West Sussex · England
Hog Roast Wedding Catering in Lickfold, West Sussex
From the hours of slow roasting to the last roll, a hog roast for your wedding turns the food into a centrepiece of your wedding in Lickfold.
- Evening receptions
- Vow renewals and blessings
- Weddings in a family garden
Wedding hog roast for Lickfold
What comes off the roaster
Roast pork
Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.
Spit-roast lamb
Spit-roast lamb cooks slowly like the hog, and it’s carved the same way, frequently with mint sauce.
Wedding hog roast near Lickfold
Barn, marquee and garden weddings around Lickfold suit a hog roast. The roaster cooks outside under cover, and the food is served in the marquee or barn. Typical bookings include weddings in a family garden and rustic barn receptions, serving halloumi skewers, carved roast pork and rotisserie chicken.
There’s something special about a country wedding near Lickfold, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. Our staff serve and clear, so nobody in your party has to serve or tidying up afterwards.
- Location
- Lickfold (GU28)
- County
- West Sussex
- Menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Also available
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Price
- Ask us for a quote
- Updated
- 26 October 2026

DIY versus a catered hog roast
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If that sounds stressful, choose the catered option.
What affects the price in Lickfold
There’s no fixed price list, since every event is different. What matters most:
- Which meats and sides you choose
- Numbers
- How easy it is to reach the spot
- Whether you want china
UK price guides vary widely: roughly £10 a head for a simple roll, rising past £20 with more included. Every event gets its own quote, so you know exactly what you are paying for.
Getting an accurate quote
A few details help us give you an accurate quote. Here’s what to include:
- Roughly how many people
- Allergies we should know about
- The date and time of the event
- Any venue rules
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Use our quote form.
Working with your venue
Booking for a club or group? A single point of contact keeps things simple, particularly when timings shift.
Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We’ll keep the roaster well clear of the marquee.
Lickfold questions
Can you cater after a service at The Parish Church of St Lawrence?
Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you’ll gather.
Is Lickfold close to London?
About 41 miles from central London, and we cover it as standard.
Do we need to provide electricity?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we will plan around it.
How much does a hog roast cost?
It depends on numbers, the menu and how long we are on site. Send us the details and we will quote.
Do you bring plates?
Plates come as standard. China crockery is available on request and quoted separately.
What if it rains?
Rain doesn’t stop the cooking. Somewhere covered for people to eat helps.
Where does the hog roast go?
Enough level ground outdoors for the roaster and a serving table under cover, plus a step-free route to wheel the equipment in. A photo helps.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
Places near Lickfold
More for events in Lickfold
A hog roast compared with other options
Compared with a cold evening buffet, hot rolls carved to order go down much better late at night. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.
What you get with us
- An itemised quote
- Served at the time you choose
- Staff to serve, so you don’t have to
- We bring everything to cook and serve
See our pricing or the cost guide.
How it works
From setting up to the last roll, we look after the food, so you can enjoy your wedding in Lickfold. Winter weddings in Lickfold are dark by about 4:00pm, so the route from the reception to the hog roast needs lighting, while a June wedding has light until about 9:20pm.
- Tell us your date, venue and numbers.
- We check the venue’s rules and the date, then quote.
- We agree timings with your venue coordinator.
- The hog roasts through the afternoon; our chef carves on cue.
- We serve, tidy up and slip away.
How to prepare
- Send final numbers in good time
- Check there’s nothing overhead or close by that could catch the heat
- Think about shelter for your guests
How to get a price
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, send us your details through our quote form.
Planning help
Planning a wedding hog roast in Lickfold
Lickfold is about 11 miles east of Petersfield, in West Sussex. We cover Lickfold and its neighbours for weddings. We bring hog roasts to all 371 towns and villages across West Sussex, from the larger towns to small villages. Our bookings stretch from Lickfold to Guildford (about 16 miles away).
Couples marrying at local churches such as The Parish Church of St Lawrence often hold the reception nearby, with the roast cooking through the ceremony. If you want countryside in your photos, Cooksbridge Meadow is not far. With the South Downs National Park within about 4 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.
This part of West Sussex takes in GU28, so your wedding can be anywhere in it. If your venue is just outside Lickfold, we also cover Lurgashall (1 mile north-east), Lodsworth (2 miles south), Northchapel (3 miles north-east), Ebernoe (3 miles east) and Ansteadbrook (4 miles north). Within a short drive, we also cover Chichester (13 miles south), Storrington (12 miles south-east), Billingshurst (10 miles east), Portfield (13 miles south), Yapton (15 miles south) and Southwater (15 miles east).
Nearby you will also find Midhurst Museum (3.6 miles south-west) and Lodsworth Castle (3.1 miles south). The countryside around Lickfold includes Cooksbridge Meadow and Blackdown.
- Parks and local facilities nearby include North Ambersham (1.6 miles north-west)
What the cooking area needs
Planning the cooking spot is the key. A quick checklist:
- The venue’s agreement to a gas-fired roaster
- A serving area close to where guests eat
- Light near the carving station after dark
If in doubt, send us a picture of the spot and we’ll advise.
From the roaster
- New potatoes
- Halloumi skewers (V)
- Stuffing and apple sauce
- Vegan option (Ve)
- Spit-roast lamb
- Roast or jacket potatoes
- Rotisserie chicken
- Salads
- Hog roast rolls
- Crackling
Planning for dietary needs
Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. Other tips:
- Remember that stuffing usually contains gluten
- Give your coordinator the final menu
- Count non-pork eaters, so we can add lamb, chicken or vegetarian options
- Ask for gluten-free rolls for coeliac guests
If speeches overrun or the band starts late, we adjust. Your coordinator can keep us posted.
Add spit-roast lamb for a second roast.
- Slow-roasted on site for hours, outdoors at your event
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away