Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

East Sussex · England

Christmas Hog Roast for Green Street

From the first smell of roasting pork to the last piece of crackling, a hog roast for your Christmas party turns the food into a centrepiece of your Christmas party in Green Street.

  • Christmas lights switch-ons
  • Work Christmas parties
  • Christmas markets

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A hog roast near Green Street

About our Christmas hog roast in Green Street

On a cold December night, hot pork and crackling are hard to beat. We roast outdoors under cover and carve to order for your Christmas party in Green Street. For office Christmas parties and winter open days, we can cook roast turkey, crackling and apple sauce.

In winter near Green Street, we need firm ground and light, as fields are often soft. Everything is cooked on the day, at your venue, low and slow, for hours, then carved fresh for your guests.

Location
Green Street (TN38)
Region
East Sussex
From the roaster
Pork, crackling, stuffing and apple sauce in rolls
Extras
Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
Price
Contact us for a quote
Last updated
27 October 2026
A pig roast being cooked outside a market stall in winter

Festive bookings around Green Street

Green Street is about 2 miles west of Hastings, in East Sussex. We cater Christmas parties across Green Street and nearby. We cover all 289 towns and villages in East Sussex. Our nearest city page is Brighton, about 28 miles away.

PTA Christmas fairs, for a school such as Crowhurst CofE Primary School, suit a hog roast. If a church like The Parish Church of St George is running a Christmas fair, hot pork rolls are a welcome sight on a cold evening. The coast is within about 4 miles of Green Street, and winter sea winds can be bitter, so plan somewhere warm for guests to eat.

We bring hog roasts to Christmas parties all over TN38 and the streets around it. We also bring hog roasts to Christmas parties in Crowhurst (1 mile north-west), Hollington (2 miles east), Bulverhythe (2 miles south), Silverhill (2 miles east) and Baldslow (2 miles north-east). Larger places within reach include Eastbourne (12 miles south-west), Bexhill-on-Sea (3 miles south-west), Hailsham (11 miles west), Polegate (12 miles west), Hastings Old Town (4 miles south-east) and Old Town (13 miles south-west).

Other landmarks nearby include Hastings Castle (3.6 miles south-east) and Bexhill Hospital (2.5 miles south-west). Within reach you’ll find Church Wood and Robsack Wood and Senlac Hill.

  • Schools near Green Street include The St Leonards Academy (1.9 miles south-east)
  • Nearby, you will find The Plough Inn (0.5 miles west)
Map of Green Street © OpenStreetMap contributors

Events we cater in Green Street

Turkey and pork together cover everyone.

We are booked for all kinds of occasions in Green Street and nearby. Popular bookings include:

  • Between-Christmas-and-New-Year get-togethers
  • December open days
  • Year-end thank-yous
  • Festive family get-togethers

Train travellers will want to know that the nearest station is Crowhurst station, about 0.8 miles north-west.

Questions to ask before booking

  • Travel and any London charges
  • Where the roaster goes and what it needs
  • If the price includes VAT
  • What crockery is supplied

Choosing a hog roast caterer

FAQs for Green Street

Can you roast near the sea around Green Street?

Yes. Wind is something we plan for: a sheltered spot and secure cover.

Could you cook in Filsham Reedbed?

Only with permission from the park’s owner, usually the council, and many parks don’t allow cooking. Ask them first, and tell us what they say.

Is there a non-pork option?

The menu has lamb, chicken, vegetarian and vegan options. We do not provide halal meat.

How much does a hog roast cost?

Every booking is quoted individually, depending on numbers, menu, timings and travel. Ask us for a quote.

Do we need to provide electricity?

The roaster runs on gas, so we do not need mains power to cook. A socket nearby is useful for lighting.

Can you trade at our Christmas fair?

Yes. Hot rolls on a cold evening sell well.

What comes with the hog roast?

Pork, stuffing, apple sauce and crackling in a soft roll. Your quote lists any sides and extras.

What happens after service?

We clear the serving area and pack away, and leave the area tidy.

Space, access and the venue

We need room to cook safely and under cover. Things to check:

  • A level outdoor area that can be lit
  • Vehicle access close by
  • Somewhere warm and dry for guests to eat

Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.

From the roaster

  • Salads
  • Roast potatoes
  • Vegan option (Ve)
  • Rotisserie chicken
  • Halloumi skewers (V)
  • Roast turkey
  • Hog roast rolls
  • Stuffing and apple sauce
  • Crackling

Browse the menu

How we price a hog roast for your Christmas party

Every booking is priced individually, based on a few main things:

  • How easy it is to reach the spot
  • Season and day of the week
  • The menu and extras such as lamb or chicken
  • How long the roast and service take

Numbers make the biggest difference: bigger groups usually cost less per head, since much of the cost is fixed.

What to tell us

These are the details we need:

  • Where the roaster could go, ideally with a picture
  • The date and time of the event
  • Anything the venue has asked for
  • An estimate of numbers

Numbers not final yet? Give us your best estimate and we will quote on that, and you can confirm nearer the time. Fill in our quote form.

Catered or do it yourself?

If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.

Buying in a cold buffet is another option, but nothing beats hot pork and crackling carved in front of you, especially outdoors.

The menu, dish by dish

Rotisserie chicken

Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate alongside the pork.

Salads, potatoes and coleslaw

Sides include salads, coleslaw, new potatoes and roast or jacket potatoes, depending on the season and the occasion.

Why a carved hog roast beats a buffet

Mix and match: turkey and pork together. Extras such as lamb, chicken, more sides or china crockery add to the cost, so each one is itemised. Keeping it simple keeps it affordable.

Why Green Street hosts choose us

  • Staff to serve, so you do not have to
  • Rolls with stuffing, apple sauce and crackling
  • No surprises: everything in writing
  • Choices for people who don’t eat pork

Take a look at our pricing and what a hog roast costs.

Diets, allergies and alternatives

Most people love a hog roast, but it is pork. Here’s how to cover everyone:

  • Stuffing typically contains gluten, so check the allergen list
  • Request gluten-free rolls
  • Plan separately for anyone who needs halal food
  • Tell us about vegetarians and vegans

We arrive in daylight to set up and start roasting, and cook into the evening.

Gluten-free rolls are available on request.

How it works

Slow roasting is the whole point: the meat cooks gently until it is tender while the skin turns into crackling. Then it rests briefly before our chef carves. Late-December sunset in Green Street comes at about 3:55pm. A Christmas party in the evening means carving under lights, and a lit path from the door.

  1. Book early for December.
  2. We check your venue and send a quote.
  3. We set up under cover in daylight.
  4. We serve hot rolls and turkey if you’ve chosen it.
  5. We tidy up and leave.

Before we arrive

  • Pick a flat, open area outside for cooking
  • Send final numbers in good time
  • Plan somewhere sheltered for people to eat if it rains

How to get a price

When you are weighing up caterers, ask each one exactly what’s included. Ours lists it clearly. For a quote, use our quote form.

Get a quote

Read more

  • Roasted on site for several hours, outdoors under cover
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Staff to serve at the agreed time, then clear away

See the menu · How it works · Get a quote