Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Hog Roast in Bedgebury Cross

We bring a hog roast for your wedding to Bedgebury Cross and nearby, roasting on site and carving to order.

  • Blessings and renewals
  • Evening receptions
  • Marquee receptions

Get a quote

Planning an event in Bedgebury Cross?

About our wedding hog roast in Bedgebury Cross

Evening wedding food has one job: feed hungry dancers. Rolls with roast pork and crackling are just the thing. For intimate weddings and wedding breakfasts with sides, we will put together a menu of crackling, carved roast pork and spit-roast lamb.

Rural weddings around Bedgebury Cross have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. We plan the timings around your day, because the roast has to start hours before you eat, so the food is ready at the right moment.

Area
Bedgebury Cross (TN17)
County
Kent
On the menu
Pork, crackling, stuffing and apple sauce in rolls
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Page updated
26 October 2026
Tables under lit-up trees at a night-time outdoor celebration

Questions from Bedgebury Cross

Is Bedgebury Cross close to London?

About 37 miles from central London, and we cover it as standard.

Do you come out to small places like Bedgebury Cross?

No, we come to small places too. Tell us about lanes, gates and the ground.

Will there be enough to go round?

Quantities are based on your numbers, and we will confirm everything in writing.

What happens in bad weather?

We cook under a gazebo, so rain is not a problem for the roast. A marquee, hall or barn for eating makes all the difference.

Can a hog roast be our wedding breakfast?

Many couples do exactly that, with alternatives for non-pork eaters.

What’s the price?

Each event is priced on its own, based on numbers, menu, service time and distance. Tell us about your wedding for a quote.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we’ll fit around changes.

What about coeliacs?

We can provide gluten-free rolls if you ask. Stuffing typically contains gluten, so check the allergen information.

How it works

We arrive hours before you want to eat, because a whole hog takes hours to roast. Your guests will smell it long before they see it. In Bedgebury Cross, evening wedding food frequently coincides with dusk: sunset is around 8:50pm in late May, 9:15pm at midsummer and 7:00pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. You tell us your date, venue, numbers and whether it is the wedding breakfast, the evening or both.
  2. We check the venue and the cooking spot and send a price.
  3. We fit our timings around your running order and the venue.
  4. The hog roasts through the afternoon, and our chef carves on cue.
  5. We clear away once everyone has eaten.

Preparing for the day

  • Measure the narrowest gate or passage
  • Name a contact for the day
  • Send final numbers in good time

Getting a price

To get a quote, just send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Use our quote form.

Tell us about your event

Planning help

Weddings in Bedgebury Cross: venues, ceremonies and travel

Bedgebury Cross is about 9 miles south-east of Royal Tunbridge Wells, in Kent. Bedgebury Cross is well within our area for weddings and the places nearby. We bring hog roasts to all 922 towns and villages in Kent, from the larger towns to small villages. Our bookings stretch from Bedgebury Cross to Canterbury (about 30 miles away).

Within reach of Bedgebury Cross are historic houses such as Scotney Castle (1.8 miles west). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. If you want countryside in your photos, Bewl Water is not far. The High Weald National Landscape is within about 4 miles of Bedgebury Cross, with plenty of rural wedding settings. Check the cooking spot with the venue.

Here we cover the TN17 postcode area. We can cater a wedding on streets such as Bedgebury Road and Lady Oak Lane or the roads around them, as long as there’s somewhere outside to cook. Other places close to Bedgebury Cross we cover include Riseden (1 mile north-west), Kilndown (1 mile west), Stonecrouch (2 miles south-west), Flimwell (2 miles south) and Three Leg Cross (3 miles south-west). Larger places within reach include Maidstone (13 miles north), Royal Tunbridge Wells (9 miles north-west), Tonbridge (11 miles north-west), Kings Hill (13 miles north), Foley Park (14 miles north) and Paddock Wood (7 miles north-west).

Other landmarks nearby include Ticehurst House Hospital (3.5 miles south-west) and Old Scotney Castle (1.7 miles west). Open spaces near Bedgebury Cross include Bewl Water.

Map of Bedgebury Cross © OpenStreetMap contributors

Space, access and the venue

Before the day, it helps to think about where the roaster will go. The ideal spot has:

  • A short walk from the serving station to the guests
  • Approval from the venue or marquee supplier
  • Flat ground outside the reception for the roaster

If in doubt, send us a picture of the spot and we’ll advise.

Popular choices

  • Vegan option (Ve)
  • Crackling
  • Rotisserie chicken
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Hog roast rolls
  • Salads
  • New potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce

See the full menu

The menu, dish by dish

Salads, potatoes and coleslaw

Coleslaw is the natural partner for a pork roll, and salads and new potatoes work well on a plate.

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: squeaky, salty cheese with colourful veg.

A hog roast or other catering?

Compared with a three-course plated meal, a hog roast wedding breakfast is relaxed and typically costs less per head. It still feels like a feast. Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Why Bedgebury Cross hosts choose us

  • Carved by our chef in front of your guests
  • Timed around your day
  • A choice of salads and potatoes
  • Staff to serve, so you do not have to

Read how we price and our hog roast cost guide.

For planners, venues and organisers

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Some venues add a fee for outside caterers, so it is worth asking first. We will work with the venue on access and the cooking spot.

Diets, allergies and alternatives

Some guests won’t eat pork, so plan an alternative. A few pointers:

  • Request gluten-free rolls if needed
  • Give final numbers in good time
  • Stuffing normally contains gluten
  • Halal isn’t offered, so plan separately if needed

We’re on site for much of the day, out of the way, by the cooking area.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

DIY versus a catered hog roast

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

How we price a hog roast for your wedding

Your quote depends on:

  • The menu and extras such as lamb or chicken
  • Season and day of the week
  • Access to the cooking area
  • The journey to the venue

Weekday and off-season dates can be easier to book, and the menu you choose matters too. Ask us and we will suggest the best fit for your budget.

Details that help

For a quick, accurate price, send us:

  • Any extras, such as lamb, chicken or china
  • The venue or postcode
  • The date and time of the event
  • Allergies we should know about

It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote