Kent · England
Party Hog Roast for Warden
Planning a hog roast for your party in Warden? We bring the roaster to you, cook outdoors under cover and carve when you are ready to eat.
- Neighbourhood parties
- Big birthday parties
- Back-garden get-togethers
Slow-roasted pork in Warden
Party hog roast in Warden, carved to order
Street parties and neighbourhood get-togethers suit a hog roast too, with the right permissions. We serve hog roast rolls, rotisserie chicken and apple sauce, and typical bookings are for 18th, 21st, 40th, 50th and 60th birthdays and christenings and naming days.
A country party near Warden is perfect for a hog roast: slow-roasted and eaten outside. Plan shelter in case it rains. Tell us about dietary needs and allergies when you enquire, and we will give you the allergen information for every dish.
Warden parties: what to know
Warden is about 4 miles east of Minster, in Kent. A hog roast suits parties around Warden, whatever the venue. We cater 922 places in Kent. We cater events right across the region, from Warden to Canterbury (12 miles away).
Here we cover the ME12 postcode area, and we can cater your party anywhere in it. That could mean a party in a garden on Melody Close, Imperial Drive and Waterside View or the roads around them, as long as there is somewhere outside to cook. For parties just outside Warden, we cover Bay View (1 mile south-west), Mud Row (1 mile west), Leysdown-on-Sea (1 mile south-east), Eastchurch (2 miles west) and Minster (4 miles west). Within a short drive, we also cover Canterbury (12 miles south-east), Sittingbourne (9 miles south-west), Whitstable (7 miles south-east), Faversham (6 miles south), Herne Bay (10 miles east) and Davington (6 miles south).
What a hog roast costs
A few things make the biggest difference to the price:
- The number of people
- Plates or china
- How long the roast and service take
- Access to the cooking area
The main driver is numbers: bigger groups typically cost less per head, because the roaster, staff and travel cost much the same either way.
Getting an accurate quote
When you enquire, it helps to include:
- An estimate of numbers
- The date and time of the event
- Your menu choices
- What the outdoor space is like
For a quote, send us a few details: the date and serving time, the venue or ME12 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
What the cooking area needs
The cooking area is the main thing to plan. A quick checklist:
- A heads-up for next door
- Clearance from walls, fences and overhanging branches
- A level patio, lawn or driveway
If in doubt, send us a picture of the spot and we will advise.
On the menu in Warden
- Rotisserie chicken
- Stuffing and apple sauce
- Hog roast rolls
- Crackling
- Salads
- Vegan burger or sausage (Ve)
- Halloumi skewers (V)
- Jacket potatoes
- Coleslaw
Full catering or machine hire?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
You could roast a hog yourself, but it is a long day’s work, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
What happens on the day
Rain does not stop the roast, because we cook under cover. It is worth planning a sheltered place for people to eat, too. In Warden, late May sunsets come at about 8:50pm and midsummer ones at about 9:15pm, so an early-evening carve is usually in daylight. Winter parties, dark by about 3:50pm, need lights by the roaster.
- Send a photo of where the roaster could go.
- We confirm it works and send a quote.
- On the day, we roast slowly under cover.
- Our staff serve rolls and sides.
- We clear up so you do not have to.
How to prepare
- Measure the narrowest gate or passage
- Check there is nothing overhead or close by that could catch the heat
- Have a level outdoor spot ready
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it’s easy to compare like for like. Fill in our quote form.
Planning help
What comes off the roaster
Rolls and gluten-free rolls
Rolls make a hog roast easy to eat anywhere. We can bring gluten-free rolls if you ask.
Vegan burger or sausage (Ve)
Let us know numbers for the vegan option, and we’ll bring enough vegan burgers or sausages.
Perfect for your party in Warden
One roast feeds everyone together, instead of food in dribs and drabs.
In Warden and nearby, we cater for all sorts of events. Some of the most common are:
- Leaving and retirement do’s
- Neighbourhood parties
- Garden parties
- Getting-engaged parties
Questions to ask before booking
- How long the roast takes and when they’ll arrive
- Whether VAT is included
- Whether plates or china are included
- How many staff will carve and serve
Towns and villages near Warden
Other occasions in Warden
Your questions about a hog roast for your party in Warden
How far is Warden from London?
About 44 miles from central London, and we cover it as standard.
Is Warden too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you serve the food?
No need for your own staff: we carve, serve and tidy up.
How big a hog will we need?
Quantities are based on your numbers, and we will confirm everything in writing.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We bring everything else.
Do you bring a gazebo?
We bring cover for the roaster; guests will want somewhere dry to eat if it rains.
Can we cook it ourselves?
Yes, for confident cooks. Most people prefer us to cook so they can enjoy the party.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. Extras include lamb, chicken, halloumi skewers, a vegan option, salads and potatoes.
Organising for someone else?
If you’re a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Sort that first.
A hog roast or other catering?
Compared with a restaurant booking, a hog roast at home lets everyone relax in the garden. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we’re on site for much of the day, which is built into the price.
What you get with us
- Crackling for everyone who wants it
- Timed around your day
- Sides to make it a full meal
- Staff to serve, so you don’t have to
Read our prices page or the cost guide.
- Slow-roasted on site for hours, outdoors at your event
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away
