers
- Neighbourhood parties
- 18th, 21st, 40th, 50th and 60th birthdays
Slow-roasted pork in Poundon
Party hog roast in Poundon, slow-roasted on site
Birthdays, christenings and summer parties in Poundon suit a hog roast: hearty food that feeds everyone at once. Our staff serve and clear. Whether it is leaving and retirement do’s and family reunions, we will put together a menu of coleslaw, hog roast rolls and rotisserie chicken.
Near Poundon, parties are frequently in gardens or fields. Let us know about access, and we will plan the route. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.
- Where
- Poundon (OX27)
- Area hub
- Oxfordshire
- From the roaster
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Ask us for a quote
- Last updated
- 26 October 2026
Why choose a hog roast in Poundon?
Next to a party buffet, hot carved pork feels more special. When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
What you get with us
- Planned to your running order
- Rolls with stuffing, apple sauce and crackling
- Salads, potatoes and coleslaw to go with it
- Carved by our chef in front of your guests
Read how we price or what a hog roast costs.
Nearby places to Poundon
What else we do in Poundon
Questions from Poundon
Do you come out to small places like Poundon?
No, we come to small places too. Let us know about access and the cooking spot.
Is Poundon close to London?
Roughly 51 miles from the centre of London.
What about kids?
Plain pork rolls go down well with children, with chicken as an alternative.
What happens in bad weather?
We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.
Can you be flexible on serving time?
Within reason, we can. Keep us posted on the day and we will adjust.
Can you cook inside a hall or marquee?
No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.
Is crockery included?
Plates come as standard. If you’d like china, ask and we will add it to the quote.
Do you leave the area tidy?
We clear the serving area and pack away, leaving the spot as we found it.
A closer look at the menu
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, roasted until golden.
Salads, potatoes and coleslaw
Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.
Organising for someone else?
Venues often have rules for outside caterers, including where gas cooking is allowed. Check early, and tell us what they ask for.
Marquee suppliers typically set distances for cooking equipment, so let them know about the roaster. We’ll keep the roaster well clear of the marquee.
Parties in Poundon: homes, halls and local tips
Poundon is about 4 miles east of Bicester, in Oxfordshire. Poundon and the surrounding area are covered for parties. Poundon is one of 443 towns and villages in Oxfordshire we cover. We cater events right across the region, from Poundon to Oxford (14 miles away).
Guests arriving by train should know that the nearest station is Bicester North station, about 4.1 miles west.
We cater parties across OX27 and the streets around it. Neighbouring places where we cater parties include Twyford (1 mile north-east), Marsh Gibbon (2 miles south), Charndon (2 miles south-east), Calvert (3 miles east) and Preston Bissett (3 miles north). Within a short drive, we also cover Oxford (14 miles south-west), Bicester (4 miles west), Thame (13 miles south), Kidlington (12 miles south-west), Headington Quarry (13 miles south-west) and Bure Park (4 miles west).
Well-known places in the area include Bicester Community Hospital (4.6 miles south-west). The countryside around Poundon includes Graven Hill and Calvert Jubilee.
- Nearby, you’ll find The Sow and Pigs pub (within half a mile north-east)
What a hog roast costs
A few things make the biggest difference to the price:
- Menu choices and extras
- Distance from us
- Whether you want china
- How long the roast and service take
Most of the cost is the meat, the staff and the time on site. Slow roasting means we’re on site for much of the day, which is built into the price.
What we need to know
To get the best quote, tell us:
- Your date and serving time
- An estimate of numbers
- Dietary requirements
- Any extras, such as lamb, chicken or china
Not sure how many to cater for? Give us your best estimate and we’ll quote on that, and you can confirm nearer the time. Fill in our quote form.
What the cooking area needs
A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:
- A spot well away from the house
- Space for our vehicle near the drive
- A step-free way into the garden
Not sure about the cooking spot? Send us a picture and we will tell you honestly before booking.
From the roaster
- Coleslaw
- Crackling
- Rotisserie chicken
- Halloumi skewers (V)
- Jacket potatoes
- Salads
- Stuffing and apple sauce
- Vegan burger or sausage (Ve)
- Hog roast rolls
Should I cook it myself?
Timing is the tricky part of roasting your own: a big roast takes hours and must be cooked thoroughly. If that sounds stressful, choose the catered option.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we’ll confirm what comes with it when you ask.
How it works
Serving is straightforward: the chef carves and the team serves, and sides go out at the same time. When everyone has eaten, we clear up and leave the spot tidy. For an evening party in Poundon, think about light: it is light until about 9:25pm in June but only about 7:10pm in late September. A string of lights over the serving table works wonders.
- Send a photo of where the roaster could go.
- We check the space and quote.
- We cook for hours on site.
- We serve when you are ready.
- We clear up so you don’t have to.
Before we arrive
- Make sure we can wheel the roaster to the spot
- Let us know about tight access
- Pick a flat, open area outside for cooking
How to get a price
Busy weekends book up early, especially summer Saturdays and December Fridays. Send us your date for a quote: use our quote form.
Related guides
Looking after everyone
A hog roast is pork, so plan for anyone who does not eat it. Some ways to look after everyone:
- Let us know roughly how many children
- Count non-pork eaters for the alternatives
- Give us numbers for vegetarians and vegans
- Add a dietary question to the invite
We set up in the agreed spot, leaving the garden to you and your guests.
Bunting or festoon lights near the serving table make a lovely party setting.
- Roasted on site for several hours, outdoors under cover
- Freshly carved pork with crackling, stuffing and apple sauce
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Staff to serve at the agreed time, then clear away