Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Surrey · England

Hog Roast Wedding Catering in Fernhill, Surrey

Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Fernhill and the surrounding area.

  • Marquee weddings
  • Garden weddings at home
  • Blessings and renewals

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Planning an event in Fernhill?

Wedding hog roast in Fernhill, slow-roasted on site

A wedding hog roast can be the wedding breakfast, the evening food or both. The hog roasts slowly at your venue through the afternoon, then carve at the time you’ve set. On the menu are salads, spit-roast lamb and halloumi skewers, and we are regularly asked to cater rustic barn receptions and second-day get-togethers.

There’s something special about a country wedding near Fernhill, and slow-roasted pork carved for guests adds to it. Plan firm ground and a route for our vehicle. Plates come as standard, and china crockery is available on request, quoted separately.

A large white marquee on grass with trees behind
Location
Fernhill (RH6)
Area hub
Surrey
From the roaster
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Page updated
26 October 2026

Events we cater in Fernhill

Evening guests love hot food, especially after dancing.

Here’s what people in Fernhill most often book a hog roast for:

  • Relaxed, low-key weddings
  • Farm weddings
  • Vow renewals and blessings
  • Marquee weddings

Wedding photographers in the area frequently head for Hedgecourt Lake.

Before you book anyone

  • How they handle allergens and dietary needs
  • A clear list of what’s included
  • Staffing on the day
  • Any travel or access charges

How to compare hog roast caterers

Looking after everyone

You will get allergen information for everything we serve. To help:

  • Count non-pork eaters, for lamb, chicken or a vegetarian choice
  • Request gluten-free rolls if needed
  • Give your coordinator the final menu
  • Stuffing normally contains gluten

For evening food, we carve as the dancing gets going, timed with you in advance.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

What the cooking area needs

A hog roast cooks outdoors for hours, so the spot matters, so a few things are worth checking:

  • Clear space away from the marquee and any branches
  • Permission for outside catering
  • Serving inside the marquee or barn if allowed

Not sure about the cooking spot? Send us a photo and we will tell you honestly.

Popular choices

  • Spit-roast lamb
  • New potatoes
  • Hog roast rolls
  • Halloumi skewers (V)
  • Vegan option (Ve)
  • Roast or jacket potatoes
  • Salads
  • Crackling
  • Stuffing and apple sauce
  • Rotisserie chicken

Browse the menu

Should I cook it myself?

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Is a hog roast right for your wedding?

A common mix is a plated meal followed by an evening hog roast; others have the hog roast as the main event. For larger numbers, a hog roast is usually good value, because one whole roast feeds a lot of people. Extras, china and longer service add to it.

Why Fernhill hosts choose us

  • No surprises: everything in writing
  • Fresh carving at the serving station
  • Planned to your running order
  • Sides to make it a full meal

Read how we price or what a hog roast costs.

Weddings in Fernhill: venues, ceremonies and travel

Fernhill is about 2 miles south-east of Horley, in Surrey. Planning a hog roast for your wedding in Fernhill? We cover the whole area. We bring hog roasts to all 395 towns and villages in Surrey, from the larger towns to small villages. We cater events right across the region, from Fernhill to Guildford (about 20 miles away).

Put the station on your invitation: Gatwick Airport station is about 1 mile away. Couples marrying at local churches such as Church of St Bartholomew often hold the reception nearby, with the roast cooking through the ceremony.

Anywhere in RH6, we can bring the roaster to you, from busy streets to quiet lanes. From Peeks Brook Lane and Donkey Lane or anywhere nearby, we can set up and roast there. Neighbouring places where we cater weddings include Burstow (1 mile east), Shipley Bridge (1 mile south), Tinsley Green (1 mile south-west), Keeper's Corner (1 mile east) and Copthorne (1 mile south). We also serve nearby towns such as Epsom (14 miles north-west), Redhill (6 miles north), Ewell (15 miles north), Reigate (6 miles north-west), Caterham (9 miles north) and Dorking (10 miles north-west).

A little further out are County Mall (3.6 miles south-west) and Langley Green Hospital (2.9 miles south-west). Open spaces near Fernhill include Hedgecourt Lake.

  • Local pubs include The Shipley Bridge pub (0.5 miles south)
Map of Fernhill © OpenStreetMap contributors

What affects the price in Fernhill

The biggest factors are:

  • Busy dates such as summer Saturdays
  • Numbers
  • The serving time and how long we are on site
  • Which meats and sides you choose

Cost depends on numbers, menu choices and service time, plus travel and access. There’s no one-size price, which is why each one gets its own quote.

What we need to know

To get the best quote, send us:

  • Rules from the venue or landowner
  • The venue or postcode
  • Which meats and sides you’d like
  • An estimate of numbers

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. You’ll get a clear quote listing what’s included. Use our quote form.

A closer look at the menu

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Spit-roast lamb

Lamb on the spit roasts gently for hours, carved to order at the serving station.

Questions from Fernhill

Which station is closest to Fernhill?

The closest is Gatwick Airport station, roughly 1 mile away.

Is Fernhill too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

How much room do you need?

Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will check it with you before booking.

Will there be enough to go round?

The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

What about coeliacs?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

Do we need extra food?

We’ll plan quantities from your numbers, and the quote lists everything.

Can you cook inside a hall or marquee?

No, the roast is always cooked outdoors under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

The process

Your timings come first. If things run late, a cooked roast can be kept hot for a while, so tell us as soon as plans change. In Fernhill, midsummer sunset is about 9:20pm, and by late September it’s nearer 7:05pm, which means an evening hog roast is normally served in daylight in high summer. For autumn and winter weddings, when it is dark by about 3:55pm in December, plan lighting at the carving station.

  1. Tell us whether it is the wedding breakfast, the evening or both.
  2. You get a quote listing menu, staff and plates.
  3. We confirm the cooking spot and access with the venue.
  4. We arrive early and roast slowly on site.
  5. Our chef carves and the team serves and clears.

How to prepare

  • Have a level outdoor spot ready
  • Check there is nothing overhead or close by that could catch the heat
  • Name a contact for the day

Ask for a quote

Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.

Tell us about your event

Read more

  • Cooked where you are, slowly, over several hours outdoors
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote