Hog roast hire, slow-roasted and carved at your event · London and the South East

Hampshire · England

Hog roast hire in SP11

Planning an event in SP11? We serve Ludgershall, East Anton and Picket Piece and the rest of the district, with the hog roasted on site and carved to order.

Planning an event in SP11?

Our hog roast hire in SP11

Slow-roasted pork carved to order: that is hog roast hire in SP11. The classic roll comes with stuffing, apple sauce and crackling, with sides and extras to choose from. On the menu are new potatoes, crackling and hog roast rolls, and typical bookings are for weddings and receptions and sports clubs and societies.

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We’ll agree the spot with you beforehand.

  1. Send us your date, numbers and address.
  2. We look at the cooking area and send a price.
  3. We get the roaster going hours before you eat.
  4. Our chef carves and our staff serve.
  5. We clear up and go.

Cost

Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address for an accurate figure.

Why hosts in SP11 choose us

  • Cooked on the day, low and slow
  • The classics: stuffing, apple sauce and crackling
  • Carved to order by a chef
  • Lamb, chicken and vegetarian options alongside

Ask for a quote

It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We’ll reply with a clear price and what’s included. Send us your details through our quote form.

Around Ludgershall

We set up the roaster for events around Ludgershall Castle Primary School, The Wellington Academy and Prince of Wales Hotel, among other places. A little further out are Ludgershall Castle (within half a mile north).

Planning a hog roast in SP11

Across SP11, we cover 3 towns and 58 villages and hamlets, so whether your event is in Andover, Ludgershall and East Anton or a quiet village, the approach is the same: level ground, access and agreed timings.

Ludgershall: For a fundraiser at a school like Ludgershall Castle Primary School, the roaster can cook on a pitch agreed with the school. For a christening or gathering after a service at a church such as Church of St James, the roaster can be set up at a hall or home nearby. Light matters for a long roast: in Ludgershall, sunset is around 8:55pm in late May and 9:25pm in late June, but by late December it’s dark by about 4:00pm, so winter bookings need lighting from mid-afternoon.

Why a hog roast works

You don’t need much on your side: just an outdoor spot for the roaster. Everything else comes with us.

A hog roast suits a wide range of occasions in SP11. Here are some of the most popular:

  • Birthdays and anniversaries
  • Clubhouse events
  • Wakes and memorial gatherings
  • Christmas parties

Looking after everyone

A little planning helps everyone eat safely. A few tips:

  • Stuffing normally contains gluten, so check the allergen information
  • Add a dietary question to your invitations
  • Label the vegetarian and vegan food clearly
  • Ask for gluten-free rolls if anyone needs them

Slow roasting needs attention, which is our job, not yours. You can get on with your event.

Ask for gluten-free rolls for anyone who needs them.

What a hog roast costs

A few things make the biggest difference to the price:

  • Distance from us
  • Whether you want china
  • Access to the cooking area
  • The date and time of year

Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.

Details that help

To check availability and the cooking area, we will need:

  • The date and when you’d like to eat
  • The address or postcode
  • An estimate of numbers
  • Which meats and sides you’d like

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your event for a quote: use our quote form.

A hog roast or other catering?

Next to a barbecue, a hog roast cooks in one go and is carved for everyone, so nobody stands at a grill all afternoon. Our guide compares the two.

Comparing caterers

  • Exactly what’s included in the price
  • The deposit, balance and cancellation terms
  • The menu, including sides and any extras
  • Any travel or access charges

Catered or do it yourself?

A barbecue is the other obvious choice, but someone has to stand at the grill all day. A hog roast cooks in one go and is carved for everyone.

Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.

Your questions about a hog roast in SP11

Can you do gluten-free?

We can supply gluten-free rolls on request. You will get allergen details for everything.

Is it just pork?

The hog is the centrepiece, with lamb and chicken as extras.

Do you cook it or do we?

You can have us cook, or hire the machine. Your quote will set out what’s included.

Do you do DIY hog roast hire?

Yes, for confident cooks. We will explain the details with your quote.

Do you provide china?

Plates are included. China is available at an extra cost.

Do you leave the area tidy?

We clear the serving area and pack away, leaving the spot as we found it.

Can you cook a hog roast in a small garden?

Frequently, yes, if there’s a level, open spot away from the house and trees, and a way to wheel the equipment through. A picture helps us check.

  • Slow-roasted on site for hours, outdoors at your event
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Staff to serve at the agreed time, then clear away

View the menu · How a hog roast works · Request a quote