Hampshire · England
Christmas Hog Roast in West Tisted
Planning a hog roast for your Christmas party in West Tisted? The roaster comes to your venue, home or workplace and cooks under cover and carve when you’re ready to eat.
- December open days
- New Year parties
- Year-end thank-yous
Christmas hog roast in West Tisted
Why a carved hog roast beats a buffet
Next to a winter barbecue, slow roasting suits winter far better. Numbers make the biggest difference: bigger groups normally cost less per head, since much of the cost is fixed.
What you get with us
- Carved to order by a chef
- Our staff serve and clear
- Slow-roasted at your venue, not reheated
- No surprises: everything in writing
Take a look at our prices page and our hog roast cost guide.
About our Christmas hog roast in West Tisted
It’s dark before 4pm in December, so we start in daylight and roast into the evening. We’ll need light around the serving area. For society Christmas socials and office Christmas parties, we can cook apple sauce, roast potatoes and roast turkey for your guests.
For a Christmas party near West Tisted, firm, lit ground near the house or hall is key, as fields are frequently soft. The carving happens right in front of your guests, so the pork is hot and the crackling is crisp.
Also near West Tisted
What else we do in West Tisted
Step by step
From setting up to the last roll, we look after the food, so you can enjoy your Christmas party. Christmas parties in West Tisted are almost always after dark: sunset is about 4:00pm in December. We bring lighting for the cooking area; tell us about lighting on the way to it.
- Tell us when and where the party is.
- We check the outdoor cooking spot and quote.
- The roast starts in the afternoon.
- Our chef carves and staff serve.
- We clear away whatever the weather.
Before we arrive
- Gather dietary requirements early
- Name a contact for the day
- Confirm numbers ahead of the day
Ask for a quote
Every Christmas party is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your Christmas party: send us your details through our quote form.
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Christmas catering near West Tisted
West Tisted is about 7 miles north-west of Petersfield, in Hampshire. We cater Christmas parties at homes, halls, workplaces and venues in West Tisted and the surrounding area. West Tisted is one of 683 towns and villages in Hampshire we cover. We cater events right across the region, from West Tisted to Southampton (about 17 miles away).
West Tisted is within about 7 miles of the South Downs National Park, where winter lanes can be dark and narrow, so tell us about the route.
Christmas parties anywhere in SO24 start with an outdoor spot for the roaster. Neighbouring places where we cater Christmas parties include Filmore Hill (1 mile south-east), Monkwood (1 mile north-east), Bailey Green (1 mile south-east), Privett (2 miles south-east) and Ropley (2 miles north). Larger places within reach include Basingstoke (14 miles north), Winchester (11 miles west), Havant (14 miles south), Eastleigh (13 miles south-west), Fareham (15 miles south) and Horndean (11 miles south).
Within reach you will find Henwood Down and Shutts Copse.
Perfect for your Christmas party in West Tisted
It’s different from the usual Christmas set menu.
Here’s what people in West Tisted most frequently book a hog roast for:
- Christmas markets
- Sports club Christmas do’s
- Office Christmas parties
- December open days
Carol services and Christmas fairs at churches such as Church of St Mary Magdalene draw people who are glad of hot food afterwards.
What your quote should include
- Arrival time and how long the roast needs
- Whether travel is included
- Where the roaster goes and what it needs
- The deposit, balance and cancellation terms
What we serve, dish by dish
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, so they get something hot and satisfying too.
Rotisserie chicken
Golden rotisserie chicken can be served in a roll or on a plate alongside the pork.
FAQs for West Tisted
How far is West Tisted from London?
About 52 miles from central London, and well within our area.
Is West Tisted too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you leave the area tidy?
Our staff clear up after service, leaving the spot as we found it.
What about guests who do not eat pork?
The menu has lamb, chicken, vegetarian and vegan options. We don’t provide halal meat.
How far ahead should we book?
Popular dates go early. But do ask even at short notice: use our quote form.
What if things run late?
Because the roast takes hours, we plan from your serving time, and a cooked roast can be held for a while if things run late.
Is crockery included?
We supply plates as standard. You can upgrade to china if you prefer.
Is it too cold for a hog roast?
Hot food suits winter perfectly, as long as guests have shelter.
Space, access and the venue
It is worth planning the cooking area in advance. We look for:
- A short route for our equipment
- A level spot outdoors with lighting nearby
- Space away from buildings, marquees and trees
Not sure about the cooking spot? Send us a photo and we will tell you honestly.
What we serve
- Roast turkey
- Roast potatoes
- Hog roast rolls
- Vegan option (Ve)
- Crackling
- Salads
- Rotisserie chicken
- Halloumi skewers (V)
- Stuffing and apple sauce
Planning for dietary needs
A little planning helps everyone eat safely. Here are a few tips:
- Count who doesn’t eat pork
- Keep vegetarian food labelled
- Collect dietary needs with Christmas party sign-ups
- Plan separately for anyone who needs halal food
At the agreed time, we carve hot and serve, so food goes out straight from the roaster.
Festive lights around the serving area look great.
Planners, venues and businesses
For workplace bookings, ask your facilities team about outside caterers and gas cooking. We work to the site’s rules.
Marquee hire companies frequently have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.
Should I cook it myself?
We also hire out the hog roast machine for confident cooks. You do the roasting and carving; we’ll explain what’s supplied and how it works when we quote.
The hardest part of a DIY hog roast is timing: a big roast takes hours and must be cooked thoroughly. If you’d rather not worry about it, let us cook.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served by our staff at the time you choose, then cleared away
