West Berkshire · England
Hog Roast for Film Crews in Bagshot, West Berkshire
We bring a hog roast for the crew across Bagshot and West Berkshire, cooking slowly at your venue and serving it hot.
- Long shoot days
- Ad shoots
- Crew thank-you days
Planning an event in Bagshot?
Where the roaster can go in Bagshot
We need room to cook safely and under cover. Things to check:
- Somewhere for crew to eat if it rains
- Vehicle access to base
- Away from vehicles and equipment
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly.
On the menu in Bagshot
- Vegan option (Ve)
- Rotisserie chicken
- Spit-roast lamb
- New potatoes
- Stuffing and apple sauce
- Salads
- Hog roast rolls
- Halloumi skewers (V)
About our film set catering in Bagshot
We need an outdoor spot at base, clear of vehicles and kit, agreed with the location manager. Popular choices include rotisserie chicken, halloumi skewers and hog roast rolls, and typical bookings are for countryside locations and commercials and music videos.
Rural locations near Bagshot can be a long way from food, so lunch at base matters. We plan the timings around your day, working back from when you want to eat, so the food is ready at the right moment.
- Where
- Bagshot (RG17)
- Region
- West Berkshire
- On the menu
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Updated
- 26 October 2026
A hog roast compared with other options
A hog roast can be a special day alongside regular catering. Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.
What you get with us
- Planned to your running order
- Carved to order by a chef
- Salads, potatoes and coleslaw to go with it
- Cooked on the day, low and slow
See our pricing and what a hog roast costs.
Who books film set catering in Bagshot?
There are options for non-pork eaters.
We’re regularly asked to cater a wide mix of occasions near Bagshot, including:
- Wrap parties
- Commercials and music videos
- Historic house shoots
- Long shoot days
Bagshot is about 63 miles from central London.
Comparing caterers
- How dietary needs are handled
- Any travel or access charges
- When payments are due and what happens if plans change
- The space, cover and access they need
What comes off the roaster
Rotisserie chicken
For crew who don’t eat pork, rotisserie chicken is the easy answer, and it suits fussy eaters.
Rolls and gluten-free rolls
A hog roast roll is designed to be eaten in the hand. We can bring gluten-free rolls if you ask.
Allergies and dietary needs
A little planning helps everyone eat safely. A few tips:
- Give us vegetarian and vegan numbers
- Halal is not offered
- Ask for gluten-free rolls if needed
- Keep vegetarian food labelled
Give us one contact in production, normally locations or the production office.
A second meat widens the menu.
Nearby places to Bagshot
Other occasions in Bagshot
Shooting in Bagshot: unit bases and access
Bagshot is in West Berkshire. Wherever your shoot is in Bagshot, we can bring the roaster, as long as there’s an outdoor spot to cook. We cater 155 places in West Berkshire, from the larger towns to small villages. Our bookings stretch from Bagshot to Reading (about 25 miles away).
For cast and crew travelling by train, the closest railway station is Bedwyn station, roughly 2.4 miles west of the centre.
This part of West Berkshire takes in RG17. Nearby, we also cater shoots in Woodside (6 miles south). Within a short drive, we also cover Newbury (10 miles east), Thatcham (12 miles east), Speenhamland (10 miles east), Lambourn (9 miles north), Shaw (10 miles east) and Kingsclere (14 miles east).
Nearby you’ll also find Bedwyn Stone Museum (2.6 miles west). Green spaces nearby include Kintbury Newt Ponds and Inkpen Hill.
The process
The roaster cooks outdoors, on a level, open spot under cover, well clear of walls, tents and trees. We’ll agree the spot with you beforehand. Summer shoots near Bagshot have light until about 9:25pm, so a wrap party can run into the evening.
- Tell us the base location.
- We confirm where we set up.
- We cook at base.
- We serve rolls or plates quickly.
- We tidy up and go.
How to prepare
- Have a level outdoor spot ready
- Give us final numbers a week or so before
- Measure the narrowest gate or passage
Ask for a quote
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.
Planning help
How we price a hog roast for the crew
Each booking is quoted on its own, and the price depends on a few things:
- Menu choices and extras
- Numbers
- How easy it is to reach the spot
- The journey to the venue
Numbers make the biggest difference: the price per head usually falls as numbers rise, since much of the cost is fixed.
What we need to know
These are the details we need:
- The address or postcode
- Roughly how many people
- Dietary requirements
- Where the roaster could go, ideally with a picture
Numbers not final yet? A rough figure is fine for a first quote, then confirm closer to the date. Fill in our quote form.
Common questions in Bagshot
Is Bagshot close to London?
About 63 miles from central London, and we cover it as standard.
What’s the nearest station to Bagshot?
The closest is Bedwyn station, roughly 2.4 miles away.
Where do you set up on a shoot?
A level outdoor spot clear of trucks and kit.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Your quote lists any sides and extras.
How big a hog will we need?
The roast is chosen to suit how many you are feeding, so a good estimate matters. The quote sets it out.
Can you work around our timings?
We work back from when you want to eat, and a cooked roast can be held for a while if things run late.
How soon do you get booked up?
Popular dates go early. But do ask even at short notice: fill in our quote form.
Do we need our own staff?
Our chef carves and our staff serve, and we clear up when service is finished.
Organising for someone else?
For events on land you don’t own, such as a park or field, the landowner needs to agree to cooking and vehicles. Sort that first.
Some venues add a fee for outside caterers, so check before you book. We’ll liaise with them on access and set-up.
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards