Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Greater London · England

Hog Roast Wedding Catering in Coombe, Greater London

Roasted for hours, carved to order and served hot: a hog roast for your wedding in Coombe and across Greater London.

  • Post-wedding gatherings
  • Blessings and renewals
  • Weddings in a marquee

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Book a hog roast in Coombe

Wedding hog roast near Coombe

A hog roast gives your wedding a centrepiece: people gather round as the chef carves. It feels like an occasion. We’re frequently asked to cater rustic barn receptions and weddings in a marquee, with carved roast pork, new potatoes and halloumi skewers.

Couples in Coombe frequently hold the reception at a local venue or at home. The roaster needs an outdoor spot under cover, away from the building, so check with the venue early. Tell us about dietary needs and allergies when you enquire, and we’ll tell you exactly what’s in each dish before booking.

Carving roast pork with a long serrated knife
Location
Coombe (CR0, CR2, CR9)
County
Greater London
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Also available
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Contact us for a quote
Last updated
26 October 2026

Catered or do it yourself?

The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.

Some hosts try a barbecue instead, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.

What comes off the roaster

Spit-roast lamb

Lamb on the spit roasts gently for hours, carved to order at the serving station.

Halloumi and vegetable skewers (V)

For vegetarians, halloumi and vegetable skewers are cooked separately from the meat, a hot, filling option of their own.

A hog roast compared with other options

Compared with a barbecue, one roast feeds all your guests together without batches coming off a grill. The main driver is numbers: the price per head generally falls as numbers rise, since much of the cost is fixed.

Why book our hog roast in Coombe

  • Rolls with stuffing, apple sauce and crackling
  • Salads, potatoes and coleslaw to go with it
  • No surprises: everything in writing
  • Carved to order by a chef

See how we price or the cost guide.

Coombe weddings: local tips

Coombe is about 1 mile east of Croydon, in Greater London. Coombe is well within our area for weddings and the places nearby. Coombe is one of 764 towns and villages in Greater London where we cater. You can also see our page for London, about 9 miles away.

Within reach of Coombe are historic houses such as Addington Palace (1.3 miles east) and Kingswood House (4.7 miles north). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. If you are hoping for photos in Addington Hills, check whether the park needs permission for photography or gatherings.

This part of Greater London takes in CR0, CR2 and CR9, and we can cater your wedding anywhere in it. Local streets include Oaks Road, Coombe Road and Coombe Lane; a wedding on any of them works well with outdoor space and a way in. If your venue is just outside Coombe, we also cover Croydon (1 mile west), Addiscombe (1 mile north), South Croydon (1 mile south-west), Shirley Oaks (1 mile north-east) and Shirley (1 mile north-east). Within a short drive, we also cover London (9 miles north), City of Westminster (11 miles north), Marylebone (11 miles north), Kensington (11 miles north-west), St Pancras (11 miles north) and Shoreditch (11 miles north).

A little further out are Addiscombe (1.3 miles north) and National Psychosis Unit (2.1 miles north-east). Green spaces nearby include Bramley Bank and Duppas Hill.

  • Nearby schools include Royal Russell School (under half a mile south) and St Peter's Primary School (0.9 miles south-west)
  • Local pubs include Coombe Lodge pub (within half a mile south-west)
Map of Coombe © OpenStreetMap contributors

Perfect for your wedding in Coombe

There are choices for guests who don’t eat pork.

We’re booked for all kinds of occasions in Coombe and nearby. Popular bookings include:

  • Wedding breakfasts with sides
  • Weddings in a marquee
  • Vow renewals and blessings
  • The day after the wedding

Guests coming by rail will want to know that the nearest station is South Croydon station, about 1 mile west.

Before booking anyone

  • What the price includes, item by item
  • Whether travel is included
  • If the price includes VAT
  • When they arrive and when the food will be ready

Read the checklist

Questions from Coombe

What if our house in Coombe has no side access?

It depends on access: a rear gate or yard normally works. Tell us about steps, gates and parking and we will advise.

What’s the nearest station to Coombe?

South Croydon station, about 1 mile west of the centre.

Can we hire the machine and cook it ourselves?

DIY machine hire is available. We will confirm what comes with it and how to use it.

What’s included?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

What do you need from us on the day?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

Will guests be full?

We will plan quantities from your numbers, and we will confirm it in writing.

Can you do our evening wedding food?

It is one of our most popular wedding bookings. Rolls with stuffing, apple sauce and crackling go down well after dancing.

Can we have a hog roast as the main meal?

It works well as a relaxed main meal, with lamb, chicken and vegetarian options alongside.

Planning for dietary needs

With a bit of planning, dietary needs are easier to handle. A few tips:

  • Give your coordinator the final menu
  • Count non-pork eaters, so we can add lamb, chicken or vegetarian options
  • Collect dietary needs with RSVPs
  • Remember that stuffing usually contains gluten

Evening food usually goes out an hour or two after the first dance, timed with you in advance.

Choose sides to make it a full meal.

What affects the price in Coombe

Every booking is priced individually, based on a few main things:

  • Site access
  • The date and time of year
  • The serving time and how long we are on site
  • Whether you want china

Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we will suggest what works.

Getting an accurate quote

Here’s what we’ll ask:

  • Where the event is
  • What the outdoor space is like
  • The date and time of the event
  • Rules from the venue or landowner

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Fill in our quote form.

How the day works

The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. Then it rests briefly before our chef carves. For a summer wedding in Coombe, the sun sets at about 9:20pm in late June and about 7:05pm in late September, which means an evening hog roast is typically served in daylight in high summer. For autumn and winter weddings, when it is dark by about 3:55pm in December, plan lighting at the carving station.

  1. Tell us your date, venue and numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We agree timings with your venue coordinator.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. Our staff serve and clear, then we leave quietly.

Before we arrive

  • Make sure the cooking area is away from walls, tents and trees
  • Plan a step-free way in for the equipment
  • Measure the narrowest gate or passage

Ask for a quote

Numbers not final yet? A rough figure is fine for a first quote, and you can confirm nearer the time. Fill in our quote form.

Tell us about your event

Planning help

Space, access and the venue

Most gardens, car parks, yards and fields work if a few things are right. Here’s what helps:

  • Light near the carving station after dark
  • A safe distance from marquee walls, buildings and trees
  • A way in for the roaster

As a London location, Coombe is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

If in doubt, send us a picture of the spot and we will advise before you book.

From the roaster

  • Vegan option (Ve)
  • New potatoes
  • Hog roast rolls
  • Spit-roast lamb
  • Salads
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Roast or jacket potatoes
  • Crackling
  • Rotisserie chicken

Browse the menu

  • Slow-roasted on site for hours, outdoors at your event
  • Carved to order by our chef, with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote