Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Wedding Hog Roast in Bunce Common

Roasted for hours, carved to order and served hot: a hog roast for your wedding in Bunce Common and the surrounding area.

  • Evening food after the first dance
  • Garden weddings at home
  • Relaxed, low-key weddings

Get a quote

A hog roast near Bunce Common

Prices and what affects them

There is no fixed price list, because every wedding is different. The main factors are:

  • Plates or china
  • Busy dates such as summer Saturdays
  • Travel to Bunce Common
  • The menu and extras such as lamb or chicken

The main driver is numbers: the price per head typically falls as numbers rise, since much of the cost is fixed.

What we need to know

We can quote more accurately with a few details. Here’s what’s useful:

  • The date and when you’d like to eat
  • The venue or postcode
  • Dietary requirements
  • Which meats and sides you’d like

Not sure how many to cater for? A rough figure is fine for a first quote, and you can confirm nearer the time. Use our quote form.

Wedding hog roast near Bunce Common

For a relaxed wedding in Bunce Common, a hog roast hits the right note: proper food, carved fresh, with plenty for everyone. Our staff serve and clear, so you can enjoy it. We are frequently asked to cater the day after the wedding and barn and farm weddings, serving crackling, salads and carved roast pork.

A wedding in a small place like Bunce Common frequently means a field, a barn or a family garden. That’s where a hog roast shines: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

An outdoor evening reception lit by festoon lights in the trees
Area
Bunce Common (RH2, RH3)
Region
Surrey
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Page updated
26 October 2026

Why choose wedding hog roast in Bunce Common?

It feels generous and relaxed, perfect for an informal day.

We’re booked for all kinds of occasions in Bunce Common and nearby. Popular bookings include:

  • Vow renewals and blessings
  • Farm weddings
  • Late-night wedding food
  • The day after the wedding

Reigate Heath nearby makes a lovely backdrop for photos, and the countryside around Bunce Common suits an outdoor reception.

Comparing caterers

  • If the price includes VAT
  • The menu, including sides and any extras
  • Whether travel is included
  • How dietary needs are handled

Read the checklist

Allergies and dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Remember that stuffing normally contains gluten
  • Pass numbers for vegetarians and vegans to us
  • Give final numbers in good time
  • Give your coordinator the final menu

We’ll be at the venue for most of the day, working quietly in the background.

Ask for gluten-free rolls for any coeliac guests.

What happens on the day

On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, timed so it is ready when you want to eat. Evening food at a Bunce Common wedding frequently goes out just as the light fades: sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September. Festoon lights by the carving station look lovely in the photos.

  1. Tell us your date, venue and numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We fit timings around your running order.
  4. We roast during the day, then carve at the agreed time.
  5. Our staff serve and clear, then we leave quietly.

Before we arrive

  • Choose someone to meet us on arrival
  • Check there’s a route to wheel the equipment in, without steps
  • Plan somewhere sheltered for people to eat if it rains

Getting a price

Every wedding is quoted on its own, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: fill in our quote form.

Ask for a quote

Related guides

Is a hog roast right for your wedding?

Compared with a cold evening buffet, hot carved pork beats sandwiches every time late at night. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote is not always the best value.

Why us?

  • Carved to order by a chef
  • Lamb, chicken and vegetarian options alongside
  • Rolls with stuffing, apple sauce and crackling
  • No surprises: everything in writing

Take a look at how we price or what a hog roast costs.

Wedding venues and ceremonies near Bunce Common

Bunce Common is about 3 miles south-east of Dorking, in Surrey. We bring a hog roast for your wedding to weddings anywhere in Bunce Common, as long as there’s an outdoor spot to cook. Bunce Common is one of 395 towns and villages in Surrey we cover. Our nearest city page is Guildford, about 13 miles away.

Couples marrying at local churches such as Church of St Bartholomew frequently hold the reception nearby, with the roast cooking through the ceremony. Planning photos in Inholms Clay Pit? It is worth checking the park’s rules first. With the Surrey Hills National Landscape within about 4 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.

Anywhere in RH2 and RH3, we can roast on site for your guests. Local streets include Gadbrook Road, Leigh Road and Shellwood Road; a wedding on any of them works well with outdoor space and a way in. If your venue is just outside Bunce Common, we also cover Dawesgreen (1 mile east), Strood Green (1 mile north), Leigh (1 mile east), Brockham (2 miles north) and Betchworth (2 miles north). Larger places within reach include Guildford (13 miles west), Woking (15 miles north-west), Epsom (9 miles north), Horley (5 miles south-east), Redhill (5 miles north-east) and Ewell (10 miles north).

A little further out are East Surrey Hospital (4.9 miles east) and Reigate Priory Museum (3.5 miles north-east). Open spaces near Bunce Common include Reigate Heath and Box Hill.

  • Pubs nearby include The Seven Stars Public House (0.8 miles east)
Map of Bunce Common © OpenStreetMap contributors

Planners, venues and businesses

Event organisers frequently ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll confirm what we can provide.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.

Common questions in Bunce Common

Could you cook in Inholms Clay Pit?

Only with permission from the park’s owner, normally the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Can you cater after a service at Church of St Bartholomew?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Can a hog roast be our wedding breakfast?

Yes. We serve it on plates with salads and potatoes, with china available, with our staff serving.

How long does a hog roast take to cook?

It depends on the size of the hog and the weather, but it is several hours. You’ll know our arrival time in advance.

What happens after service?

We pack everything away after service, and we take our equipment with us.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

Can you cater in Bunce Common?

Yes. We cover London and the South East, Bunce Common and the rest of Surrey included. Tell us the venue and we’ll quote.

Do you serve the food?

We carve and serve for you, and we clear up when service is finished.

What comes off the roaster

Crackling

Crackling takes hours to get right, and a whole hog roasted slowly gets it just right.

Halloumi and vegetable skewers (V)

Halloumi and vegetable skewers are the vegetarian choice: squeaky, salty cheese with colourful veg.

DIY versus a catered hog roast

Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

Some hosts try a barbecue instead, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

  • Roasted on site for several hours, outdoors under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served by our staff at the time you choose, then cleared away

How it works · Our menu · Ask for a quote