Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Oxfordshire · England

Hog Roast Wedding Catering in North Weston, Oxfordshire

Plenty of choice: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, with salads and potatoes on the side. Book a hog roast for your wedding in North Weston.

  • Barn and farm weddings
  • Garden weddings at home
  • Vow renewals and blessings

Get a quote

Wedding hog roast in North Weston

About our wedding hog roast in North Weston

Wedding timings shift, and a slow roast copes well: a cooked roast holds for a while, so the food copes with a delayed running order. On the menu are carved roast pork, crackling and spit-roast lamb, and typical bookings are for farm weddings and second-day get-togethers.

Rural weddings around North Weston have a magic of their own, and slow-roasted pork carved for guests adds to it. Plan a firm route in, especially if it rains. Timings are planned around your wedding, because the roast has to start hours before you eat.

Where
North Weston (OX9)
County
Oxfordshire
On the menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Ask us for a quote
Page updated
26 October 2026
Tables under lit-up trees at a night-time outdoor celebration

How it works

Here’s how the day usually runs: the roaster goes up and the hog goes on, the roast cooks gently through the day, and our chef carves it when you are ready. At a December wedding in North Weston, it is dark by about 3:55pm, so plan a lit path from the party to the food.

  1. Choose the main meal, the evening food or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We arrive early and roast slowly on site.
  5. We carve and serve, then clear away.

How to prepare

  • Tell us about narrow gates or side passages
  • Check there’s nothing overhead or close by that could catch the heat
  • Confirm numbers ahead of the day

Get a quote

Numbers not final yet? Give us your best estimate and we will quote on that, then confirm closer to the date. Fill in our quote form.

Tell us about your event

Read more

Planners, venues and businesses

Planning on behalf of a committee? A single point of contact keeps things simple, particularly when timings shift.

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Catered or do it yourself?

We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we will explain what’s supplied and how it works when we quote.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.

What the cooking area needs

Before the day, it helps to think about where the roaster will go. We look for:

  • Light near the carving station after dark
  • A level spot near, but not too near, the marquee
  • A route to wheel equipment to the spot

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Spit-roast lamb
  • Hog roast rolls
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Roast or jacket potatoes
  • Salads
  • Rotisserie chicken
  • New potatoes
  • Crackling

Browse the menu

Wedding venues and ceremonies near North Weston

North Weston is about 2 miles west of Thame, in Oxfordshire. From village halls to gardens and fields, weddings around North Weston suit a hog roast. We bring hog roasts to 443 places across Oxfordshire. Our nearest city page is Oxford, about 9 miles away.

Marrying at Parish Church of St Mary Magdalene? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. Within reach of North Weston are historic houses such as Adwell House (3.9 miles south). If your reception is at a historic house or estate, ask early about its rules on caterers and gas cooking. With the Chilterns National Landscape within about 8 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook.

This part of Oxfordshire takes in OX9. Other places close to North Weston we cover include Shabbington (1 mile north-west), Albury (2 miles west), Little Ickford (2 miles north-west), Tiddington (2 miles west) and Draycott (2 miles west). Larger places within reach include Oxford (9 miles west), Didcot (14 miles south-west), Bicester (12 miles north-west), Abingdon-on-Thames (12 miles west), Henley-on-Thames (15 miles south) and Kidlington (13 miles north-west).

Nearby you will also find Thame Community Hospital (1.9 miles east) and Thame Museum (1.4 miles east). Within reach you will find Snakemoor.

  • Pubs nearby include The Old Fisherman Inn (1 mile north-west)
Map of North Weston © OpenStreetMap contributors

How we price a hog roast for your wedding

The price comes down to:

  • Crockery choices
  • How easy it is to reach the spot
  • Busy dates such as summer Saturdays
  • How long the roast and service take

A hog roast is frequently good value for a crowd, because one whole roast feeds a lot of people. The menu, extras such as china and the serving time all affect the final price.

Getting an accurate quote

To get the best quote, tell us:

  • The address or postcode
  • The date and when you’d like to eat
  • Where the roaster could go, ideally with a picture
  • Rough numbers

We need a few details to quote: the date and serving time, the venue or OX9 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

North Weston questions

Can you do a hog roast at a venue in the Chilterns National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Do you come out to small places like North Weston?

No, we come to small places too. Let us know about access and the cooking spot.

Can you be flexible on serving time?

We work back from when you want to eat, and a cooked roast can be held for a while if things run late.

Can we add a second roast?

Of course: lamb and pork together give guests a choice.

Do you serve the food?

Our chef carves and our staff serve, and we clear up when service is finished.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Sides and extra meats are listed in your quote.

How do we prepare?

Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.

Can we hire the machine and cook it ourselves?

We do, if you are happy to roast and carve yourself. Ask and we’ll talk you through it.

Perfect for your wedding in North Weston

There are choices for guests who don’t eat pork.

Hosts in North Weston book us for small gatherings and big outdoor days alike. Popular choices:

  • Weddings in a family garden
  • Late-night wedding food
  • Wedding breakfasts with sides
  • Rustic barn receptions

Wedding photographers in the area often head for Snakemoor.

What to look for in a quote

  • Whether VAT is included
  • Staffing on the day
  • How they handle allergens and dietary needs
  • Payment terms and cancellation policy

Choosing a hog roast caterer

A hog roast or other catering?

Some couples have a formal meal and a hog roast in the evening; others make the hog roast the main meal. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

Why book our hog roast in North Weston

  • All the equipment comes with us
  • Rolls with stuffing, apple sauce and crackling
  • Served at the time you choose
  • Staff to serve, so you do not have to

Read our pricing and what a hog roast costs.

A closer look at the menu

Roast pork

Everything starts with the slow-roasted pork: carved in front of you, a mix of shoulder and leg, straight from the roaster.

Crackling

Long, slow roasting turns the skin into crackling, and there is a piece for everyone who wants it.

  • Cooked where you are, slowly, over several hours outdoors
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

View the menu · How a hog roast works · Request a quote