Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Berkshire · England

Hog Roast Wedding Catering in Bagshot, West Berkshire

Roasted for hours, carved to order and served hot: a hog roast for your wedding in Bagshot and the surrounding area.

  • Farm weddings
  • Marquee receptions
  • Relaxed, low-key weddings

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Book a hog roast in Bagshot

About our wedding hog roast in Bagshot

Not every guest eats pork, so we plan for that: lamb, chicken, halloumi skewers or a vegan burger or sausage. Halal meat isn’t available. We serve carved roast pork, crackling and rotisserie chicken, and typical bookings are for the day after the wedding and marquee weddings.

Rural weddings around Bagshot have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Our staff serve and clear, so you are not left handing out rolls.

Location
Bagshot (RG17)
County
West Berkshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Also available
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quote
Ask us for a quote
Page updated
26 October 2026
An outdoor evening reception lit by festoon lights in the trees

How we price a hog roast for your wedding

Your quote depends on:

  • Crockery choices
  • The menu and extras such as lamb or chicken
  • How long the roast and service take
  • How easy it is to reach the spot

Compare like for like: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.

Details that help

These are the details we need:

  • Roughly how many people
  • Dietary requirements
  • The date and time of the event
  • Which meats and sides you’d like

We need a few details to quote: the date and serving time, the venue or RG17 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

For planners, venues and organisers

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and pass on anything they need from us.

For venues and planners, we’re happy to work alongside your team.

A hog roast compared with other options

Next to other evening food, a hog roast serves a crowd quickly once carving starts. Distance is part of the price: we include travel in the quote. Give us the address for an accurate figure.

Why Bagshot hosts choose us

  • Sides to make it a full meal
  • A clear quote with everything listed
  • Rolls with stuffing, apple sauce and crackling
  • Carved to order by a chef

Take a look at how we price and what a hog roast costs.

Events we cater in Bagshot

Guests gather round the carving, and it makes a lovely photo.

Here’s what people in Bagshot most often book a hog roast for:

  • Post-wedding gatherings
  • Garden weddings at home
  • Marquee weddings
  • Wedding breakfasts

After a ceremony at a church like Church of the Good Shepherd, many couples move to a marquee or hall nearby, where the hog roast is waiting.

Questions to ask before you book

  • Arrival time and how long the roast needs
  • Any travel or access charges
  • The menu, including sides and any extras
  • Plates, china and cutlery

Our full booking checklist

Should I cook it myself?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.

Planning a wedding hog roast in Bagshot

Bagshot is in West Berkshire. We cover weddings in Bagshot, as well as the surrounding area. We cover 155 places across West Berkshire, from the larger towns to small villages. You can also see our page for Reading, about 25 miles away.

It is worth telling train travellers that Bedwyn station is about 2.4 miles away. For outdoor photos, Inkpen Hill is close by.

Wherever your wedding is in RG17, we can roast on site for your guests, from busy streets to quiet lanes. Neighbouring places where we cater weddings include Woodside (6 miles south). Larger places within reach include Newbury (10 miles east), Thatcham (12 miles east), Speenhamland (10 miles east), Lambourn (9 miles north), Shaw (10 miles east) and Kingsclere (14 miles east).

A little further out are Bedwyn Stone Museum (2.6 miles west). Open spaces near Bagshot include Kintbury Newt Ponds and Inkpen Hill.

Map of Bagshot © OpenStreetMap contributors

Bagshot: your questions answered

How far is Bagshot from London?

About 63 miles from central London.

Do you come out to small places like Bagshot?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

Can you be flexible on serving time?

We work back from when you want to eat, and we can hold the roast for a while if the day runs behind.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Can you do gluten-free?

We can supply gluten-free rolls on request. We’ll give you full allergen information for every dish.

What if our venue has its own caterer?

Many do, but some only allow approved caterers or charge a fee. Ask your venue early, and we will work with them on the details.

Can the hog roast be cooked indoors?

The roaster always stays outside, under cover, away from buildings and marquee walls. We can frequently serve indoors if the venue agrees.

Step by step

We work to your timings. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. Evening food at a Bagshot wedding often goes out just as the light fades: sunset is around 8:55pm in late May, 9:25pm at midsummer and 7:10pm in late September. A few lights by the serving table help guests and photos alike.

  1. Send us the date, venue and guest numbers.
  2. We confirm the date and the venue and send a price.
  3. We fit timings around your running order.
  4. We roast during the day, then carve at the agreed time.
  5. We serve, tidy up and slip away.

Getting ready for the day

  • Tell us about narrow gates or side passages
  • Name a contact for the day
  • Check there’s nothing overhead or close by that could catch the heat

Ask for a quote

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: send us your details through our quote form.

Ask for a quote

Planning help

Allergies and dietary needs

Rolls and stuffing usually contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Note which guests don’t eat pork, so we can add lamb, chicken or vegetarian options
  • If any guests need halal food, arrange it separately
  • Request gluten-free rolls if needed
  • Give final numbers in good time

Evening food typically goes out an hour or two after the first dance.

Ask for gluten-free rolls for any coeliac guests.

Where the roaster can go in Bagshot

We need room to cook safely and under cover. Things to check:

  • Step-free access for our equipment
  • A level spot near, but not too near, the marquee
  • Serving inside the marquee or barn if allowed

If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before you book.

What we serve

  • New potatoes
  • Stuffing and apple sauce
  • Hog roast rolls
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Rotisserie chicken
  • Salads
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Crackling

View our menu

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote