Hog roast hire, slow-roasted and carved at your event · London and the South East

West Sussex · England

Hog roast hire in BN14

We cover all of the BN14 postcode district, including Broadwater, Findon Valley and Offington. The hog is slow-roasted on site.

Hog roast hire in BN14

Our hog roast hire in BN14

It’s a simple format that suits most crowds: pork, stuffing, apple sauce and crackling in a roll, plus lamb, chicken, vegetarian and vegan choices if you want them. We serve crackling, halloumi skewers and rotisserie chicken, and we are frequently booked for sports clubs and societies and staff days and open days.

Carving is part of the show: the hog is carved in front of your guests, with crackling for everyone who wants it.

  1. We start with a few details about your event.
  2. You get an availability check and a clear quote.
  3. We agree timings and where the roaster goes.
  4. On the day we roast for hours, then carve to order.
  5. We serve, tidy up and leave the spot clean.

What you’ll pay

Distance is part of the price: travel is included in your quote, with any London charges listed. Tell us the exact address for an accurate figure.

Why book our hog roast

  • Salads, potatoes and coleslaw to go with it
  • Lamb, chicken and vegetarian options alongside
  • Planned to your running order
  • Carved by our chef in front of your guests

How to get a price

We price every booking individually, based on numbers, menu, timings and distance. Tell us about your event for a quote: use our quote form.

Local landmarks in Broadwater

Locally, our bookings take us close to Bohunt School Worthing, The Thomas a Becket pub and Beach House Park, among other places. Nearby too are Thomas A Becket First School (1 mile west), Broadwater CofE Primary School (under half a mile west) and St. Mary's Church (less than half a mile south-east). The nearest railway station is Worthing station, about 0.7 miles south. Nearby you will also find Museum of Sussex Folklore (0.9 miles west) and Old Castle (0.8 miles west). Green spaces nearby include Widewater Lagoon and Steep Down.

Hog roast hire across BN14

There are 3 towns and 2 villages and hamlets in BN14, so whether your event is in Worthing, Broadwater and Salvington or a quiet village, the approach is the same: a level outdoor spot, a way in and a plan. 9 of the places we cover in BN14 are within about 6 miles of the sea, so we frequently plan a sheltered spot for the roaster.

Broadwater: PTAs at schools such as Broadwater CofE Primary School often look for a hot-food stall for fairs and sports days. Nearby historic houses include Ecclesden Manor (4.2 miles west). If your event is at a historic house or estate, check its rules on outside caterers and gas cooking early. Planning an evening hog roast in Broadwater? Sunset is around 8:50pm in late May, 9:20pm at midsummer and 7:05pm in late September; once it is dark, we need light at the carving station.

Planners, venues and businesses

Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.

For venues and planners, we can fit around your other suppliers, sharing timings and a site plan.

Planning for dietary needs

Allergies and dietary needs are easy to manage if we know in advance. Tips:

  • Collect allergies with your RSVPs
  • Label the vegetarian and vegan food clearly
  • We don’t offer halal meat, so arrange that separately if it is needed
  • Tell us about vegetarians and vegans for the halloumi skewers and vegan option

You won’t need to worry about the food on the day. We get there early, cook, carve and serve, and our staff clear the serving area afterwards.

Sides turn a roll into a proper meal.

Before you choose a spot

Most gardens, car parks, yards and fields work with a little planning. Here’s what we look for:

  • Access for our equipment, without steps
  • Permission from the venue or landowner
  • Parking near the spot

About the food

Halloumi and vegetable skewers (V)

Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables, in a roll or on a plate.

Roast pork

We carve as we serve, which keeps it hot and moist.

DIY versus a catered hog roast

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will confirm what comes with it when you ask.

You could roast a hog yourself, but it is a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.

Your questions about a hog roast in BN14

Do we need a big space?

Many gardens are big enough, as long as we can get the equipment in. Send us a photo.

Is all of West Sussex covered?

We cover West Sussex and the rest of London and the South East. Tell us the venue and we will quote.

How much room do you need?

A level, open area outdoors with room for the roaster, a gazebo and a carving table, away from buildings, marquee walls and overhanging trees. We’ll check it with you before booking.

Do you come to BN14?

We do. Tell us the venue or postcode and we will check the date.

How far ahead should we book?

The earlier the better for popular dates. But it’s always worth asking: fill in our quote form.

Is crackling included?

Of course: slow roasting crisps the skin and we break it up for everyone.

Do you bring plates?

We bring plates as standard. China crockery is available on request and quoted separately.

  • Roasted slowly at your venue, outdoors and under cover
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote