Hampshire · England
Wedding Hog Roast in Hawkley
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Wedding hog roast in Hawkley.
- Marquee weddings
- Garden weddings at home
- The day after the wedding
Book a hog roast in Hawkley
How our wedding hog roast works in Hawkley
For the wedding breakfast, a hog roast becomes a plated meal: carved pork with salads, new potatoes or roast potatoes, on china if you’d like. We’re frequently asked to cater the day after the wedding and weddings in a family garden, serving spit-roast lamb, halloumi skewers and rotisserie chicken.
Near Hawkley, weddings are often in fields, barns or gardens. That is where a hog roast shines: no kitchen, just level ground and cover. Tell us about lanes, gates and ground conditions. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.
The menu, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.
Stuffing and apple sauce
Sage and onion stuffing and apple sauce are the classic partners, cutting through the richness of the pork.
Who books wedding hog roast in Hawkley?
It is relaxed, generous wedding food, which suits informal weddings.
People around Hawkley book us for everything from small get-togethers to big outdoor events. Popular choices:
- Wedding breakfasts with sides
- Small, informal weddings
- Rustic barn receptions
- Weddings in a family garden
It’s worth telling train travellers that the closest railway station is Liss station, roughly 2.1 miles south-east of the centre.
Comparing caterers
- The space, cover and access they need
- The full menu and the sides
- Any travel or access charges
- Exactly what’s included in the price
Getting married in Hawkley?
Hawkley is about 4 miles north of Petersfield, in Hampshire. Hosts in Hawkley book us for weddings of all sizes. Hawkley is one of 683 towns and villages in Hampshire where we cater. You can also see our page for Guildford, about 20 miles away.
Wheatham Hill nearby makes a lovely backdrop for photos, and the countryside around Hawkley suits an outdoor reception. Couples marrying at local churches such as Church of St Peter and St Paul frequently hold the reception nearby, with the roast cooking through the ceremony. The South Downs National Park is within about 4 miles of Hawkley, with plenty of rural wedding settings. Ask your venue where a hog roast can cook.
Wherever your wedding is in GU33, we can bring the roaster to you. Other places close to Hawkley we cover include Lower Green (1 mile north), Oakshott (1 mile south-west), Empshott (2 miles north), Steep Marsh (2 miles south) and Steep (2 miles south). Larger places within reach include Havant (14 miles south), Horndean (11 miles south), Aldershot (15 miles north-east), Alton (7 miles north), Waterlooville (13 miles south) and Petersfield (4 miles south).
A little further out are The Romany Museum (2.7 miles north) and Petersfield Community Hospital (3.6 miles south). The countryside around Hawkley includes Wheatham Hill and Liss Riverside Railway Walk South.
- Pubs nearby include Hawkley Inn (less than half a mile north-east)
Your questions about a hog roast for your wedding in Hawkley
We are gathering after a service at Church of St Peter and St Paul: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.
Is Hawkley too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
How far ahead should we book?
Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we will check.
Can we have a hog roast as the main meal?
Many couples do exactly that, with lamb, chicken and vegetarian options alongside.
Can you cater for vegetarians?
There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
What’s included?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
How long does the roast need?
Hours rather than minutes. You’ll know our arrival time in advance.
What a hog roast costs
Things that change the price:
- The date and time of year
- Plates or china
- Which meats and sides you choose
- Time on site
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
What we need to know
To get the best quote, tell us:
- Any venue rules
- Rough numbers
- The date and when you’d like to eat
- The address or postcode
Every wedding is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: fill in our quote form.
Diets, allergies and alternatives
You’ll get allergen information for everything we serve. To make the most of it:
- Give your coordinator the final menu
- Pass numbers for vegetarians and vegans to us
- Ask for gluten-free rolls for coeliac guests
- Count non-pork eaters, for lamb, chicken or a vegetarian choice
Give us your venue coordinator’s details, so we can sort the cooking spot and timings with them.
Lamb alongside the pork gives guests a choice.
Also near Hawkley
Other occasions in Hawkley
How it works
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Golden-hour photos in Hawkley at midsummer come around 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:55pm in late May and 7:05pm in late September.
- We start with your date, venue, numbers and running order.
- We check the venue’s rules and the date, then send a quote.
- We agree arrival, cooking spot and serving times with you and your venue.
- We cook through the day and serve right on cue.
- Our staff clear the serving area and we leave quietly.
How to prepare
- Confirm numbers ahead of the day
- Choose a level, open spot outdoors for the roaster
- Collect dietary needs and allergies in advance
Getting a price
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Fill in our quote form.
Read more
Before you choose a spot
The roaster needs space, cover and a safe distance from anything that could catch the heat. Things to check:
- A route to wheel equipment to the spot
- Flat ground outside the reception for the roaster
- Serving inside the marquee or barn if allowed
If in doubt, send us a picture of the spot and we will advise.
From the roaster
- Vegan option (Ve)
- Stuffing and apple sauce
- Hog roast rolls
- Crackling
- Roast or jacket potatoes
- Spit-roast lamb
- New potatoes
- Salads
- Rotisserie chicken
- Halloumi skewers (V)
A hog roast or other catering?
Next to a formal three-course meal, a hog roast wedding breakfast is relaxed and normally costs less per head. It still feels like a feast. Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There is no one-size price, which is why each one gets its own quote.
Why book with us
- No surprises: everything in writing
- Crackling for everyone who wants it
- Served at the time you choose
- Lamb, chicken and vegetarian options alongside
Read how we price and what a hog roast costs.
Catered or do it yourself?
You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
- Roasted on site for several hours, outdoors under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Not just pork: spit-roast lamb, chicken and vegetarian choices
- Staff to serve at the agreed time, then clear away
