Oxfordshire · England
Hog Roast Wedding Catering in Bladon, Oxfordshire
Wedding hog roast in Bladon: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Post-wedding gatherings
- Barn and farm weddings
- Intimate weddings
Book a hog roast in Bladon
Questions from Bladon
What’s the nearest station to Bladon?
The closest is Hanborough station, roughly 1 mile away.
Can you cater after a service at St Martin's Church?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is typically elsewhere. Send us the address.
How big a hog will we need?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. We’ll confirm the menu in the quote.
What do you need from us on the day?
Only the space and a contact number. We bring the roaster, cover and serving kit.
How long does a hog roast take to cook?
A whole hog roasts for several hours, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Can the hog roast be cooked indoors?
The roaster always stays outside, under cover, away from buildings and marquee walls. We can often serve indoors if the venue agrees.
When should we book?
The earlier the better for popular dates. But do ask even at short notice: fill in our quote form.
What’s included?
Roast pork carved into soft rolls with sage and onion stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
Wedding hog roast near Bladon
Couples book a hog roast for the main meal, the evening or both. We roast at the venue through the ceremony and drinks, and our chef carves on cue. Popular choices include rotisserie chicken, salads and halloumi skewers, and we’re often booked for small, informal weddings and marquee weddings.
There’s something special about a country wedding near Bladon, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Timings are planned around your wedding, because the roast has to start hours before you eat, so the food is ready at the right moment.

- Area
- Bladon (OX20)
- Area hub
- Oxfordshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quotes
- Contact us for a quote
- Last updated
- 26 October 2026
A hog roast or other catering?
Next to a cold buffet, hot rolls carved to order go down much better late at night. For larger numbers, a hog roast is normally good value, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.
Why book our hog roast in Bladon
- An itemised quote
- Halloumi skewers and a vegan option too
- All the equipment comes with us
- Carved to order by a chef
Take a look at how we price and what a hog roast costs.
Organising for someone else?
For venues and planners, we are happy to work alongside your team.
Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.
Weddings in Bladon: venues, ceremonies and travel
Bladon is about 7 miles north-east of Witney, in Oxfordshire. We cater weddings of every size in Bladon. Bladon is one of 443 towns and villages in Oxfordshire where we cater. Our nearest city page is Oxford, about 7 miles away.
For outdoor photos, Hook Meadow and The Trap Grounds is close by, and the countryside around Bladon suits an outdoor reception. Among the historic houses close to Bladon are Blenheim Palace (0.9 miles north-west). Grand venues like these generally set rules for outside caterers, so ask before you book.
Here we cover the OX20 postcode area, so your wedding can be anywhere in it. From The Green, Park Street and Lamb Lane or anywhere nearby, we can set up and roast there. If your venue is just outside Bladon, we also cover Woodstock (1 mile north), Begbroke (1 mile east), Church Hanborough (2 miles south-west), Long Hanborough (2 miles west) and Thrupp (2 miles east). Larger places within reach include Oxford (7 miles south-east), Bicester (10 miles north-east), Abingdon-on-Thames (11 miles south), Witney (7 miles south-west), Carterton (11 miles south-west) and Kidlington (3 miles east).
Other landmarks nearby include Oxford Bus Museum (1 mile west). Within reach you will find Hook Meadow and The Trap Grounds.
- Nearby schools include The Marlborough Church of England School (1.4 miles north)
- Nearby, you will find The White House (within half a mile north)
How the day works
It is a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, set up where we’ve agreed, and roast, carve and serve without fuss. At a December wedding in Bladon, it is dark by about 3:55pm, so the route from the reception to the hog roast needs lighting.
- Choose the main meal, the evening food or both.
- We send a quote with the menu and staffing.
- The venue and we agree where the roaster goes.
- We set up and roast for hours.
- Our chef carves and the team serves and clears.
Before we arrive
- Measure the narrowest gate or passage
- Check there’s nothing overhead or close by that could catch the heat
- Choose a level, open spot outdoors for the roaster
Getting a price
We need a few details to quote: the date and serving time, the venue or OX20 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Planning help
Catered or do it yourself?
A barbecue is the other obvious choice, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
A closer look at the menu
Stuffing and apple sauce
Sharp, sweet apple sauce and savoury sage and onion stuffing go with the pork perfectly. Stuffing normally contains gluten.
Spit-roast lamb
Adding lamb gives people a choice of two roasts, which works well for larger groups.
What affects the price in Bladon
Every booking is priced individually, based on a few main things:
- Plates or china
- Access to the cooking area
- Menu choices and extras
- How many people are eating
Most of the cost is the meat, the staff and the time on site. A long, slow roast means an early start, which is built into the price.
Details that help
The more we know, the more accurate the quote. Please include:
- Roughly how many people
- Where the event is
- Which meats and sides you’d like
- Where the roaster could go, ideally with a picture
Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.
Nearby places to Bladon
What else we do in Bladon
Diets, allergies and alternatives
Allergies and dietary needs are easy to manage if we know in advance. Tips:
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
- If any guests need halal food, arrange it separately
- Pass numbers for vegetarians and vegans to us
- Share the menu with your venue coordinator
You will not have to think about the food. We arrive hours before serving, roast through the day and carve on cue.
Some couples add lights around the serving area.
Where the roaster can go in Bladon
Planning the cooking spot is the key. A quick checklist:
- Flat ground outside the reception for the roaster
- Permission for outside catering
- Clear space away from the marquee and any branches
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
Popular choices
- Spit-roast lamb
- Halloumi skewers (V)
- Vegan option (Ve)
- Roast or jacket potatoes
- Salads
- Rotisserie chicken
- Stuffing and apple sauce
- New potatoes
- Hog roast rolls
- Crackling
- Cooked where you are, slowly, over several hours outdoors
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Served by our staff at the time you choose, then cleared away