Hog roast hire, slow-roasted and carved at your event · London and the South East
Older women knitting and drawing at a table with a carer

Oxfordshire · England

Hog Roast for Care Homes in Moulsford, Oxfordshire

Slow-roasted, carved in front of you and served hot: a hog roast day in Moulsford and across Oxfordshire.

  • Retirement community days
  • Thank-you meals for staff
  • Garden fêtes

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Planning an event in Moulsford?

FAQs for Moulsford

Is Moulsford too small for a hog roast?

No, we come to small places too. Tell us about lanes, gates and the ground.

Do you cater at venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for caterers; ask your venue. We will work to whatever the site needs.

Can residents with swallowing difficulties have the hog roast?

Texture-modified meals should be prepared by the home’s kitchen to each resident’s plan. We’ll share allergen and menu details.

How much does a hog roast cost?

Each event is priced on its own, depending on numbers, menu, timings and travel. Ask us for a quote.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.

Do you provide china?

Plates come as standard. China crockery is available on request and quoted separately.

Do you cover Moulsford?

Yes. We cover London and the South East, Moulsford and the rest of Oxfordshire included. Tell us the venue and we’ll quote.

Can visitors eat too?

Of course: include them in your numbers.

Care home hog roast for your care home event in Moulsford

A hog roast day gives residents something to look forward to. Residents can watch the carving and share the meal with family and staff. On the menu are new potatoes, halloumi skewers and apple sauce, and we’re often booked for staff appreciation days and open days.

Rural homes around Moulsford may have plenty of outdoor space, so residents can enjoy the garden while lunch cooks. The carving happens right in front of your residents, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.

Crisp roast potatoes, close up
Location
Moulsford (OX10)
Area hub
Oxfordshire
From the roaster
Hog roast rolls, stuffing, apple sauce, crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Price
Quoted for your event
Last updated
27 October 2026

Perfect for your care home event in Moulsford

It brings residents, families and staff together.

We are booked for all kinds of occasions in Moulsford and nearby. Popular bookings include:

  • Retirement housing events
  • Community open days
  • Themed days
  • Days for relatives

For families visiting by train, the closest railway station is Cholsey station, roughly 1.3 miles north of the centre.

Questions to ask before you book

  • How many staff will carve and serve
  • If the price includes VAT
  • Whether plates or china are included
  • When payments are due and what happens if plans change

Choosing a hog roast caterer

How we price a hog roast day

Each booking is quoted on its own, and the price depends on a few things:

  • Which meats and sides you choose
  • The number of people
  • Site access
  • Whether you want china

Distance is part of the price: we include travel in the quote, with any London charges listed. Give us the address so the quote is accurate.

Getting an accurate quote

Here’s what we’ll ask:

  • Any venue rules
  • The venue or postcode
  • Roughly how many people
  • The date and when you’d like to eat

When you are weighing up caterers, ask each one exactly what’s included. We spell it out in ours. To get yours, use our quote form.

Planning for dietary needs

We give full allergen information for every dish. To make the most of it:

  • Request thin slices
  • Tell us who does not eat pork
  • Ask the kitchen to prepare texture-modified portions
  • Plan separately for halal if needed

We set up under cover in the grounds, following the home’s procedures.

Ask about gluten-free rolls.

What we serve, dish by dish

Rotisserie chicken

Chicken from the rotisserie gives people a non-pork choice, turned until the skin is golden.

Vegan burger or sausage (Ve)

Tell us how many vegans to expect, and we will bring enough vegan burgers or sausages.

Planning the cooking spot

Before the day, it helps to think about where the roaster will go. We look for:

  • Clear of bedroom windows
  • An activities lead or manager as contact
  • The manager’s agreement to a gas-fired roaster

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Stuffing and apple sauce
  • Roast pork, carved
  • New potatoes
  • Vegan option (Ve)
  • Roast potatoes
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Salads

Browse the menu

Why a carved hog roast beats a buffet

Next to staff cooking, your staff can focus on residents. Compare like for like: menu, sides, serving time, staff, plates and travel. The cheapest quote isn’t always the best value.

Why book with us

  • Serving and clearing done for you
  • Carved to order by a chef
  • Sides to make it a full meal
  • All the equipment comes with us

See our prices page or our hog roast cost guide.

How the day works

On the day, we position the roaster under cover and get the hog cooking. From there it cooks low and slow for hours, worked back from your serving time. By late September, the light in Moulsford goes at about 7:10pm, so we suggest a lunchtime serving in autumn.

  1. We talk through residents’ needs with your team.
  2. We send a quote.
  3. We cook in the grounds.
  4. Food goes out on plates.
  5. We tidy up and go.

Preparing for the day

  • Check there’s nothing overhead or close by that could catch the heat
  • Tell us about narrow gates or side passages
  • Have a level outdoor spot ready

How to get a price

We price every booking individually, because numbers, menu, serving time and travel vary. Ask us for a quote for your care home event: send us your details through our quote form.

Tell us about your event

Read more

Care home hog roasts in Moulsford

Moulsford is about 6 miles south-east of Didcot, in Oxfordshire. Thinking about a hog roast day in Moulsford? We cover the whole area. Moulsford is one of 443 towns and villages in Oxfordshire where we cater. Our bookings stretch from Moulsford to Reading (about 10 miles away).

Old photos of Withymead Nature Reserve can spark conversation during a hog roast day. A care home summer fair, perhaps with a church like Church of St John the Baptist, is a good occasion for a hog roast. Moulsford is within about 5 miles of the North Wessex Downs National Landscape.

We cater care home events across OX10 and the streets around it. That could mean a care home event in a garden on The Street, Glebe Close and Willow Court Lane, wherever there is an outdoor spot for the roaster. Other places close to Moulsford we cover include South Stoke (1 mile east), Cholsey (1 mile north), North Stoke (2 miles north-east), Streatley (2 miles south) and Goring (2 miles south). Further out, we also cater in Oxford (14 miles north), Didcot (6 miles north-west), Abingdon-on-Thames (10 miles north-west), Thame (15 miles north-east), Wantage (12 miles west) and Henley-on-Thames (11 miles east).

Other landmarks nearby include Wallingford Castle (3.7 miles north). Open spaces near Moulsford include Withymead Nature Reserve and Churn Hill.

  • Nearby schools include South Stoke Primary School (0.6 miles south-east)
  • Local pubs include The Perch and Pike pub (0.7 miles south-east)
Map of Moulsford © OpenStreetMap contributors

Organising for someone else?

Some venues add a fee for outside caterers, so check before booking. We’ll work with the venue on access and the cooking spot.

Marquee hire companies often have rules about cooking near their tents, so let them know about the roaster. The roaster stays a safe distance from the marquee.

  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Options beyond pork, including lamb, chicken and vegetarian dishes
  • Served when you’re ready, and we tidy the serving area afterwards

How it works · Our menu · Ask for a quote