Hog roast hire, slow-roasted and carved at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

Hampshire · England

Wedding Hog Roast for Upper Clatford

Slow-roasted, carved in front of you and served hot: a hog roast for your wedding in Upper Clatford and across Hampshire.

  • Wedding breakfasts
  • Home weddings
  • Anniversary vow renewals

Get a quote

Book a hog roast in Upper Clatford

Wedding hog roast in Upper Clatford, slow-roasted on site

Evening wedding food has one job: feed hungry dancers. Rolls with roast pork and crackling are just the thing, and they’re easy to eat with a drink in hand. We are often asked to cater intimate weddings and anniversary vow renewals, serving new potatoes, crackling and halloumi skewers.

Near Upper Clatford, weddings are frequently in fields, barns or gardens. That’s where a hog roast shines: no kitchen needed, just an outdoor cooking spot. Let us know about access and ground. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.

Area
Upper Clatford (SP11)
Area hub
Hampshire
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Alongside
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Quoted for your event
Page updated
26 October 2026
Garden lawn with a dressed table, ready for an outdoor event

What the cooking area needs

Planning the cooking spot is the key. A quick checklist:

  • A safe distance from marquee walls, buildings and trees
  • Serving inside the marquee or barn if allowed
  • Approval from the venue or marquee supplier

If you are unsure, send a photo of the space and the way in, and we’ll say what we think.

Popular choices

  • Vegan option (Ve)
  • Halloumi skewers (V)
  • Rotisserie chicken
  • Crackling
  • New potatoes
  • Hog roast rolls
  • Roast or jacket potatoes
  • Spit-roast lamb
  • Salads
  • Stuffing and apple sauce

Browse the menu

Prices and what affects them

The price comes down to:

  • Crockery choices
  • The journey to the venue
  • Time on site
  • How easy it is to reach the spot

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. Every booking is different, which is why each one gets its own quote.

What to tell us

We can quote more accurately with a few details. Here’s what to include:

  • Where the roaster could go, ideally with a picture
  • The date and time of the event
  • Dietary requirements
  • Rules from the venue or landowner

The quickest way to get a price is to send us your date, venue and numbers. A picture of where the roaster could go helps us check the space. Send us your details through our quote form.

Diets, allergies and alternatives

A little planning helps everyone eat safely. A few tips:

  • Note which guests do not eat pork, so we can add lamb, chicken or vegetarian options
  • Give us vegetarian and vegan numbers
  • Stuffing normally contains gluten, so check the allergen list
  • If any guests need halal food, arrange it separately

We are on site for much of the day, working quietly in the background.

Some couples add lights around the serving area; tell your venue or marquee supplier.

Working with your venue

Planning on behalf of a committee? One clear contact makes everything easier, particularly when timings shift.

Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.

How it works

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin crisps into crackling. It rests for a short while before carving. For a summer wedding in Upper Clatford, the sun sets at about 9:25pm in late June and about 7:10pm in late September, so evening food is frequently carved in daylight in June and July. For autumn and winter weddings, when it is dark by about 4:00pm in December, plan lighting at the carving station.

  1. Share your date, venue, numbers and which meal you’d like.
  2. We check the venue’s rules and the date, then send a quote.
  3. Timings and the cooking spot are agreed with you and the venue coordinator.
  4. We cook through the day and serve right on cue.
  5. Our staff clear the serving area and we leave quietly.

Before we arrive

  • Let us know about tight access
  • Plan somewhere sheltered for people to eat if it rains
  • Choose someone to meet us on arrival

Getting a price

Getting a quote is simple: date, place, numbers and serving time. We will reply with a clear price and what’s included. Send us your details through our quote form.

Ask for a quote

Related guides

Why choose a hog roast in Upper Clatford?

Next to other evening food, carving serves plenty of people fast. Numbers make the biggest difference: bigger groups generally cost less per head, because the roaster, staff and travel cost much the same either way.

Why book with us

  • Lamb, chicken and vegetarian options alongside
  • An itemised quote
  • Cooked on the day, low and slow
  • Planned to your running order

See our prices page or our hog roast cost guide.

Questions from Upper Clatford

Is Upper Clatford close to London?

About 64 miles from central London, and we cover it as standard.

What’s the nearest station to Upper Clatford?

The closest is Andover station, roughly 1.3 miles away.

Do venues allow outside hog roasts?

It depends on the venue. Ask your venue early, and we will liaise with them.

What about coeliacs?

We can provide gluten-free rolls if you ask. Stuffing generally contains gluten, so check the allergen information.

What should we sort out beforehand?

The agreed cooking area, access for our equipment and someone to meet us. We bring everything else.

Do you clear up?

Our staff clear the serving area, so you are not left with the mess.

Do you provide china?

We supply plates as standard. You can upgrade to china if you prefer.

When should we book?

As early as you can for summer weekends and December. Quieter dates can frequently be booked at shorter notice. Ask and we will check.

Weddings in Upper Clatford: venues, ceremonies and travel

Upper Clatford is about 1 mile south-west of Andover, in Hampshire. We set up the roaster at homes, halls, workplaces and venues in Upper Clatford and the surrounding area. Upper Clatford is one of 683 places in Hampshire we cover. Our nearest city page is Southampton, about 20 miles away.

For guests travelling by train, Andover station is about 1.3 miles away. Marrying at Church of All Saints? A reception in a garden, barn or marquee close by gives the roaster an outdoor spot.

Here we cover the SP11 postcode area, and we can cater your wedding anywhere in it. Local streets include Sam Whites Hill, Valley Rise and Above Town; a wedding on any of them works well with outdoor space and a way in. Neighbouring places where we cater weddings include Goodworth Clatford (1 mile south), Wherwell Wood (2 miles south-east), Wherwell (3 miles south-east), Cottonworth (3 miles south-east) and Fullerton (3 miles south-east). Further out, we also cater in Winchester (12 miles south-east), Chandler's Ford (15 miles south), Romsey (14 miles south), Hyde (12 miles south-east), Tidworth (8 miles north-west) and Weeke (11 miles south-east).

Well-known places in the area include Andover Museum (1.5 miles north-east) and Andover War Memorial Hospital (1.6 miles north). Open spaces near Upper Clatford include Mill Lake and Anton Lakes.

  • Schools near Upper Clatford include John Hanson Community School (0.9 miles north)
Map of Upper Clatford © OpenStreetMap contributors

Catered or do it yourself?

The hardest part of a DIY hog roast is timing: a whole hog takes hours, and it needs to be cooked through safely. If you’d rather not worry about it, let us cook.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

What we serve, dish by dish

Rotisserie chicken

Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.

Rolls and gluten-free rolls

Soft rolls hold the pork, stuffing and apple sauce together, perfect for eating on the move. Gluten-free rolls are available on request.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Served when you’re ready, and we tidy the serving area afterwards

See the menu · How it works · Get a quote