Hampshire · England
Hog Roast for Staff Days in Buriton, Hampshire
From the hours of slow roasting to the last roll, a hog roast for your team turns the food into a centrepiece of your staff event in Buriton.
- Retirement do’s
- Family fun days
- End-of-project celebrations
Corporate hog roast for Buriton
Corporate hog roast for your staff event in Buriton
Staff days in Buriton work well with a hog roast: quick to serve, easy to eat standing up and enjoyed by most people. There are choices for people who do not eat pork. On the menu are rotisserie chicken, coleslaw and halloumi skewers, and we’re regularly asked to cater site openings and summer staff parties.
For farms and rural sites near Buriton, we can cook in the yard. Let us know about tracks and gates. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling, and nothing sits in a hot cabinet.
Where the roaster can go in Buriton
It’s worth planning the cooking area in advance. We look for:
- Space away from buildings, vehicles and trees
- Someone to meet us at reception
- Somewhere for staff to eat if it rains
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly before you book.
On the menu in Buriton
- Vegan option (Ve)
- Salads
- Stuffing and apple sauce
- Crackling
- Rotisserie chicken
- Spit-roast lamb
- Halloumi skewers (V)
- Hog roast rolls
- Coleslaw
Prices and what affects them
A few things make the biggest difference to the price:
- Menu choices and extras
- How many people are eating
- Busy dates such as summer Saturdays
- Crockery choices
When comparing prices, compare the same things: the menu, sides, service time, staffing, crockery and travel. The cheapest quote is not always the best value.
Details that help
To get the best quote, send us:
- Anything the venue has asked for
- An estimate of numbers
- The date and time of the event
- The address or postcode
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: send us your details through our quote form.
Perfect for your staff event in Buriton
There are options for people who don’t eat pork.
However big or small the event in Buriton, a slow roast goes a long way. Bookings frequently include:
- Site open days
- New premises openings
- Summer team parties
- Away days
Historic houses near Buriton include Uppark (3 miles south-east). Historic venues suit client days, but check their rules on gas cooking first.
What your quote should include
- VAT, if it applies
- Which meats, sides and extras are included
- How they handle allergens and dietary needs
- The space, cover and access they need
The process
We arrive hours before you want to eat, since slow roasting can’t be rushed. Your staff will smell it long before they see it. If your staff event in Buriton runs into the evening, check the light: sunset ranges from about 9:20pm in June to 4:00pm in December.
- Tell us where, when, how many and when you eat.
- We check access and gas rules and quote.
- We set up early and roast through the morning.
- Our chef carves and our staff serve on time.
- We pack away and go.
Preparing for the day
- Measure the narrowest gate or passage
- Ask about allergies and dietary needs beforehand
- Keep the spot clear of buildings, marquee walls and overhanging branches
How to get a price
Busy weekends book up early, so ask early for summer Saturdays and December. Tell us your date and we will check it: send us your details through our quote form.
Related guides
Buriton questions
Can you do a hog roast in Ditcham Park?
Only if the landowner, usually the council, allows it. Check with them first.
Do you come out to small places like Buriton?
No, we come to small places too. Tell us about lanes, gates and the ground.
How does payment work for businesses?
Send your requirements, and we’ll set out the terms with your quote.
When do you start roasting?
It depends on the size of the hog and the weather, but it’s several hours. We’ll confirm our arrival time when we quote.
What about coeliacs?
Ask for gluten-free rolls and we’ll bring them. You’ll get allergen details for everything.
Can you set up in our car park?
A car park, yard or grounds typically works, if there’s a level spot away from buildings and vehicles.
How soon do you get booked up?
The earlier the better for popular dates. But it’s always worth asking: send us your details through our quote form.
What do you need from us on the day?
A clear, level cooking spot, a route to wheel the equipment in and a contact for the day. We’ll bring the rest.
Should I cook it myself?
If you are confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
You could roast a hog yourself, but it’s a long day’s work, from early set-up to carving at the end. A catered hog roast means you can enjoy the day.
Is a hog roast right for your staff event?
Next to a plated lunch, a hog roast is relaxed and normally better value. The price depends on numbers, the menu and how long we serve, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.
What you get with us
- Crackling for everyone who wants it
- Timed around your day
- Serving and clearing done for you
- Slow-roasted at your venue, not reheated
Read our prices page or the cost guide.
Nearby places to Buriton
More for events in Buriton
Planning a team lunch in Buriton
Buriton is about 2 miles south of Petersfield, in Hampshire. We take a hog roast for your team to gardens, car parks, yards and venues around Buriton and the surrounding area. We bring hog roasts to all 683 towns and villages in Hampshire. Our bookings stretch from Buriton to Southampton (about 20 miles away).
Buriton sits roughly 52 miles from central London, and we cover it as standard. For staff and visitors coming by train, Petersfield station is about 2.1 miles away. The South Downs National Park is within about 2 miles, which suits team days in the countryside.
Here we cover the GU31 postcode area, so your staff event can be anywhere in it. Your staff event could be at a house on High Street, Heatherfield and Petersfield Road, as long as there is somewhere outside to cook. If your venue is just outside Buriton, we also cover Weston (1 mile north-west), Nursted (2 miles east), Ramsdean (2 miles north-west), Chalton (3 miles south) and Blendworth (4 miles south). We also serve nearby towns such as Gosport (15 miles south-west), Havant (8 miles south), Fareham (14 miles south-west), Horndean (5 miles south-west), Alton (12 miles north) and Waterlooville (7 miles south-west).
A little further out are Bear Museum (1.8 miles north) and Petersfield Community Hospital (1.9 miles north). Green spaces nearby include Head Down.
- Nearby schools include The Petersfield School (1.6 miles north)
- Nearby, you’ll find The Nest pub (within half a mile west)
A closer look at the menu
Rotisserie chicken
Chicken from the rotisserie gives people a non-pork choice, roasted until golden.
Salads, potatoes and coleslaw
Coleslaw is the natural partner for a pork roll, while salads and potatoes make a plated meal.
For event organisers in Buriton
If the event is on someone else’s land, you’ll need the landowner’s permission for cooking and vehicles. Get that agreed before booking.
If you are booking for a workplace, check with facilities about gas equipment and vehicle access. We work to the site’s rules.
- Cooked where you are, slowly, over several hours outdoors
- Freshly carved pork with crackling, stuffing and apple sauce
- Lamb, chicken and vegetarian options alongside the pork
- Our team serves at your chosen time and clears up afterwards