West Sussex · England
Hog roast hire in PO21
We cater in every part of the PO21 postcode district, including Bognor Regis, Nyetimber and Aldwick. The hog is slow-roasted on site.
Book a hog roast in PO21
Places in PO21
What we do in PO21
- Funerals and wakes
- Film and TV sets
- Hog roast hire
- Christmas parties
- Wedding hog roast
- Care homes
- Festivals, fêtes and school events
- Corporate and staff days
- Parties and birthdays
- Every service
Tell us your date, numbers and venue and we’ll reply with a price: send us your details through our quote form.
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Hog roast hire in PO21: what to expect
A whole hog, roasted for hours and carved in front of your guests: that is hog roast hire in PO21. The classic roll comes with stuffing, apple sauce and crackling, and you can add sides and other meats. On the menu are salads, new potatoes and hog roast rolls, and we are frequently booked for wedding breakfasts and evening food and parties at home.
When we arrive, we set up the roaster on the agreed spot, put the cover up and start the roast. It then roasts slowly for several hours, worked back from your serving time.
- Send us your date, numbers and address.
- We look at the cooking area and send a price.
- We arrive early, set up under cover and start roasting.
- The chef carves and the team fills rolls or plates.
- We clear up and go.
Prices in PO21
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, so you know exactly what you’re paying for.
What you get with us
- A choice of salads and potatoes
- Slow-roasted at your venue, not reheated
- We bring everything to cook and serve
- Carved to order by a chef
Getting a price
It’s easy to get a price: date, place, numbers and serving time. You’ll get a clear quote listing what’s included. Use our quote form.
Landmarks near Bognor Regis
Around Bognor Regis, we cater at homes and venues near The Regis School, West Park and Church of St Mary Magdalene. You will also find Norfolk Hotel (0.7 miles south-east), The Regis School (under half a mile north-west) and Southway Primary School (under half a mile north-west). For guests coming by rail, the closest station is Bognor Regis station, about 0.5 miles south-east. A little further out are Bognor Regis War Memorial Hospital (0.5 miles east) and Tote Copse Castle (3.1 miles north).
Hog roast hire across PO21
From Bognor Regis, Nyetimber and Aldwick to 1 villages and hamlets, bookings across PO21 range from town gardens to farmyards, and a hog roast works in all of them. In towns, plan access to the garden; in villages, tell us about lanes and ground. Around 6 places in PO21 are close to the coast, where we always think about wind when choosing a cooking spot.
Bognor Regis: For guests coming by train, the nearest station is Bognor Regis station, about 0.5 miles south-east. Parks such as West Park normally need permission from the council or landowner for any cooking, so check first. Light matters for a long roast: in Bognor Regis, sunset is around 8:50pm in late May and 9:20pm in late June, while in December the light goes at about 4:00pm.
Occasions we serve in PO21
A hog roast is memorable. It’s food and a bit of theatre at the same time.
Here’s what people in PO21 most often book a hog roast for:
- Milestone birthdays
- Staff days and open days
- Sports clubs and societies
- Gatherings after a funeral
A hog roast or other catering?
The obvious catch is that a hog roast is pork. So we offer lamb, chicken and vegetarian and vegan choices too.
Questions to ask before you book
- When they arrive and when the food will be ready
- What the price includes, item by item
- VAT, if it applies
- Any travel or access charges
Prices and what affects them
We work out each quote from:
- Whether you want china
- How many people are eating
- The menu and extras such as lamb or chicken
- Site access
Midweek and quieter months are frequently easier to book, and the menu you choose matters too. Ask us and we’ll suggest the best fit for your budget.
What to tell us
For a quick, accurate price, send us:
- Any dietary needs or allergies
- Roughly how many people
- What the outdoor space is like
- The date and time of the event
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
DIY versus a catered hog roast
Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. With us catering, you get to be a host, not a cook.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
What the cooking area needs
Most outdoor spaces can work with a little planning. Here’s what we look for:
- A safe distance from walls, tents and trees
- Flat outdoor ground for the roaster and a gazebo
- Somewhere nearby to park our vehicle
PO21 questions
Can you cater in PO21?
Yes. We cater across London and the South East, including PO21 and West Sussex. Send us the address for a quote.
What meats can we have?
The hog is the centrepiece, but lamb and chicken can be added.
Can you do gluten-free?
We can supply gluten-free rolls on request. We will give you full allergen information for every dish.
How do we prepare?
Just the agreed spot and a contact on the day. Everything for roasting and serving comes with us.
What’s the price?
Numbers, menu and travel decide the price. Send us the details and we’ll quote.
Do you need power or water?
Cooking is gas-fired, so no mains power is needed for the roast. A socket nearby is useful for lighting.
Can you roast in the rain?
We cook under a gazebo, so rain is not a problem for the roast. A marquee, hall or barn for eating makes all the difference.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards