Hog roast hire, slow-roasted and carved at your event · London and the South East
A street lit with fairy lights in the trees at a festive market

Greater London · England

Christmas Hog Roast for The Hyde

Christmas hog roast in The Hyde: pork roasted slowly for hours at your venue, carved to order and served in soft rolls with crackling.

  • Year-end thank-yous
  • Staff Christmas do’s
  • Lights switch-on evenings

Get a quote

Book a hog roast in The Hyde

Why a carved hog roast beats a buffet

For a Christmas fair, hot pork rolls are always popular. Travel matters for the price: we include travel in the quote. Tell us the exact address for an accurate figure.

Why The Hyde hosts choose us

  • Roasted on site, slowly, for hours
  • Lamb, chicken and vegetarian options alongside
  • Staff to serve, so you do not have to
  • A choice of salads and potatoes

Read our pricing or our hog roast cost guide.

How our Christmas hog roast works in The Hyde

On a cold December night, hot pork and crackling are hard to beat. We roast outdoors under cover and we carve hot for your festive party in The Hyde. Popular choices include halloumi skewers, rotisserie chicken and roast turkey, and typical bookings are for winter open days and boxing Day and New Year gatherings.

London Christmas parties in The Hyde are frequently at offices, pubs with a courtyard or homes with a garden. Let us know about lighting and the way in. The hog is roasted on site at your Christmas party, low and slow, for hours.

Location
The Hyde (NW9, NW4)
County
Greater London
Menu
Pork, crackling, stuffing and apple sauce in rolls
Extras
Chicken, lamb, halloumi skewers and a vegan option
Quotes
Contact us for a quote
Last updated
27 October 2026
A golden roast turkey on a roasting rack

Occasions we serve in The Hyde

Turkey and pork together cover everyone.

A hog roast suits a wide range of occasions. Here are some of the most popular:

  • Christmas family parties
  • Club and society Christmas parties
  • Boxing Day and New Year gatherings
  • Winter fairs and markets

The Hyde is on or near the A5, so we can reach it easily in winter.

What to look for in a quote

  • Exactly what’s included in the price
  • How long the roast takes and when they’ll arrive
  • When payments are due and what happens if plans change
  • VAT, if it applies

Read the checklist

Christmas catering near The Hyde

The Hyde is about 2 miles north of Neasden, in Greater London. We bring a hog roast for your Christmas party to Christmas parties anywhere in The Hyde, given a suitable outdoor cooking area. The Hyde is one of 764 towns and villages in Greater London we cover. Our nearest city page is London, about 9 miles away.

If people are coming by rail, there’s a station right in The Hyde: Hendon station. If you’re organising a Christmas fair for a school like The Hyde School, hot rolls go down well.

We cover Christmas parties in every part of NW9 and NW4. We can cater a Christmas party on streets such as Alpini Road, Catkin Road and Garrick Road, as long as there’s somewhere outside to cook. Being close to the A5, The Hyde is simple for us to get to for your Christmas party. Other places close to The Hyde we cover include West Hendon (1 mile north), Colindale (1 mile north), The Burroughs (1 mile north-east), Hendon (1 mile east) and Staples Corner (1 mile south-east). Within a short drive, we also cover London (9 miles south-east), City of Westminster (6 miles south-east), Marylebone (6 miles south-east), Kensington (6 miles south), St Pancras (7 miles south-east) and Shoreditch (8 miles south-east).

Other landmarks nearby include Brent Cross Shopping Centre (1.1 miles east) and Church Farmhouse Museum (1.1 miles north-east). The countryside around The Hyde includes Parliament Hill and Darland's Lake.

  • Nearby schools include Woodfield School (0.8 miles south) and Brampton College (1.2 miles east)
  • Local pubs include Moon Under Water pub (less than half a mile north)
  • Local facilities include Municipal Borough of Hendon (0.9 miles north-east)
Map of The Hyde © OpenStreetMap contributors

The Hyde questions

What if our house in The Hyde has no side access?

Frequently, if there’s a rear gate, a front garden or a yard we can use. Send us a photo and we’ll tell you honestly.

Which station is closest to The Hyde?

Hendon station, in The Hyde itself.

How far ahead should we book?

Summer Saturdays and December book up first. For other dates, a few weeks can be enough. Ask and we will check.

Is there a non-pork option?

There are lamb, chicken, vegetarian and vegan options: spit-roast lamb, rotisserie chicken, halloumi and vegetable skewers or a vegan burger or sausage. We do not offer halal meat.

Can you cater outdoors in December?

Winter is a great time for a hog roast, as long as guests have shelter.

Does the roaster have to be outside?

It cooks outside, under a gazebo, on a level spot. Serving indoors is normally fine if the venue is happy.

Do you leave the area tidy?

We clear the serving area and pack away, and leave the area tidy.

How do you work out quantities?

Quantities are based on your numbers, and we will talk it through when we quote.

Organising for someone else?

Event organisers frequently ask caterers for paperwork such as a risk assessment. Tell us what you need and we will tell you what we can send.

Booking for a club or group? One clear contact makes everything easier, particularly when timings shift.

How it works

A hog roast is always cooked outside, on a level, open spot under cover, well clear of walls, tents and trees. We will agree the spot with you beforehand. By about 3:55pm in late December, The Hyde is dark. Evening Christmas parties need a well-lit carving station.

  1. Ask early for a December date.
  2. You get a quote with the menu.
  3. We arrive while it’s light and set up under cover.
  4. We serve hot rolls and turkey if you’ve chosen it.
  5. We tidy up and leave.

Preparing for the day

  • Choose someone to meet us on arrival
  • Ask about allergies and dietary needs beforehand
  • Have a covered area for eating in case of rain

Ask for a quote

Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will check the date and send a quote. Send us your details through our quote form.

Ask for a quote

Planning help

Before you choose a spot

The cooking area is the main thing to plan. Check these:

  • Hardstanding if possible in winter
  • A level spot outdoors with lighting nearby
  • Light by the serving table

As a London location, The Hyde is inside the Ultra Low Emission Zone, and access takes planning: let us know how we reach the cooking spot and where we can park.

Not sure about the cooking spot? Send us a picture and we will tell you honestly before you book.

On the menu in The Hyde

  • Rotisserie chicken
  • Hog roast rolls
  • Crackling
  • Stuffing and apple sauce
  • Roast turkey
  • Salads
  • Roast potatoes
  • Halloumi skewers (V)
  • Vegan option (Ve)

Browse the menu

How we price a hog roast for your Christmas party

Your quote depends on:

  • Plates or china
  • How long the roast and service take
  • Busy dates such as summer Saturdays
  • The number of people

Weekday and off-season dates can be easier to book, and the menu you choose makes a difference too. Ask us and we’ll suggest the best fit for your budget.

Getting an accurate quote

To check availability and the cooking area, we will need:

  • Rules from the venue or landowner
  • The address or postcode
  • A photo of the cooking area
  • Rough numbers

We price every booking individually, because numbers, menu, serving time and travel vary. Tell us about your Christmas party for a quote: use our quote form.

About the food

Halloumi and vegetable skewers (V)

Some guests will be vegetarian, and halloumi skewers give them a proper hot option.

Stuffing and apple sauce

Apple sauce brings sweetness and sharpness go with the pork perfectly. Note that stuffing normally contains gluten.

Catered or do it yourself?

DIY hire works best when someone in the family loves cooking. For bigger or more formal events, catering takes the pressure off.

Roasting a whole hog yourself is possible, but it takes hours of attention, from setting up and lighting the roaster to carving. A catered hog roast means you can enjoy the day.

  • Slow-roasted on site for hours, outdoors at your event
  • Our chef carves the pork, with stuffing, apple sauce and crackling on the side
  • Lamb, chicken and vegetarian options alongside the pork
  • Served by our staff at the time you choose, then cleared away

View the menu · How a hog roast works · Request a quote