Hog roast hire, slow-roasted and carved at your event · London and the South East

Buckinghamshire · England

Hog roast hire in HP7

Hosting a party in HP7? We serve Coleshill, Winchmore Hill and Beamond End and the rest of the district, with roast pork, stuffing, apple sauce and crackling carved for your guests.

Planning an event in HP7?

Our hog roast hire in HP7

Our hog roast hire is fully catered: roasting, carving and serving are all done for you. For confident cooks, the machine can be hired on its own. Typical bookings include parties at home and wakes, serving new potatoes, coleslaw and hog roast rolls.

We get there well ahead of service, since slow roasting can’t be rushed. The smell normally brings people over long before we carve.

  1. First, tell us about your event.
  2. We check the date and the cooking spot, then send a quote.
  3. Timings and the cooking area are agreed in advance.
  4. On the day we roast for hours, then carve to order.
  5. We serve, tidy up and leave the spot clean.

Cost

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Why hosts in HP7 choose us

  • The classics: stuffing, apple sauce and crackling
  • Our staff serve and clear
  • Timed around your day
  • Fresh carving at the serving station

Getting a price

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Fill in our quote form.

Near you in Coleshill

In Coleshill, that can mean an event near Coleshill Church of England Infant School, The Red Lion pub and Amersham Hall and the streets around them. You will also find Amersham School (2.1 miles north-east) and Church of All Saints (under half a mile south-west). Coleshill’s nearest station is Amersham station, about 2 miles north-east of the centre. Other landmarks nearby include Great Missenden (4 miles north-west) and Amersham Hospital (1.1 miles north). Within reach you will find Long Grove Wood.

Hog roast catering in HP7: local guide

Across HP7, we cover 3 towns and 6 villages and hamlets, so the setting can be anything from Amersham, Little Chalfont and Amersham on the Hill to a quiet hamlet: level ground, access and agreed timings. Parts of HP7 are within a few miles of the Chilterns National Landscape, so check venue rules on outside caterers for countryside events.

Coleshill: For a christening or gathering after a service at a church such as Church of All Saints, the roaster can be set up at a hall or home nearby. Coming by train? The nearest station is Amersham station, about 2 miles north-east. Because the roast takes hours, daylight is worth planning: in Coleshill, sunset is around 8:55pm in late May and 9:25pm in late June, while in December the light goes at about 3:55pm, so winter bookings need lighting from mid-afternoon.

The menu, dish by dish

Vegan burger or sausage (Ve)

Vegan guests can have a vegan burger or sausage, so everyone has something hot.

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.

What a hog roast costs

The price comes down to:

  • The journey to the venue
  • Crockery choices
  • Which meats and sides you choose
  • How long the roast and service take

A hog roast is often good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Details that help

These are the details we need:

  • The date and when you’d like to eat
  • An estimate of numbers
  • Dietary requirements
  • What the outdoor space is like

Every event is quoted on its own, because numbers, menu, serving time and travel vary. Ask us for a quote for your event: use our quote form.

What the cooking area needs

It’s worth planning the cooking area in advance. We look for:

  • Permission from the venue or landowner
  • Vehicle access close to the cooking area
  • A safe distance from walls, tents and trees

Organising for someone else?

Some venues add a fee for outside caterers, so check before you book. We’ll liaise with them on access and set-up.

If you’re booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.

DIY versus a catered hog roast

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

HP7 questions

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, away from buildings and marquee walls. Serving inside is often possible, with the venue’s agreement.

What space does the roaster need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, well clear of walls, tents and branches. We’ll check it with you before booking.

How much does a hog roast cost?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your event for a quote.

Can you cook a hog roast in a small garden?

It depends on the space and access more than size. Tell us about the garden and we’ll advise.

Can you cater in HP7?

Yes, HP7 is in our area. Tell us the venue or postcode and we will check the date.

Can you be flexible on serving time?

Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.

When should we book?

The earlier the better for popular dates. But it’s always worth asking: use our quote form.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote