Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Windsor and Maidenhead · England

Hog Roast Wedding Catering in Shottesbrooke, Windsor and Maidenhead

Wedding hog roast in Shottesbrooke: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.

  • Blessings and renewals
  • Barn and farm weddings
  • Small, informal weddings

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Wedding hog roast for Shottesbrooke

How our wedding hog roast works in Shottesbrooke

As a main meal, the hog roast is served on plates: carved pork with salads, new potatoes or roast potatoes, with china available on request. On the menu are spit-roast lamb, salads and rotisserie chicken, and typical bookings are for evening food after the first dance and garden weddings at home.

A wedding in a small place like Shottesbrooke frequently means a field, a barn or a family garden. A hog roast is made for that: no kitchen, just level ground and cover. Let us know about access and ground. Our chef carves in front of your guests, so the pork is hot and the crackling is crisp.

Location
Shottesbrooke (SL6, RG10)
County
Windsor and Maidenhead
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quotes
Ask us for a quote
Page updated
27 October 2026
An outdoor evening reception lit by festoon lights in the trees

Allergies and dietary needs

You’ll get allergen information for everything we serve. To help:

  • Give your coordinator the final menu
  • Ask for gluten-free rolls for coeliac guests
  • Note which guests don’t eat pork, so we can add lamb, chicken or vegetarian options
  • Collect dietary needs with RSVPs

We serve and clear without fuss, and leave you to celebrate.

Some couples add lights around the serving area; tell your venue or marquee supplier.

Organising for someone else?

Some venues add a fee for outside caterers, so check before booking. We’ll liaise with them on access and set-up.

If you’re planning an event on someone’s behalf, whether you’re a planner, a PA or on a committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.

Occasions we serve in Shottesbrooke

Lamb, chicken and vegetarian options mean every guest is looked after.

However big or small the event in Shottesbrooke, a slow roast goes a long way. Bookings often include:

  • Intimate weddings
  • Rustic barn receptions
  • Weddings in a marquee
  • Garden weddings at home

Weycock Hill nearby makes a lovely backdrop for photos.

What your quote should include

  • Exactly what’s included in the price
  • What the cooking area needs: space, cover and access
  • Plates, china and cutlery
  • Allergen information for every dish

Choosing a hog roast caterer

Step by step

When we arrive, we position the roaster under cover and get the hog cooking. It then roasts slowly for several hours, worked back from your serving time. Golden-hour photos in Shottesbrooke at midsummer come around 9:25pm, which helps us time evening food around your photos. In late May, sunset is about 8:55pm, and in late September about 7:05pm.

  1. Tell us your date, venue and numbers.
  2. We confirm the date and the venue and send a price.
  3. We agree timings with your venue coordinator.
  4. We roast during the day, then carve at the agreed time.
  5. We serve, tidy up and slip away.

Preparing for the day

  • Choose someone to meet us on arrival
  • Have a level outdoor spot ready
  • Send final numbers in good time

Getting a price

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We’ll check the date and send a quote. Fill in our quote form.

Ask for a quote

Related guides

The menu, dish by dish

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Roast pork

Hours of slow roasting make the pork soft and full of flavour, and our chef carves it to order.

Full catering or machine hire?

Catered or DIY? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.

What affects the price in Shottesbrooke

Each booking is quoted on its own, based on a few main things:

  • The journey to the venue
  • How long the roast and service take
  • Crockery choices
  • Numbers

Cost depends on numbers, menu choices and service time, plus travel and access. There is no one-size price, so we quote each one individually.

Getting an accurate quote

For a quick, accurate price, tell us:

  • Rules from the venue or landowner
  • The date and when you’d like to eat
  • A picture of the cooking area
  • Which meats and sides you’d like

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your wedding for a quote: send us your details through our quote form.

Shottesbrooke weddings: local tips

Shottesbrooke is about 3 miles south-west of Maidenhead, in Windsor and Maidenhead. Shottesbrooke is well within our area for weddings. Shottesbrooke is one of 57 places in Windsor and Maidenhead where we cater. Our bookings stretch from Shottesbrooke to Reading (9 miles away).

Nearby historic houses include Harleyford Manor (4.7 miles north). Historic houses and estates often have rules on outside caterers, so check early if that is your venue. Marrying at Church of St John the Baptist? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.

Wherever your wedding is in SL6 and RG10, we can bring the roaster to you, from busy streets to quiet lanes. Local streets include Pundles Lane, Broadmoor Road and Kiln Hill; a wedding on any of them works well with outdoor space and a way in. Neighbouring places where we cater weddings include White Waltham (1 mile north-east), Littlefield Green (1 mile south-east), Paley Street (2 miles east), Braywoodside (2 miles south-east) and Touchen-end (3 miles east). Further out, we also cater in Maidenhead (3 miles north-east), Windsor (7 miles east), Boyn Hill (3 miles north-east), North Ascot (6 miles south-east), Cookham (6 miles north-east) and Furze Platt (4 miles north-east).

Other landmarks nearby include St Mark's Hospital (3.3 miles north-east). Green spaces nearby include The Gullet Local Nature Reserve and Taplow Lake.

Map of Shottesbrooke © OpenStreetMap contributors

Questions from Shottesbrooke

We’re gathering after a service at Church of St John the Baptist: can you cater?

Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is normally elsewhere. Send us the address.

Which station is closest to Shottesbrooke?

Twyford station, about 3.3 miles west of the centre.

Will guests be full?

For the main meal, add sides such as salads and potatoes; for evening food, rolls are typically enough.

Do you do evening food?

Yes. We will agree a serving time around your running order.

Do you leave the area tidy?

Our staff clear up after service, leaving the spot as we found it.

Can you cook inside a hall or marquee?

Outside, always. Serving indoors is generally fine if the venue is happy.

Do you bring plates?

Plates come as standard. If you’d like china, ask and we will add it to the quote.

Do you do DIY hog roast hire?

Yes, for confident cooks. We will explain the details with your quote.

What the cooking area needs

A good cooking spot makes the day run smoothly. Look for:

  • A route to wheel equipment to the spot
  • Clear space away from the marquee and any branches
  • Permission for outside catering

If in doubt, send us a picture of the spot and we’ll advise before you book.

From the roaster

  • New potatoes
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Crackling
  • Halloumi skewers (V)
  • Rotisserie chicken

View our menu

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote