Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Greater London · England

Christmas Hog Roast in Pinner Green

Slow-roasted, carved in front of you and served hot: a hog roast for your Christmas party in Pinner Green and the surrounding area.

  • Christmas lights switch-ons
  • Christmas fairs
  • End-of-term celebrations

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Planning an event in Pinner Green?

About our Christmas hog roast in Pinner Green

For a work Christmas party in Pinner Green, a hog roast is a change from the usual set menu: pork, turkey if you want it, and plenty of crackling. Whether it is christmas markets and society Christmas socials, we can cook crackling, halloumi skewers and rotisserie chicken.

In Pinner Green, festive bookings tend to be at workplaces and homes. Tell us about lighting and access. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.

Area
Pinner Green (HA5, HA6)
County
Greater London
Menu
Hog roast rolls, stuffing, apple sauce, crackling
Extras
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Contact us for a quote
Updated
27 October 2026
A long table set for a festive meal under hanging lights

Questions from Pinner Green

What’s the nearest station to Pinner Green?

Hatch End station, about 1.3 miles north-east of the centre.

What if our house in Pinner Green has no side access?

Frequently, if there’s a rear gate, a front garden or a yard we can use. Tell us about steps, gates and parking and we’ll advise.

Can you cater for vegetarians?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. Please note we do not offer halal meat.

What’s included?

The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.

How big a hog will we need?

The roast is chosen to suit how many you’re feeding, so a good estimate matters. The quote sets it out.

What space does the roaster need?

Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We’ll confirm the space with your quote.

What about Christmas markets?

Yes, a hog roast is a popular stall at Christmas fairs. Send us the details.

Can you do gluten-free?

We can supply gluten-free rolls on request. We will give you full allergen information for every dish.

How it works

Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. Afterwards we clear the serving area and pack away. Late-December sunset in Pinner Green comes at about 3:55pm. A Christmas party in the evening means carving under lights.

  1. Book early for December.
  2. You get a quote with the menu.
  3. We arrive while it is light and set up under cover.
  4. We serve pork, turkey and sides.
  5. We clear the serving area and go.

Getting ready for the day

  • Give us final numbers a week or so before
  • Plan a step-free way in for the equipment
  • Tell us about narrow gates or side passages

Get a quote

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: use our quote form.

Ask for a quote

Read more

Catered or do it yourself?

Roasting a whole hog yourself is possible, but it takes hours of attention, from early set-up to carving at the end. With us catering, you get to be a host, not a cook.

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Organising for someone else?

If the event is on someone else’s land, you will need the landowner’s permission for cooking and vehicles. Get that agreed before booking.

Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

Looking after everyone

Rolls and stuffing normally contain gluten, so ask for gluten-free rolls if you need them. Other tips:

  • Keep vegetarian food labelled
  • Tell us about vegetarians and vegans
  • Stuffing usually contains gluten, so check the allergen list
  • Add dietary questions to the invite

We arrive in daylight to set up and start roasting, then roast through the afternoon.

Lights around the carving station add atmosphere.

Pinner Green in December: what to know

Pinner Green is about 2 miles north-east of Ruislip, in Greater London. We cover Pinner Green and its neighbours for Christmas parties. We cater 764 places in Greater London, from the larger towns to small villages. You can also see our page for London, about 15 miles away.

For anyone getting the train home after the party, Hatch End station, about 1.3 miles north-east, is the nearest station. PTA Christmas fairs, for a school such as Harlyn Primary School, suit a hog roast.

This part of Greater London takes in HA5 and HA6, and we can cater your Christmas party anywhere in it. From Love Lane, Tudor Road and Chapel Lane or a nearby road, we will bring the roaster to you. Neighbouring places where we cater Christmas parties include Pinner (1 mile south-east), Eastcote (1 mile south), North Harrow (2 miles south-east), Roxbourne (2 miles south) and Rayners Lane (2 miles south-east). Larger places within reach include London (15 miles south-east), City of Westminster (12 miles south-east), Marylebone (12 miles south-east), Kensington (11 miles south-east), St Pancras (13 miles south-east) and Shoreditch (14 miles east).

Nearby you’ll also find Northwood and Pinner Cottage Hospital (0.9 miles north-west) and St. George's Shopping Centre (2.6 miles south-east). The countryside around Pinner Green includes Harrow Weald Common and Horse Shoe Bay.

  • Local schools include UTC Heathrow (0.6 miles north-west) and Heathfield School (1.3 miles south)
  • Nearby, you’ll find The Oddfellows Arms (less than half a mile east)
Map of Pinner Green © OpenStreetMap contributors

Planning the cooking spot

A good cooking spot makes the day run smoothly. Look for:

  • Parking near the cooking area
  • A safe distance from anything that could catch the heat
  • A hall, office or heated marquee for guests

As a London location, Pinner Green is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.

What we serve

  • Roast potatoes
  • Halloumi skewers (V)
  • Stuffing and apple sauce
  • Rotisserie chicken
  • Roast turkey
  • Vegan option (Ve)
  • Hog roast rolls
  • Salads
  • Crackling

Browse the menu

What affects the price in Pinner Green

We work out each quote from:

  • Plates or china
  • Travel to Pinner Green
  • How easy it is to reach the spot
  • Season and day of the week

Numbers make the biggest difference: the price per head usually falls as numbers rise, because the roaster, staff and travel cost much the same either way.

Details that help

The more we know, the more accurate the quote. Useful details:

  • Where the event is
  • Your menu choices
  • The date and when you’d like to eat
  • Roughly how many people

Getting a quote is simple: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Fill in our quote form.

Why a carved hog roast beats a buffet

At a winter fair, hot pork rolls are always popular. What you pay covers the meat, the chef and staff, and hours of roasting. Slow roasting means we are on site for much of the day, and the quote reflects that.

Why Pinner Green hosts choose us

  • Planned to your running order
  • An itemised quote
  • Staff to serve, so you do not have to
  • All the equipment comes with us

Take a look at how we price and the cost guide.

About the food

Salads, potatoes and coleslaw

Salads, new potatoes, coleslaw and roast or jacket potatoes turn rolls into a full meal.

Rotisserie chicken

Rotisserie chicken is there for anyone who’d rather not have pork, and children usually like it too.

  • Slow-roasted on site for hours, outdoors at your event
  • Freshly carved pork with crackling, stuffing and apple sauce
  • Not just pork: spit-roast lamb, chicken and vegetarian choices
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote