Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Hog Roast in Radfield

Give your guests slow-roasted pork and crackling at your wedding in Radfield. The roast cooks for hours on site, then our chef carves it hot for everyone.

  • Garden weddings at home
  • Post-wedding gatherings
  • Blessings and renewals

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Book a hog roast in Radfield

A closer look at the menu

Salads, potatoes and coleslaw

Add salads, coleslaw and potatoes to make it a proper meal.

Stuffing and apple sauce

No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.

Wedding hog roast near Radfield

After hours of dancing, guests are hungry. Rolls with roast pork and crackling are just the thing. We serve crackling, new potatoes and rotisserie chicken, and we are regularly asked to cater the main wedding meal and rustic barn receptions.

There’s something special about a country wedding near Radfield, and a whole hog roasting through the afternoon adds to it. Plan firm ground and a route for our vehicle. We bring plates as standard, and china crockery is available on request, quoted separately.

An outdoor marquee set up in a meadow
Area
Radfield (ME9)
County
Kent
On the menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Quotes
Ask us for a quote
Page updated
26 October 2026

Events we cater in Radfield

No kitchen is needed at the venue, ideal for marquee and field weddings.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Marquee weddings
  • The main wedding meal
  • The day after the wedding
  • Intimate weddings

Within reach of Radfield are historic houses such as Belmont House and Gardens (4.9 miles south-east). Grand venues like these usually set rules for outside caterers, so ask before you book.

Comparing caterers

  • Staffing on the day
  • VAT, if it applies
  • Travel and any London charges
  • What the cooking area needs: space, cover and access

Choosing a hog roast caterer

Should I cook it myself?

Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll confirm what comes with it when you ask.

Diets, allergies and alternatives

A hog roast is pork, so plan for anyone who doesn’t eat it. Some ways to look after everyone:

  • Collect dietary needs with RSVPs
  • Request gluten-free rolls if needed
  • Confirm final numbers a week or so before
  • If any guests need halal food, arrange it separately

Give us your venue coordinator’s details, so we can sort the cooking spot and timings with them.

Add spit-roast lamb for a second roast.

How the day works

When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. From there it cooks low and slow for hours, timed so it’s ready when you want to eat. Golden-hour photos in Radfield at midsummer come around 9:15pm, so we can time the carving before or after your sunset photos. Sunset is around 8:50pm in late May and 7:00pm in late September.

  1. Choose the main meal, the evening food or both.
  2. We send a quote with the menu and staffing.
  3. We confirm the cooking spot and access with the venue.
  4. We set up and roast for hours.
  5. Our chef carves and the team serves and clears.

Before we arrive

  • Check there’s a route to wheel the equipment in, without steps
  • Measure the narrowest gate or passage
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

We need a few details to quote: the date and serving time, the venue or ME9 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.

Ask for a quote

Related guides

For event organisers in Radfield

Booking for a club or group? One clear contact makes everything easier, especially on the day.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

Why choose a hog roast in Radfield?

Next to a formal three-course meal, a hog roast is more relaxed and frequently better value. It still feels like a feast. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.

Why us?

  • Staff to serve, so you don’t have to
  • All the equipment comes with us
  • Served at the time you choose
  • Cooked on the day, low and slow

Read our pricing or the cost guide.

What the cooking area needs

Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:

  • A way in for the roaster
  • The venue’s agreement to a gas-fired roaster
  • A safe distance from marquee walls, buildings and trees

If you’re unsure, send a picture of the space and the way in, and we will say what we think.

Popular choices

  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Roast or jacket potatoes
  • New potatoes
  • Salads
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Spit-roast lamb
  • Hog roast rolls
  • Crackling

View our menu

Radfield questions

Can you cater after a service at Church of St Lawrence?

Yes, at a nearby hall, home or venue with room to cook outside. Churches rarely have space for a hog roast, so the food is generally elsewhere. Send us the address.

Is Radfield close to London?

Roughly 40 miles from the centre of London, and well within our area.

Is crockery included?

We bring plates as standard. If you’d like china, ask and we will add it to the quote.

What happens in bad weather?

We roast under cover, so the food isn’t affected. Your guests will want somewhere dry to eat.

Do we need our own staff?

We carve and serve for you, and we clear up when service is finished.

Can you cook inside a hall or marquee?

The roaster always stays outside, under cover, at a safe distance from walls and tents. We can often serve indoors if the venue agrees.

Do we need extra food?

With sides, it is a full wedding breakfast; in the evening, rolls on their own work well.

What do you need from us on the day?

Only the space and a contact number. We bring the roaster, cover and serving kit.

Weddings in Radfield: venues, ceremonies and travel

Radfield is about 2 miles east of Sittingbourne, in Kent. A hog roast suits weddings around Radfield, whatever the venue. We bring hog roasts to 922 places across Kent. Our bookings stretch from Radfield to Canterbury (13 miles away).

Marrying at Church of St Lawrence? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot. It is worth telling train travellers that the nearest station is Teynham station, about 0.9 miles east. With the Kent Downs National Landscape within about 8 miles, there are country venues, barns and gardens nearby. Check the cooking spot with the venue.

For weddings in ME9, we just need to know where the roaster can cook. Nearby, we also cater weddings in Bogle (1 mile south-east), Tonge Corner (1 mile north), Rodmersham (1 mile south-west), Lynsted (1 mile south) and Bapchild (1 mile south-west). Larger places within reach include Maidstone (12 miles west), Ashford (14 miles south), Canterbury (13 miles east), Whitstable (11 miles east), Faversham (5 miles east) and Herne Bay (15 miles east).

Other landmarks nearby include Sittingbourne Heritage Museum (1.9 miles west) and Bayford Court (2 miles north-west).

  • Local schools include Sittingbourne Community College (1.2 miles west)
  • Local pubs include Fox pub (under half a mile east)
  • Parks and local facilities nearby include Sittingbourne and Milton Urban District (2.6 miles north-west)
Map of Radfield © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote