Hog roast hire, slow-roasted and carved at your event · London and the South East
Beef burgers cooking on a barbecue grill over flames

Surrey · England

Barbecue Catering in Nork, Surrey

BBQ catering in Nork for your event: burgers, ribs and brisket with salads and potatoes, and staff to serve.

  • Fundraising days
  • Neighbourhood parties
  • Family celebrations

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BBQ catering in Nork

About our BBQ catering in Nork

In Nork, a barbecue is a favourite for relaxed events: familiar food, lots of choice and no formality. With us cooking, nobody you know spends the afternoon at the grill. We serve coleslaw, BBQ ribs and beef brisket, and we are often booked for leaving parties and summer parties in the garden.

In a place like Nork, a barbecue at home is typically the easiest option. Tell us about the drive and the garden, and we will do the rest. Everything is cooked through properly, with separate equipment for raw and cooked food.

Location
Nork (SM7, KT17)
County
Surrey
On the menu
Beef burgers, sausages and chicken skewers
Extras
Brisket, pulled pork, halloumi skewers and a vegan option
Price
Quoted for your event
Updated
27 October 2026
A rack of glazed ribs on a barbecue grill

Step by step

Most barbecue food is cooked through service, so we arrive ahead of food time and cook to demand. That keeps everything hot and fresh. Evening barbecues in Nork need a little planning: daylight lasts until about 9:20pm at midsummer, but by late September it goes at about 7:05pm. After dark, the serving table needs lighting.

  1. Send a photo of where the barbecue could go.
  2. We check it and send a price.
  3. On the day, we cook on site under cover.
  4. We serve as your guests come up.
  5. We leave the spot tidy.

How to prepare

  • Measure the narrowest gate or passage
  • Check there’s nothing overhead or close by that could catch the heat
  • Plan lighting if the barbecue runs into the evening

Getting a price

Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat. We will confirm availability and send a price. Use our quote form.

Ask for a quote

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Is a barbecue right for your event?

Compared with a hog roast, a barbecue gives more choice, which helps when some guests don’t eat pork. A hog roast is the bigger spectacle, so some events have both. Travel matters for the price: we include travel in the quote, with any London charges listed. Tell us the exact address so the quote is accurate.

Why book with us

  • Our staff serve and clear
  • No surprises: everything in writing
  • Halloumi skewers and a vegan option
  • A choice of salads and potatoes

Take a look at our pricing and our barbecue menu ideas.

Planners, venues and businesses

Booking for a club or group? A single point of contact keeps things simple, especially on the day.

If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, tell us who our contact on the day will be. We’ll keep you both updated.

Events we cater in Nork

Add a hog roast for bigger events

We are booked for all kinds of occasions in Nork and nearby. Popular bookings include:

  • Informal weddings
  • Engagement and anniversary parties
  • Sports clubs and team events
  • Summer staff days

After a christening at a church such as St Paul, a barbecue at home or a hall nearby is an easy way to feed everyone.

What your quote should include

  • Exactly what’s included in the price
  • Any travel or access charges
  • Allergen information for every dish
  • Whether plates or china are included

How to plan a catered barbecue

Where the barbecue can go in Nork

A barbecue needs a level, open spot outdoors with cover. Here’s what we look for:

  • A level lawn, patio or hard standing
  • A clear way in from where we park
  • The venue’s agreement for an outside caterer

If you are unsure, send a picture of the space and the way in, and we’ll say what we think.

From the grill

  • Salads
  • Halloumi skewers (V)
  • Sausages
  • Pulled pork
  • Vegan burger or sausage (Ve)
  • Jacket potatoes
  • Beef brisket
  • New potatoes
  • Coleslaw
  • BBQ ribs
  • Beef burgers
  • Chicken skewers

View our menu

A closer look at the menu

Chicken skewers

For anyone avoiding pork or beef, chicken skewers are the answer, cooked until it is hot all the way through.

Pulled pork

Because it’s slow-cooked, pulled pork is ready as soon as we start serving, so nobody waits for the grill.

Nork: your questions answered

Can you do a barbecue in Priest Hill?

Only with permission from the park’s owner, usually the council, and many parks do not allow cooking. Check with them first.

Which station is closest to Nork?

Banstead station, about 0.6 miles north-east of the centre.

When should we book BBQ catering?

Summer Saturdays go first, so ask as early as you can. Weekday and off-season dates are often easier. Fill in our quote form.

How do you handle food safety?

Cooking properly is our job: separate equipment for raw and cooked food, and everything cooked through.

Do you leave the area tidy?

Our staff clear up after service, and leave the area tidy.

Can it be a sit-down meal?

Of course. A barbecue works as a plated meal with sides.

Do you come to Nork?

Yes. We cover London and the South East, Nork and the rest of Surrey included. Send us the address for a quote.

Do you label the food for allergies?

We give you allergen information for every dish, and we will label the meat-free choices clearly.

What affects the price in Nork

A few things make the biggest difference to the price:

  • Travel to Nork
  • Plates or china
  • Access to the cooking area
  • The date and time of year

Cost depends on numbers, menu choices and service time, plus travel and access. Every booking is different, which is why each one gets its own quote.

Getting an accurate quote

Here’s what we will ask:

  • Any dietary needs or allergies
  • Where the event is
  • The date and time of the event
  • Roughly how many people

Every event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your event for a quote: fill in our quote form.

Barbecue venues around Nork

Nork is about 2 miles south-east of Epsom, in Surrey. We cover events in Nork, along with the towns and villages around it. Nork is one of 395 towns and villages in Surrey we cover. Our bookings stretch from Nork to London (about 13 miles away).

No room at home? A club near Nork with a terrace or field can be a good alternative. Within reach of Nork are historic houses such as Fitznells Manor (2.4 miles north-west) and Nonsuch Mansion (2.5 miles north). If your event is at a historic house or estate, check its rules on outside caterers and open cooking early. Nork is within about 7 miles of the Surrey Hills National Landscape, a lovely setting for an outdoor barbecue. Venues there may restrict open cooking, so ask about their rules first.

This part of Surrey takes in SM7 and KT17, so your event can be anywhere in it. That could mean an event in a garden on Rowan Close, Parsonsfield Road and Nork Way or the roads around them, as long as there’s somewhere outside to cook. Nork sits on or near the B291, so getting the barbecue to your event is simple. If your venue is just outside Nork, we also cover Epsom Downs (1 mile west), Great Burgh (1 mile south-west), Burgh Heath (1 mile south), North Looe (1 mile north-west) and Tattenham Corner (1 mile south-west). Within a short drive, we also cover Woking (15 miles west), Horley (10 miles south), Redhill (6 miles south), Ewell (3 miles north-west), Reigate (6 miles south) and Walton-on-Thames (9 miles north-west).

Other landmarks nearby include Cockney Museum (3 miles north) and Banstead Hospital (1.7 miles north-east). The countryside around Nork includes Cuddington Meadows and Colley Hill.

  • Nearby schools include The Beacon School (0.6 miles south-east)
  • Other local spots include Municipal Borough of Sutton and Cheam (2.8 miles north)
Map of Nork © OpenStreetMap contributors

Planning for dietary needs

A little planning helps everyone eat safely. Here are a few tips:

  • Check the allergen information for sauces and marinades
  • Tell us how many vegetarians and vegans to expect
  • Keep the meat-free options clearly labelled
  • Check which rolls and sauces contain gluten

Our staff keep the serving table tidy and topped up, so the barbecue looks as good at the end as at the start.

Pulled pork and brisket make the menu feel more substantial.

  • Cooked on site by our chef, outdoors under cover
  • A full barbecue menu, not just burgers
  • Something for everyone, including vegetarians and vegans
  • Staff to serve at the agreed time, then clear away

How it works · Our menu · Ask for a quote