Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Kent · England

Wedding Hog Roast in Sevington

From the hours of slow roasting to the last roll, a hog roast for your wedding turns the food into a centrepiece of your wedding in Sevington.

  • Vow renewals and blessings
  • Late-night wedding food
  • Intimate weddings

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A hog roast near Sevington

Wedding hog roast near Sevington

For a relaxed wedding in Sevington, a hog roast hits the right note: generous, hearty food carved in front of your guests. We serve and tidy up, so you can enjoy it. Whether it’s wedding breakfasts with sides and evening receptions, we can cook halloumi skewers, new potatoes and crackling.

There is something special about a country wedding near Sevington, and a whole hog roasting through the afternoon adds to it. Plan a firm route in, especially if it rains. We bring the roaster, the cover and everything we need to cook and serve, and we leave the spot tidy when we go.

Where
Sevington (TN24, TN25)
Area hub
Kent
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Last updated
26 October 2026
Tables under lit-up trees at a night-time outdoor celebration

Working with your venue

If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.

FAQs for Sevington

Do you come out to small places like Sevington?

Not at all. We cater in villages and hamlets as well as towns. Let us know about access and the cooking spot.

Can you cater after a service at Church of St Mary?

Yes, at a nearby hall, home or venue with room to cook outside. Food is normally served at the reception venue rather than the church. Send us the address.

How soon do you get booked up?

Summer Saturdays and December book up first. Quieter dates can often be booked at shorter notice. Send your date and we will check.

What if our venue has its own caterer?

It depends on the venue. Ask your venue early, and we will work with them on the details.

Is there a non-pork option?

We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.

How do you work out quantities?

The roast is chosen to suit how many you’re feeding, so tell us your best estimate. The quote sets it out.

Can you cook inside a hall or marquee?

Outside, always. Serving indoors is generally fine if the venue is happy.

Do you clear up?

Our staff clear up after service, leaving the spot as we found it.

A hog roast compared with other options

Compared with pizza or other evening vans, a hog roast serves a crowd quickly once carving starts. Travel matters for the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

Why us?

  • The classics: stuffing, apple sauce and crackling
  • Roasted on site, slowly, for hours
  • Carved by our chef in front of your guests
  • Staff to serve, so you do not have to

Take a look at our pricing and the cost guide.

DIY versus a catered hog roast

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.

Diets, allergies and alternatives

Most people love a hog roast, but it’s pork. Here’s how to cover everyone:

  • Stuffing normally contains gluten
  • Put a dietary question on the invitation
  • Note which guests don’t eat pork, so we can add lamb, chicken or vegetarian options
  • Pass numbers for vegetarians and vegans to us

Give us your venue coordinator’s details, so we can sort the cooking spot and timings with them.

Salads, new potatoes and roast potatoes make a full wedding breakfast.

Sevington weddings: local tips

Sevington is about 2 miles south-east of Ashford, in Kent. Weddings in Sevington are part of our patch, as well as the surrounding area. We cater 922 places across Kent. You can also see our page for Canterbury, about 13 miles away.

It is worth telling train travellers that the closest railway station is Ashford International station, roughly 1.8 miles north-west of the centre. After a ceremony at a church like Church of St Mary, many couples move to a marquee or hall nearby, where the hog roast is waiting. With the Kent Downs National Landscape within about 5 miles, there are country venues, barns and gardens nearby. Ask your venue where a hog roast can cook.

Anywhere in TN24 and TN25, we can bring the roaster to you. Whether your wedding is on Church Road, Bad Munstereifel Road and Highfield Lane or a nearby road, we will bring the roaster to you. We also bring hog roasts to weddings in Hinxhill Park (1 mile north-east), Mersham (1 mile south-east), Hinxhill (1 mile north-east), South Stour (2 miles south) and Ridgeway (2 miles east). Within a short drive, we also cover Canterbury (13 miles north-east), Folkestone (12 miles east), Faversham (13 miles north), Hythe (8 miles south-east), Davington (13 miles north) and Preston (13 miles north).

Nearby you’ll also find William Harvey Hospital (0.9 miles north) and Ashford Designer Outlet (1.5 miles west). The countryside around Sevington includes Hatch Park.

  • Local schools include The North School (1.4 miles north-west)
  • Local pubs include The William Harvey Public House (0.7 miles north-west)
Map of Sevington © OpenStreetMap contributors

Perfect for your wedding in Sevington

It feels generous and relaxed, perfect for an informal day.

A hog roast suits a wide range of occasions. Typical bookings include:

  • Evening receptions
  • The main wedding meal
  • Intimate weddings
  • Home weddings

If you’re hoping for photos in Ashford Green Corridors, check whether the park needs permission for photography or gatherings.

Comparing caterers

  • The full menu and the sides
  • Arrival time and how long the roast needs
  • Who carves and who serves
  • Whether VAT is included

How to compare hog roast caterers

The menu, dish by dish

Roast pork

Slow-roasted pork is the heart of the menu: carved in front of you, a mix of shoulder and leg, and served hot.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, to suit your event.

What affects the price in Sevington

Every booking is priced individually, and the price depends on a few things:

  • The journey to the venue
  • How many people are eating
  • Time on site
  • How easy it is to reach the spot

Adding lamb, chicken, extra sides or china changes the price, so we list each one in the quote. Keeping it simple keeps it affordable.

What we need to know

For a quick, accurate price, send us:

  • Anything the venue has asked for
  • Allergies we should know about
  • Where the event is
  • Any extras, such as lamb, chicken or china

Every wedding is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your wedding: fill in our quote form.

The process

People love watching the carving: our chef carves the pork in front of the queue, and the crackling is shared out so everyone gets some. At a December wedding in Sevington, it is dark by about 3:50pm, so plan a lit path from the party to the food, while a June wedding has light until about 9:15pm.

  1. Send us the date, venue and guest numbers.
  2. We check the venue’s rules and the date, then quote.
  3. We agree timings with your venue coordinator.
  4. The hog roasts through the afternoon; our chef carves on cue.
  5. We serve, tidy up and slip away.

Before we arrive

  • Choose someone to meet us on arrival
  • Plan somewhere sheltered for people to eat if it rains
  • Tell us about narrow gates or side passages

Ask for a quote

When you’re weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. To get yours, use our quote form.

Ask for a quote

Related guides

  • Cooked where you are, slowly, over several hours outdoors
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote