Kent · England
Hog Roast for Staff Days in Brook, Kent
Give your staff a proper hog roast at your staff event in Brook. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Staff thank-you lunches
- Customer days
- Team-building days
Planning an event in Brook?
About our corporate hog roast in Brook
At an open day, you need food that serves plenty of people quickly. One roast feeds a crowd, and our team serves and clears. For away days and team treats, we can cook rotisserie chicken, spit-roast lamb and crackling for your staff.
For farms and rural sites near Brook, we can cook in the yard. Let us know about tracks and gates. Timings are planned around your staff event, because the roast has to start hours before you eat, so the food is ready at the right moment.
The menu, dish by dish
Stuffing and apple sauce
A spoonful of apple sauce and a slice of stuffing make the roll.
Rotisserie chicken
Rotisserie chicken is a simple, popular alternative to pork, turned until the skin is golden.
Other occasions in Brook
Your questions about a hog roast for your team in Brook
Do you cater at venues in the Kent Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
How far is Brook from London?
Roughly 51 miles from the centre of London.
Do you bring plates?
We bring plates as standard. China crockery is available on request and quoted separately.
How much will it be?
Numbers, menu and travel decide the price. Tell us your date and we’ll send a price.
How soon do you get booked up?
As early as you can for summer weekends and December. For other dates, a few weeks can be enough. Send your date and we’ll check.
Do you do DIY hog roast hire?
DIY machine hire is available. We will confirm what comes with it and how to use it.
What should we sort out beforehand?
Only the space and a contact number. Everything for roasting and serving comes with us.
Will there be enough to go round?
The roast is chosen to suit how many you’re feeding, so a good estimate matters. We will confirm the menu in the quote.
Space, access and the venue
The roaster needs the right spot, because it cooks outside for several hours, so a few things are worth checking:
- Flat ground in a car park or courtyard
- Access through the site gates
- A safe distance from walls and vehicles
Not sure about the cooking spot? Send us a picture and we’ll tell you honestly before booking.
Popular choices
- Halloumi skewers (V)
- Stuffing and apple sauce
- Coleslaw
- Rotisserie chicken
- Salads
- Vegan option (Ve)
- Spit-roast lamb
- Hog roast rolls
- Crackling
Business events near Brook
Brook is about 4 miles east of Ashford, in Kent. Planning a hog roast for your team in Brook? We can help. Brook is one of 922 places in Kent we cover. We cater events right across the region, from Brook to Canterbury (10 miles away).
Commuters will know that the nearest station is Wye station, about 2 miles north-west. The Kent Downs National Landscape is within about 2 miles, which suits team days in the countryside.
This part of Kent takes in TN25, and we can cater your staff event anywhere in it. That could mean a staff event in a garden on The Street, Troy Town Lane and Stonebridge or the roads around them, as long as there’s somewhere outside to cook. If your venue is just outside Brook, we also cover Folly Town (1 mile east), Wye (2 miles north-west), Hinxhill (2 miles south-west), Hastingleigh (2 miles east) and Hassell Street (2 miles north-east). Further out, we also cater in Ashford (4 miles west), Canterbury (10 miles north-east), Dover (15 miles east), Folkestone (11 miles south-east), Whitstable (14 miles north) and Faversham (11 miles north).
A little further out are William Harvey Hospital (2.4 miles south-west) and County Square (3.9 miles west). Green spaces nearby include Hatch Park.
- Nearby schools include Wye School (1.7 miles north-west)
For event organisers in Brook
Organisers may ask for documents such as a risk assessment or gas safety information. Tell us what you need and we will tell you what we can send.
If you are booking for a workplace, ask your facilities team about outside caterers and gas cooking. We’ll fit in with site rules.
Is a hog roast right for your staff event?
For client events, add china, sides and a second roast for a more polished feel. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking is different, so we quote each one individually.
What you get with us
- An itemised quote
- Planned to your running order
- All the equipment comes with us
- Choices for people who don’t eat pork
How the day works
Slow roasting is the whole point: hours of gentle heat make the pork soft and juicy while the skin crisps into crackling. Then it rests briefly before our chef carves. Evening staff events in Brook need light after sunset: about 9:15pm in June, 7:00pm in late September and 3:50pm in December.
- Tell us where, when, how many and the serving time.
- We check access and the cooking area, then quote.
- On the day we set up and roast through the morning.
- Our chef carves and our staff serve to your timings.
- Afterwards we clear up and go.
Preparing for the day
- Plan somewhere sheltered for people to eat if it rains
- Pick a flat, open area outside for cooking
- Give us a contact number for the day
Getting a price
If you’re comparing hog roast caterers for Brook, check what each quote actually includes. Ours lists it clearly. For a quote, send us your details through our quote form.
Read more
Looking after everyone
We give full allergen information for every dish. To help:
- Halal isn’t offered, so arrange it separately if needed
- Tell us about vegetarians and vegans
- Remember that stuffing normally contains gluten
- Label the vegetarian and vegan food
On the day, we arrive early and set up where agreed, then roast through the morning.
Ask for gluten-free rolls if needed.
Why choose corporate hog roast in Brook?
It needs no kitchen on site, only an outdoor cooking area.
We’re regularly asked to cater all sorts of events around Brook, including:
- Family fun days
- Retirement do’s
- Summer staff parties
- New premises openings
Brook sits roughly 51 miles from central London, and we cover it as standard.
Before booking anyone
- Staffing on the day
- If the price includes VAT
- Exactly what’s included in the price
- How long the roast takes and when they’ll arrive
What affects the price in Brook
Your quote depends on:
- The date and time of year
- Distance from us
- How many people are eating
- Which meats and sides you choose
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What to tell us
To get the best quote, tell us:
- The date and time of the event
- Any venue rules
- A photo of the cooking area
- Where the event is
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards