Surrey · England
Hog Roast for Staff Days in Alfold, Surrey
Something for nearly everyone: hog roast rolls, lamb, rotisserie chicken, halloumi skewers and a vegan option, plus salads, coleslaw and potatoes. Corporate hog roast in Alfold.
- Client hospitality
- Site open days
- Project wrap-ups
Corporate hog roast for Alfold
Alfold for staff days and open days
Alfold is about 9 miles west of Horsham, in Surrey. We cater staff events at homes, halls, workplaces and venues in Alfold and the surrounding area. Alfold is one of 395 towns and villages in Surrey where we cater. You can also see our page for Guildford, about 11 miles away.
This part of Surrey takes in GU6. From Chapel Field Close, Loxwood Road and Cypress Grove or anywhere nearby, we can set up and roast there. We also bring hog roasts to staff events in Alfold Bars (1 mile south), Loxwood (1 mile south), Ifold (2 miles south), Durfold Wood (3 miles west) and Plaistow (3 miles south-west). Further out, we also cater in Guildford (11 miles north), Woking (15 miles north), Farnham (14 miles north-west), Dorking (12 miles north-east), Haslemere (9 miles west) and Cranleigh (3 miles north-east).
Open spaces near Alfold include Shillinglee Lake.
- Local pubs include The Crown pub (under half a mile south-west)
Corporate hog roast in Alfold, slow-roasted on site
A hog roast brings lunch to the workplace. We set up in a car park, yard or courtyard in Alfold, roast through the morning and carve at the time you set. Popular choices include coleslaw, halloumi skewers and salads, and we’re often booked for milestone celebrations and summer team parties.
For farms and rural sites near Alfold, we can cook in the yard. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we’ll tell you exactly what’s in each dish before you book.
The process
The secret is time: hours of gentle heat make the pork soft and juicy while the skin turns into crackling. It rests for a short while before carving. Lunchtime bookings in Alfold are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit cooking area. A summer after-work event has daylight until about 9:20pm.
- We start with the site, date, numbers and lunch break.
- We check access and the cooking area, then quote.
- On the day we set up and roast through the morning.
- We serve quickly within your break.
- We tidy up and leave the site clean.
Getting ready for the day
- Collect dietary needs and allergies in advance
- Check there’s a route to wheel the equipment in, without steps
- Confirm numbers ahead of the day
Ask for a quote
A quote from us sets out the menu, timings, staffing and what’s included, so it is easy to compare like for like. Use our quote form.
Planning help
The menu, dish by dish
Rolls and gluten-free rolls
Everything goes into a soft roll, perfect for eating on the move. Ask for gluten-free rolls if you need them.
Stuffing and apple sauce
No hog roast roll is complete without sage and onion stuffing and apple sauce, cutting through the richness of the pork.
Planning the cooking spot
We need room to cook safely and under cover. Before booking, check:
- Vehicle access close to the cooking area
- Level hardstanding or lawn
- Somewhere for staff to eat if it rains
If in doubt, send us a picture of the spot and we’ll advise.
Popular choices
- Salads
- Crackling
- Rotisserie chicken
- Halloumi skewers (V)
- Stuffing and apple sauce
- Vegan option (Ve)
- Coleslaw
- Hog roast rolls
- Spit-roast lamb
For planners, venues and organisers
Some venues charge a fee if you bring in your own caterer, so check before booking. We’ll liaise with them on access and set-up.
Many venues set rules for outside caterers, including where gas cooking is allowed. Check early, and pass on anything they need from us.
Alfold questions
Can you do a hog roast in Fir Tree Copse?
Only if the landowner, generally the council, allows it. Check with them first.
Do you come out to small places like Alfold?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
What happens after service?
Our staff clear the serving area, and we take our equipment with us.
Do you offer gluten-free rolls?
We can provide gluten-free rolls if you ask. Ask for the allergen list, as stuffing normally contains gluten.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. Please note we don’t offer halal meat.
How big a hog will we need?
Quantities are based on your numbers, and we’ll confirm everything in writing.
Do you come to Alfold?
We do. Send us the address and we’ll check the date.
Can you send documents for facilities?
Tell us what your site asks for, and we’ll tell you what we can send.
Places near Alfold
Other occasions in Alfold
Is a hog roast right for your staff event?
Next to street-food vans, carving serves the whole team fast. Distance is part of the price: travel is included in your quote, with any London charges listed. Give us the address so the quote is accurate.
What you get with us
- All the equipment comes with us
- Crackling for everyone who wants it
- Fresh carving at the serving station
- Served at the time you choose
Read our pricing or our hog roast cost guide.
Should I cook it myself?
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. With a hog roast, one roast feeds everyone at once.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
Why choose corporate hog roast in Alfold?
You do not need a staff kitchen, only an outdoor cooking area.
Hosts in Alfold book us for everything from small get-togethers to big outdoor events. Popular choices:
- Customer days
- Milestone celebrations
- Launch days
- Site open days
Alfold is about 33 miles from central London, well within our area.
What to look for in a quote
- Any travel or access charges
- A clear list of what’s included
- When they arrive and when the food will be ready
- Which meats, sides and extras are included
Looking after everyone
You’ll get allergen information for everything we serve. To help:
- Request gluten-free rolls
- Halal is not offered, so arrange it separately if needed
- Tell us about vegetarians and vegans
- Count anyone who doesn’t eat pork, for the alternatives
On the day, we arrive early and set up where agreed, then roast through the morning.
Add rotisserie chicken or lamb for choice.
- Roasted slowly at your venue, outdoors and under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away