Buckinghamshire · England
Hog Roast for Staff Days in California, Buckinghamshire
Corporate hog roast in California: a whole hog slow-roasted on site, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Long-service celebrations
- Open days and family days
- Summer staff parties
Corporate hog roast for California
How our corporate hog roast works in California
Most teams have a set break, so we plan the roast to be ready on time. Rolls are the quickest way to serve. Typical bookings include client hospitality and site open days, serving rotisserie chicken, crackling and halloumi skewers.
Teams near California often go for a lunch in the yard or grounds. Let us know about the site. The hog is roasted on site at your staff event, low and slow, for hours.
- Where
- California (HP21, HP20, HP19)
- County
- Buckinghamshire
- On the menu
- Roast pork rolls with stuffing, apple sauce and crackling
- Extras
- Chicken, lamb, halloumi skewers and a vegan option
- Quote
- Ask us for a quote
- Updated
- 26 October 2026

Space, access and the venue
A good cooking spot makes the day run smoothly. Ideally:
- Level hardstanding or lawn
- Clearance from the building and parked cars
- Someone to meet us at reception
If in doubt, send us a picture of the spot and we will advise before you book.
What we serve
- Coleslaw
- Spit-roast lamb
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
- Salads
- Halloumi skewers (V)
- Rotisserie chicken
- Vegan option (Ve)
A hog roast or other catering?
Next to a staff barbecue, everyone gets to join in. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Why book with us
- A choice of salads and potatoes
- Timed around your day
- Slow-roasted at your venue, not reheated
- Rolls with stuffing, apple sauce and crackling
The process
Service is quick once we start carving: our chef carves and our staff fill the rolls or plates, with the sides served alongside. When everyone has eaten, we clear up and leave the spot tidy. Evening staff events in California need light after sunset: about 9:25pm in June, 7:05pm in late September and 3:55pm in December.
- Get in touch with the basics.
- We check with facilities and quote.
- We roast on site.
- Service is fast once we carve.
- We clear up afterwards.
Preparing for the day
- Have a level outdoor spot ready
- Tell us about narrow gates or side passages
- Choose someone to meet us on arrival
How to get a price
It’s easy to get a price: date, place, numbers and serving time. We’ll reply with a clear price and what’s included. Fill in our quote form.
Read more
California questions
How far is California from London?
About 38 miles from central London.
Which station is closest to California?
California has its own station: Aylesbury station.
Can you set up in our car park?
A car park, yard or grounds normally works, given level ground and clearance.
Do you provide china?
Plates are included. China is available at an extra cost.
Where does the hog roast go?
Roughly the footprint of a gazebo or two, on level ground, well clear of walls, tents and branches. We will confirm the space with your quote.
Can you send documents for facilities?
Requirements vary: send us the checklist and we will reply.
What should we sort out beforehand?
Only the space and a contact number. We bring the roaster, cover and serving kit.
Can you cater for vegetarians?
Add lamb, chicken, halloumi and vegetable skewers or a vegan option. We don’t offer halal meat.
Full catering or machine hire?
If you’re confident and want to save on staff, DIY machine hire is an option. You cook and carve it yourself; we’ll explain what’s supplied and how it works when we quote.
A barbecue is the other obvious choice, but someone ends up cooking in batches all afternoon. A hog roast cooks in one go and is carved for everyone.
Allergies and dietary needs
Not everyone eats pork, so plan an alternative. Helpful tips:
- Keep alternatives clearly labelled
- Count anyone who doesn’t eat pork, for the alternatives
- Add a dietary question to the sign-up
- Stuffing normally contains gluten, so check the allergen list
At the agreed time, our chef carves and our staff serve, so people get back to work on time.
Tell us about branding or theming for open days and we’ll fit in.
Planning a team lunch in California
California is about 1 mile south of Aylesbury, in Buckinghamshire. California is well within our area for staff events and the places nearby. We bring hog roasts to all 263 towns and villages across Buckinghamshire. You can also see our page for Milton Keynes, about 16 miles away.
Teams travelling in by rail can use the station: there’s a station right in California: Aylesbury station. California sits roughly 38 miles from central London, well within our area. With the Chilterns National Landscape within about 5 miles, rural team days are easy to arrange.
We bring hog roasts to staff events all over the HP21, HP20 and HP19 postcode area. Local streets include Lee Road, Penn Road and Eaton Road; a staff event on any of them works well with outdoor space and a way in. With the A41 and A418 close by, California is easy for us to reach with the roaster. For staff events just outside California, we cover Aylesbury (1 mile north), Walton (1 mile east), Queens Park (1 mile east), Southcourt (1 mile south) and New Zealand (1 mile north). We also serve nearby towns such as High Wycombe (13 miles south), Chesham (11 miles south-east), Buckingham (15 miles north-west), Amersham (13 miles south-east), Princes Risborough (6 miles south) and Haddenham (6 miles south-west).
Well-known places in the area include Friars Square (under half a mile north-east) and Dinton Castle (3.4 miles west). Open spaces near California include Beacon Hill.
- Schools near California include Buckinghamshire UTC (under half a mile west) and Pebble Brook School (under half a mile west)
- Nearby, you will find King's Head Inn (less than half a mile north-east)
Also near California
Other occasions in California
What we serve, dish by dish
Roast pork
Hours of slow roasting make the pork soft and full of flavour, and it is carved fresh as people come up.
Rotisserie chicken
Chicken off the rotisserie, carved or jointed can be served in a roll or on a plate alongside the pork.
Working with your venue
If you are a venue or event planner, we can fit around your other suppliers, sharing timings and a site plan.
Marquee suppliers generally set distances for cooking equipment, so tell them a hog roast is coming. The roaster stays a safe distance from the marquee.
Events we cater in California
It brings people together outside the office.
A hog roast suits a wide range of occasions. Here are some of the most popular:
- Milestone celebrations
- Retirement do’s
- New premises openings
- Team days and away days
Being near the A41 and A418 makes California a simple run.
Before you book anyone
- How dietary needs are handled
- VAT, if it applies
- The space, cover and access they need
- When payments are due and what happens if plans change
- Roasted on site for several hours, outdoors under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served when you’re ready, and we tidy the serving area afterwards