West Berkshire · England
Corporate Hog Roast in Brimpton Common
Planning a hog roast for your team in Brimpton Common? The roaster comes to your venue, home or workplace and cooks under cover and our staff serve at the time you choose.
- Team treats
- Team days and away days
- Summer staff parties
Book a hog roast in Brimpton Common
Corporate hog roast in Brimpton Common, slow-roasted on site
Open days and family fun days need food that copes with a crowd. A hog roast does exactly that, with our staff serving and clearing. For project wrap-ups and new premises openings, we can cook halloumi skewers, spit-roast lamb and coleslaw and more.
Near Brimpton Common, workplaces can be far from shops, so a hog roast lunch is welcome. The carving happens right in front of your staff, so the pork is hot and the crackling is crisp.
- Where
- Brimpton Common (RG7)
- County
- West Berkshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quotes
- Contact us for a quote
- Page updated
- 26 October 2026
For planners, venues and organisers
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we’ll confirm what we can provide.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We’ll liaise with them on access and set-up.
What a hog roast costs
The biggest factors are:
- Which meats and sides you choose
- Whether you want china
- Site access
- Season and day of the week
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
What to tell us
To check the date and the space, we will need:
- Rough numbers
- Which meats and sides you’d like
- The date and when you’d like to eat
- Dietary requirements
The quickest way to get a price is to tell us the date, where the staff event is and roughly how many. A picture of the cooking area helps. Use our quote form.
What happens on the day
The roaster cooks outdoors, under a gazebo on level ground, well clear of walls, tents and trees. We agree exactly where before the day. Open days in Brimpton Common generally finish in daylight, but in December it is dark by about 4:00pm, so late events need lighting.
- Get in touch with the basics.
- We check with facilities and quote.
- We arrive and set up under cover.
- We carve and serve quickly.
- We clear up afterwards.
Preparing for the day
- Check there is nothing overhead or close by that could catch the heat
- Confirm numbers ahead of the day
- Give us a contact number for the day
Ask for a quote
We need a few details to quote: the date and serving time, the venue or RG7 postcode, rough numbers and which extras you’d like. Send us your details through our quote form.
Read more
Common questions in Brimpton Common
Is Brimpton Common too small for a hog roast?
Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Is Brimpton Common close to London?
Roughly 48 miles from the centre of London, and we cover it as standard.
Is crockery included?
Plates are included. China is available at an extra cost.
Is there a non-pork option?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. We don’t provide halal meat.
Can you send documents for facilities?
Each site is different: send us the checklist and we will reply.
Will there be enough to go round?
Quantities are based on your numbers, and we will talk it through when we quote.
Can you work to our lunch time?
Give us your break time and numbers and we’ll plan around them.
What’s the price?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Planning for dietary needs
You’ll get allergen information for everything we serve. To make the most of it:
- Keep alternatives clearly labelled
- Share the allergen information with the team
- Collect dietary needs when you send the invite
- Count anyone who does not eat pork, for the alternatives
Let us know about changes: we can hold the roast for a short time.
A second meat gives the team a choice.
Full catering or machine hire?
DIY hire works best when someone in the family loves cooking. For weddings and bigger events, a catered roast is usually easier.
Full catering or machine hire? Catered means we do everything: roasting, carving, serving and clearing. With DIY hire, you do the work and save on staffing.
Where the roaster can go in Brimpton Common
We need room to cook safely and under cover. Before booking, check:
- A level spot in the car park, yard or grounds
- A covered area or canteen for wet weather
- A named contact for the day
If in doubt, send us a picture of the spot and we will advise before booking.
What we serve
- Spit-roast lamb
- Vegan option (Ve)
- Stuffing and apple sauce
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
- Crackling
- Rotisserie chicken
- Salads
Brimpton Common for staff days and open days
Brimpton Common is about 2 miles west of Tadley, in West Berkshire. Wherever your staff event is in Brimpton Common, we can bring the roaster, given a suitable outdoor cooking area. We cover 155 places in West Berkshire. You can also see our page for Reading, about 11 miles away.
For colleagues arriving by train, the closest railway station is Midgham station, roughly 2.2 miles north of the centre.
Anywhere in RG7, we can roast on site for your staff, from busy streets to quiet lanes. Nearby, we also cater staff events in Heath End (1 mile south-east), Inhurst (1 mile south-east), Baughurst (1 mile south-east), Axmansford (1 mile south) and Brimpton (1 mile north-west). Further out, we also cater in Newbury (6 miles west), Thatcham (4 miles north-west), Burghfield Common (6 miles north-east), Speenhamland (7 miles north-west), Hungerford (15 miles west) and Spencers Wood (10 miles east).
Nearby you’ll also find Calleva Museum (3.8 miles east) and West Berkshire Community Hospital (5.4 miles north-west). Within reach you’ll find Thatcham Reed Beds.
- Nearby schools include Brimpton C.E. Primary School (1.1 miles north-west)
Also in Brimpton Common
What we serve, dish by dish
Rotisserie chicken
For staff who don’t eat pork, rotisserie chicken is the easy answer, and children generally like it too.
Vegan burger or sausage (Ve)
Let us know numbers for the vegan option, and we will plan the vegan burgers or sausages.
A hog roast compared with other options
Compared with a formal plated lunch, it’s less formal and normally costs less. Adding lamb, chicken, extra sides or china changes the price, so each one is itemised. Keeping it simple keeps it affordable.
What you get with us
- Slow-roasted at your venue, not reheated
- We bring everything to cook and serve
- Planned to your running order
- Sides to make it a full meal
Take a look at our prices page or the cost guide.
- Roasted on site for several hours, outdoors under cover
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Lamb, chicken and vegetarian options alongside the pork
- Served when you’re ready, and we tidy the serving area afterwards