Greater London · England
Wedding Hog Roast in Tyburn
From the first smell of roasting pork to the last piece of crackling, a hog roast for your wedding turns the food into a centrepiece of your wedding in Tyburn.
- Marquee weddings
- Anniversary vow renewals
- Relaxed, low-key weddings
A hog roast near Tyburn
Wedding hog roast in Tyburn, carved to order
The carving station becomes a focal point: people gather round as the chef carves. It is food and a bit of theatre. Whether it is vow renewals and blessings and weddings in a family garden, we’ll put together a menu of carved roast pork, crackling and halloumi skewers and more.
In Tyburn, venues set rules on outside caterers and gas cooking. Ask about a courtyard or garden, and we’ll work through it together. We bring the people to serve and clear up, so nobody in your party has to serve or tidying up afterwards.
- Area
- Tyburn (W1H, W1U, W1K)
- Region
- Greater London
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Also available
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Quotes
- Quoted for your event
- Last updated
- 26 October 2026
Questions from Tyburn
We are gathering after a service at Church of the Annunciation: can you cater?
Yes, at a home, hall or venue nearby with an outdoor spot for the roaster. Churches rarely have space for a hog roast, so the food is generally elsewhere. Tell us where you will gather.
Can you get a hog roast into a London garden in Tyburn?
It depends on access: a rear gate or yard normally works. Tell us about steps, gates and parking and we’ll advise.
Do you need power or water?
Not to cook, because the roaster is gas-fired. Tell us what’s available and we’ll plan around it.
Do you clear up?
Our staff clear up after service, and leave the area tidy.
Can you be flexible on serving time?
Because the roast takes hours, we plan from your serving time, and we can hold the roast for a while if the day runs behind.
Where does the hog roast go?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We’ll confirm the space with your quote.
How big a hog will we need?
The roast is chosen to suit how many you are feeding, so tell us your best estimate. The quote sets it out.
How do we prepare?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We will bring the rest.
Places near Tyburn
What else we do in Tyburn
Why choose a hog roast in Tyburn?
Some couples have a formal meal and a hog roast in the evening; others make the hog roast the main meal. Distance is part of the price: we include travel in the quote, with any London charges listed. Tell us the exact address for an accurate figure.
What you get with us
- Our staff serve and clear
- Timed around your day
- The classics: stuffing, apple sauce and crackling
- An itemised quote
Read our pricing or the cost guide.
Where the roaster can go in Tyburn
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Power for lights in the evening
- A level, open cooking spot outside the marquee or barn
- A route to wheel equipment to the spot
Tyburn is in London, within the Ultra Low Emission Zone, and access can be tight: let us know how we reach the cooking spot and where we can park.
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
On the menu in Tyburn
- Stuffing and apple sauce
- Spit-roast lamb
- Vegan option (Ve)
- Rotisserie chicken
- New potatoes
- Halloumi skewers (V)
- Salads
- Hog roast rolls
- Crackling
- Roast or jacket potatoes
What we serve, dish by dish
Crackling
For many people, the crackling is the best bit: crisp, golden and full of flavour, straight off the hog.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
For event organisers in Tyburn
Some venues add a fee for outside caterers, so check before you book. We’ll work with the venue on access and the cooking spot.
Marquee hire companies frequently have rules about cooking near their tents, so let them know about the roaster. We will keep the roaster well clear of the marquee.
How it works
A typical booking goes like this: we arrive, set up under cover and start roasting, the pork cooks slowly for hours, and we carve and serve at the agreed time. Golden-hour photos in Tyburn at midsummer come around 9:20pm, so we can time the carving before or after your sunset photos. Sunset is around 8:50pm in late May and 7:05pm in late September.
- Choose the main meal, the evening food or both.
- We send a quote with the menu and staffing.
- We confirm the cooking spot and access with the venue.
- We set up and roast for hours.
- Our chef carves and the team serves and clears.
Getting ready for the day
- Choose someone to meet us on arrival
- Make sure the cooking area is away from walls, tents and trees
- Gather dietary requirements early
Ask for a quote
When you’re weighing up caterers, check what each quote actually includes. Ours lists it clearly. To get yours, send us your details through our quote form.
Planning help
Perfect for your wedding in Tyburn
The carving station brings guests together, and it looks great in photos.
We’re booked for all kinds of occasions in Tyburn and nearby. Popular bookings include:
- Intimate weddings
- The day after the wedding
- Garden weddings at home
- Wedding breakfasts
Among the historic houses close to Tyburn are Handel Hendrix House (0.8 miles east) and Apsley House (0.8 miles south-east). Historic houses and estates often have rules on outside caterers, so check early if that is your venue.
What your quote should include
- What crockery is supplied
- VAT, if it applies
- The full menu and the sides
- Where the roaster goes and what it needs
Prices and what affects them
There’s no fixed price list, because every wedding is different. The main factors are:
- Distance from us
- Numbers
- Which meats and sides you choose
- Season and day of the week
Weekday and off-season dates can be easier to book, and the menu you choose matters too. Tell us your budget and we will suggest what works.
Getting an accurate quote
The more we know, the more accurate the quote. Please include:
- An estimate of numbers
- Your menu choices
- What the outdoor space is like
- Where the event is
Every quote lists the menu, the serving time, staff and plates, so it is easy to compare like for like. Use our quote form.
Planning a wedding hog roast in Tyburn
Tyburn is about 1 mile west of City of Westminster, in Greater London. We cover Tyburn and its neighbours for weddings. Tyburn is one of 764 towns and villages in Greater London we cover.
Couples marrying at local churches such as Church of the Annunciation frequently hold the reception nearby, with the roast cooking through the ceremony. For outdoor photos, Serpentine is close by, and the countryside around Tyburn suits an outdoor reception.
This part of Greater London takes in W1H, W1U and W1K. Your wedding could be at a house on Sussex Square, Oxford Square and Bayswater Road or the roads around them, as long as there’s somewhere outside to cook. Tyburn is on the A4209, so it is easy for us to reach with the equipment. For weddings just outside Tyburn, we cover Connaught Village (1 mile north-west), Hyde Park Estate (1 mile north-west), Paddington (1 mile north-west), City of Westminster (1 mile east) and Paddington Green (1 mile north-west). Larger places within reach include London (3 miles east), Shoreditch (4 miles east), Walthamstow (8 miles north-east), Hoxton (4 miles north-east), Whitechapel (4 miles east) and Hampstead (3 miles north).
Nearby you will also find Fortius Clinic (0.5 miles north-east) and Montfichet's Tower (2.7 miles east). The countryside around Tyburn includes Greville Place nature reserve and Campden Hill.
- Nearby schools include International Community School (within half a mile north-west) and Ark King Solomon Academy (0.7 miles north)
- Local pubs include Duke Of Kendal pub (under half a mile north-west)
- Other local spots include Royal Society of Medicine Library (0.8 miles east) and Westminster St James (1.2 miles east)
Full catering or machine hire?
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is normally easier.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards