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West Sussex · England

BBQ Catering for High Salvington

Burgers, sausages, chicken, ribs, pulled pork and brisket, cooked on site in High Salvington by our team. We serve and tidy up.

  • Birthdays and milestone parties
  • Team days and staff summer parties
  • Garden parties

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A barbecue near High Salvington

BBQ catering for your event in High Salvington

BBQ catering means we bring the barbecue and do the cooking. Our chef grills on site in High Salvington, under cover, while our staff serve your guests and tidy up. Whether it is leaving and retirement parties and evening wedding food, we will put together a menu of sausages, halloumi skewers and pulled pork for your guests.

For a barbecue in High Salvington, the garden is frequently the best venue. Let us know how we reach the garden, and we’ll bring everything else. We bring plates as standard, and china crockery is available on request, quoted separately.

Location
High Salvington (BN13, BN14)
Region
West Sussex
From the grill
Burgers, sausages, chicken skewers, ribs
Extras
Brisket, pulled pork, halloumi skewers and a vegan option
Price
Quoted for your event
Page updated
27 October 2026
Beef burgers cooking on a barbecue grill over flames

The menu, dish by dish

Beef brisket

Slow-cooked beef brisket, sliced to serve, for a more substantial plate.

BBQ ribs

For guests who love barbecue, the ribs are frequently the highlight.

High Salvington: your questions answered

Do you cater at venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We’ll work to whatever the site needs.

Can you do a barbecue in Clapham Wood?

Only with permission from the park’s owner, generally the council, and many parks do not allow cooking. Check with them first.

What do you need from the venue?

The main thing is an outdoor cooking spot we can reach. Tell us what’s available on site and we will confirm the rest when we quote.

When should we book BBQ catering?

Summer Saturdays go first, so ask as early as you can. Weekday and off-season dates are often easier. Use our quote form.

What’s on your BBQ menu?

Burgers, sausages, chicken skewers, ribs, pulled pork and brisket, plus vegetarian and vegan options. Sides include salads, coleslaw and potatoes.

Is the food cooked safely?

Our chef cooks everything thoroughly, with raw and cooked food kept apart, in line with Food Standards Agency guidance.

Is the meat halal?

We do not offer halal. Our meat-free options are there, or halal food would need to be arranged separately.

What happens after service?

We clear the serving area and pack away, and leave the area tidy.

Planning the cooking spot

Most gardens, yards, car parks and fields can take a barbecue if a few things are right. Check these:

  • Somewhere the smoke can drift away from open windows
  • Access through a gate or passage wide enough for our kit
  • Enough room for the grill, the serving table and a queue

If in doubt, send us a picture of the spot and we’ll advise.

From the grill

  • Pulled pork
  • Sausages
  • Vegan burger or sausage (Ve)
  • New potatoes
  • BBQ ribs
  • Halloumi skewers (V)
  • Beef burgers
  • Salads
  • Jacket potatoes
  • Beef brisket
  • Coleslaw
  • Chicken skewers

Browse the menu

What BBQ catering costs

The biggest factors are:

  • Access to the cooking area
  • The number of people
  • Distance from us
  • Plates or china

The menu makes a big difference to the price: a simple menu costs less than one with brisket and ribs, so we list each item in the quote. Tell us your budget and we’ll suggest a menu.

Getting an accurate quote

To get the best quote, send us:

  • Your date and serving time
  • The address or postcode
  • Allergies we should know about
  • Rough numbers

For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Use our quote form.

Looking after everyone

We give full allergen information for every dish. To make the most of it:

  • Ask about allergies when guests reply
  • Ask about allergens in glazes and sauces
  • Check which rolls and sauces contain gluten
  • Give us numbers for the meat-free options

We get there well before service, so the grill is up to heat when you are ready to eat.

Ask about china for a sit-down meal, quoted separately.

Planning a barbecue in High Salvington

High Salvington is about 2 miles north of Worthing, in West Sussex. Thinking about a catered barbecue in High Salvington? We cover the whole area. High Salvington is one of 371 towns and villages in West Sussex we cover. Our nearest city page is Brighton, about 12 miles away.

Among the historic houses close to High Salvington are Ecclesden Manor (3.1 miles south-west). If your event is at a historic house or estate, check its rules on outside caterers and open cooking early. PTAs at schools such as Vale School often look for a barbecue for fairs and sports days. The South Downs National Park is within about 8 miles of High Salvington. Venues there may restrict open cooking, so ask about their rules first. With the coast within about 4 miles of High Salvington, wind is the thing to plan for: a sheltered spot keeps the grill steady and the smoke away from the queue.

This part of West Sussex takes in BN13 and BN14, and we can cater your event anywhere in it. Streets in the area include Mill Lane, Furze Road and Gorse Lane, and an event on any of them works with a garden, drive or yard for the barbecue. Neighbouring places where we cater events include Cote (1 mile south-west), Durrington (1 mile south), Findon (1 mile north), Clapham (2 miles west) and Patching (2 miles west). Within a short drive, we also cover Horsham (15 miles north), Bognor Regis (13 miles west), Burgess Hill (14 miles north-east), Littlehampton (6 miles south-west), Shoreham-by-Sea (6 miles east) and Lancing (4 miles east).

Nearby you will also find Museum of Sussex Folklore (1.7 miles south) and Old Castle (1.7 miles south). Within reach you will find Highdown Hill and Widewater Lagoon.

  • Local schools include Durrington High School (1.5 miles south)
Map of High Salvington © OpenStreetMap contributors

Working with your venue

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

For events on land you do not own, such as a park or field, you will need the landowner’s permission for cooking and vehicles. Sort that first.

A barbecue or other catering?

Compared with a DIY barbecue, no host is stuck flipping burgers all afternoon, and the food is cooked properly by people who do it every week. Travel matters for the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.

What you get with us

  • Halloumi skewers and a vegan option
  • A clear quote with everything listed
  • Staff to serve, so you don’t have to
  • Our chef at the grill, not you

Read how we price or BBQ menu ideas.

Who books BBQ catering in High Salvington?

A full barbecue menu, not just burgers

People around High Salvington book us for small gatherings and big outdoor days alike. Popular choices:

  • Fundraising barbecues
  • School fairs and summer fêtes
  • Work barbecues
  • Reunions and family get-togethers

If the day starts at a church like St Peter, the barbecue can be ready at a hall or garden close by.

Comparing caterers

  • If the price includes VAT
  • The deposit, balance and cancellation terms
  • Any travel or access charges
  • A clear list of what’s included

Our BBQ planning guide

What happens on the day

Grilled food is at its best when it’s hot, so we cook to order through service. Slow-cooked meats are ready as soon as service begins, which keeps the queue moving. For an evening barbecue in High Salvington, think about light: daylight lasts until about 9:20pm at midsummer, but by late September it goes at about 7:05pm. After dark, the serving table needs lighting.

  1. Start with the occasion, the date and the venue.
  2. We suggest a menu and send a quote.
  3. We arrive ahead of service and set up under cover.
  4. Hot food is served through the agreed time.
  5. We tidy up before we go.

Before we arrive

  • Gather dietary requirements early
  • Keep the spot clear of buildings, marquee walls and overhanging branches
  • Arrange lighting for a late barbecue

How to get a price

Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: fill in our quote form.

Ask for a quote

Read more

  • Grilled at your venue, outdoors and under cover
  • Burgers, sausages and chicken, plus ribs, pulled pork and brisket
  • Meat-free choices cooked separately
  • Our team serves at your chosen time and clears up afterwards

See the menu · How it works · Get a quote