Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Hog Roast Wedding Catering in Boughton Aluph, Kent

From the hours of slow roasting to the last roll, a hog roast for your wedding turns the food into a centrepiece of your wedding in Boughton Aluph.

  • Vow renewals and blessings
  • Farm weddings
  • Garden weddings at home

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Wedding hog roast for Boughton Aluph

About our wedding hog roast in Boughton Aluph

As a main meal, the hog roast is served on plates: carved pork with salads, new potatoes or roast potatoes, on china if you’d like. We’re often asked to cater rustic barn receptions and vow renewals and blessings, with rotisserie chicken, carved roast pork and halloumi skewers.

There is something special about a country wedding near Boughton Aluph, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Let us know about allergies and dietary needs in advance, and we will tell you exactly what’s in each dish.

Area
Boughton Aluph (TN25)
Area hub
Kent
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Updated
26 October 2026
A white-clothed table set out on a garden lawn

What affects the price in Boughton Aluph

Each booking is quoted on its own, and the price depends on a few things:

  • Season and day of the week
  • Menu choices and extras
  • Whether you want china
  • How easy it is to reach the spot

Travel matters for the price: travel is included in your quote. Give us the address for an accurate figure.

What to tell us

When you get in touch, it helps to include:

  • Any extras, such as lamb, chicken or china
  • The date and when you’d like to eat
  • An estimate of numbers
  • A picture of the cooking area

The quickest way to get a price is to send us your date, venue and numbers. A picture of the cooking area helps. Send us your details through our quote form.

Space, access and the venue

We need room to cook safely and under cover. Before booking, check:

  • A short walk from the serving station to the guests
  • A way in for the roaster
  • Power for lights in the evening

If in doubt, send us a picture of the spot and we will advise.

On the menu in Boughton Aluph

  • Roast or jacket potatoes
  • Hog roast rolls
  • Vegan option (Ve)
  • Crackling
  • Salads
  • Stuffing and apple sauce
  • Halloumi skewers (V)
  • New potatoes
  • Rotisserie chicken
  • Spit-roast lamb

View our menu

Who books wedding hog roast in Boughton Aluph?

There are choices for guests who don’t eat pork.

In Boughton Aluph and nearby, we cater for all sorts of events. Popular bookings include:

  • The day after the wedding
  • Weddings in a marquee
  • Barn and farm weddings
  • Blessings and renewals

Put the station on your invitation: Wye station is about 1 mile away.

Comparing caterers

  • Who carves and who serves
  • VAT, if it applies
  • Allergen information for every dish
  • Any travel or access charges

Read the checklist

Boughton Aluph: your questions answered

We are gathering after a service at All Saints’ Church: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Food is generally served at the reception venue rather than the church. Send us the address.

Is Boughton Aluph close to London?

About 48 miles from central London, and well within our area.

Can you be flexible on serving time?

Within reason, we can. Keep us posted on the day and we will adjust.

Can you do our evening wedding food?

Yes. We will agree a serving time around your running order.

Do you cover Boughton Aluph?

Yes. We cover London and the South East, Boughton Aluph and the rest of Kent included. Send us the address for a quote.

What happens in bad weather?

We cook under a gazebo, so rain isn’t a problem for the roast. Somewhere covered for people to eat helps.

Will guests be full?

We’ll plan quantities from your numbers, and we will confirm it in writing.

Can we offer lamb too?

Yes, spit-roast lamb can go alongside the pork.

Getting married in Boughton Aluph?

Boughton Aluph is about 4 miles north-east of Ashford, in Kent. Hosts in Boughton Aluph book us for weddings of all sizes. We cater 922 places across Kent. Our nearest city page is Canterbury, about 9 miles away.

Wedding photographers in the area frequently head for Hatch Park. If you are marrying at a church near Boughton Aluph, such as All Saints’ Church, and holding the reception nearby, the hog roast can be cooking while you say your vows. The Kent Downs National Landscape is within about 2 miles of Boughton Aluph, with plenty of rural wedding settings. Check the cooking spot with the venue.

Weddings anywhere in TN25 start with an outdoor spot for the roaster. We also bring hog roasts to weddings in Boughton Corner (1 mile east), Kempe's Corner (1 mile south), Wye (1 mile south-east), Brook (3 miles south-east) and Hassell Street (4 miles east). Within a short drive, we also cover Ashford (4 miles south-west), Canterbury (9 miles north-east), Sittingbourne (13 miles north-west), Folkestone (13 miles south-east), Whitstable (12 miles north-east) and Faversham (8 miles north).

Well-known places in the area include William Harvey Hospital (3.7 miles south) and Tower keep castle at Chilham (3.9 miles north-east). Open spaces near Boughton Aluph include Hatch Park.

  • Nearby, you’ll find Flying Horse Inn (1 mile south-west)
Map of Boughton Aluph © OpenStreetMap contributors

Why choose a hog roast in Boughton Aluph?

If your venue has an in-house caterer, ask whether outside caterers are allowed for evening food. There may be a fee. UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. We quote every event individually, so you know exactly what you are paying for.

What you get with us

  • Choices for people who do not eat pork
  • Our staff serve and clear
  • Slow-roasted at your venue, not reheated
  • An itemised quote

See our prices page and what a hog roast costs.

Working with your venue

Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.

If you are organising for someone else, whether you’re a planner, a PA or on a committee, tell us who our contact on the day will be. We will keep everyone in the loop.

What we serve, dish by dish

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Spit-roast lamb

Adding lamb gives people a choice of two roasts, which suits bigger events.

Looking after everyone

Standard rolls and stuffing contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Stuffing normally contains gluten
  • Ask about dietary needs on your RSVP card
  • Share the menu with your venue coordinator
  • Confirm final numbers a week or so before

On your wedding day, the food should look after itself. We arrive hours before serving, roast through the day and carve on cue.

Some couples add lights around the serving area; tell your venue or marquee supplier.

Step by step

Serving is straightforward: our chef carves and our staff fill the rolls or plates, and sides go out at the same time. Afterwards we clear the serving area and pack away. Evening food at a Boughton Aluph wedding often goes out just as the light fades: about 9:15pm at midsummer, 8:45pm in late May and 7:00pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. We start with your date, venue, numbers and running order.
  2. We check the venue and the cooking spot and send a price.
  3. Timings and the cooking spot are agreed with you and the venue coordinator.
  4. The hog roasts through the afternoon, and our chef carves on cue.
  5. Afterwards we tidy our area and leave you to the party.

How to prepare

  • Confirm numbers ahead of the day
  • Ask about allergies and dietary needs beforehand
  • Make sure the cooking area is away from walls, tents and trees

Ask for a quote

It is easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Fill in our quote form.

Tell us about your event

Read more

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote