East Sussex · England
Corporate Hog Roast in Chiltington
Give your staff a proper hog roast at your staff event in Chiltington. We roast on site, carve to order and serve it hot.
- Summer staff parties
- Project wrap-ups
- New premises openings
Slow-roasted pork in Chiltington
Corporate hog roast in Chiltington, carved to order
A carving station gives a client event a sense of occasion. Add china and sides for a more formal feel. For site openings and long-service celebrations, we will put together a menu of rotisserie chicken, coleslaw and halloumi skewers for your staff.
At country workplaces around Chiltington, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Our chef carves in front of your staff, so every roll gets hot pork and a piece of crackling.
- Location
- Chiltington (BN7)
- Area hub
- East Sussex
- On the menu
- Pork, crackling, stuffing and apple sauce in rolls
- Extras
- Spit-roast lamb, rotisserie chicken, vegetarian and vegan options
- Price
- Quoted for your event
- Updated
- 26 October 2026
Planning for dietary needs
We give full allergen information for every dish. To make the most of it:
- Find out how many do not eat pork, for the alternatives
- Share the allergen information with the team
- Plan separately for anyone who needs halal food
- Remember that stuffing normally contains gluten
Give us a contact on site for the day, so we can find you quickly.
China crockery is available for client events, quoted separately.
Why choose corporate hog roast in Chiltington?
We look after serving and clearing, so your team doesn’t have to.
Our roaster has been booked for a wide mix of occasions near Chiltington, including:
- Team treats
- Open days and family days
- Long-service celebrations
- Team-building days
Central London is about 40 miles from Chiltington, well within our area.
What your quote should include
- Any travel or access charges
- How they handle allergens and dietary needs
- Payment terms and cancellation policy
- Which meats, sides and extras are included
Planning a team lunch in Chiltington
Chiltington is about 3 miles north-west of Lewes, in East Sussex. Planning a hog roast for your team in Chiltington? We can help. We cover all 289 towns and villages in East Sussex. We cater events right across the region, from Chiltington to Brighton (about 7 miles away).
For colleagues arriving by train, the closest railway station is Cooksbridge station, roughly 1.3 miles south-east of the centre. Among the historic houses close to Chiltington are Anne of Cleves House (3.7 miles south) and Glyndebourne (4.9 miles south-east). Estates and historic houses can make memorable settings for client events, but they generally set strict rules for caterers. With the South Downs National Park within about 4 miles, rural team days are easy to arrange.
We cover staff events in every part of the BN7 postcode area. For staff events just outside Chiltington, we cover East Chiltington (1 mile west), Cooksbridge (1 mile south-east), South Chailey (1 mile north), Plumpton (2 miles south-west) and Plumpton Green (2 miles north-west). Larger places within reach include Seaford (12 miles south-east), Lewes (3 miles south-east), Hailsham (13 miles east), Crowborough (12 miles north-east), Uckfield (7 miles north-east) and Newhaven (9 miles south).
Nearby you will also find Lewes Castle (3.5 miles south-east) and Ditchling Museum of Art + Craft (3.9 miles west). Green spaces nearby include Blackcap and Malling Down.
Chiltington questions
Which station is closest to Chiltington?
The closest is Cooksbridge station, roughly 1.3 miles away.
Can you do a hog roast at a venue in the South Downs National Park?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We’ll follow the site rules.
Can we hire the machine and cook it ourselves?
Yes, for confident cooks. We’ll explain the details with your quote.
Where does the hog roast go?
Roughly the footprint of a gazebo or two, on level ground, away from buildings, marquee walls and overhanging trees. We will confirm the space with your quote.
What’s the price?
It depends on numbers, the menu and how long we’re on site. Tell us your date and we’ll send a price.
Do we need our own staff?
No need for your own staff: we carve, serve and tidy up.
What happens in bad weather?
The roaster is under cover, so a shower does not stop us. Your staff will want somewhere dry to eat.
Can you serve a fixed lunch break?
We plan the roast around your break. Rolls are the fastest way to serve.
What we serve, dish by dish
Spit-roast lamb
Lamb roasted on the spit is a lovely alternative to pork, especially for staff who do not eat pork.
Crackling
Long, slow roasting turns the skin into crackling, and we break it up so everyone gets a piece.
Nearby places to Chiltington
More for events in Chiltington
A hog roast or other catering?
Next to sandwich platters, a hog roast is hot, fresh and feels like an event. For larger numbers, a hog roast is generally good value, because one whole roast feeds a lot of people. Extras, china and longer service add to it.
Why Chiltington hosts choose us
- Rolls with stuffing, apple sauce and crackling
- Self-contained: roaster, cover and serving kit
- Halloumi skewers and a vegan option too
- Our staff serve and clear
Take a look at our prices page or what a hog roast costs.
Step by step
The roaster cooks outdoors, under a gazebo on level ground, away from buildings, marquee walls and overhanging branches. We agree exactly where before the day. If your staff event in Chiltington runs into the evening, check the light: sunset ranges from about 9:15pm in June to 3:55pm in December.
- Tell us where, when, how many and the serving time.
- We check site access and send a price.
- We set up early and get the hog roasting.
- Our chef carves and our staff serve to your timings.
- We tidy up and leave the site clean.
Before we arrive
- Name a contact for the day
- Measure the narrowest gate or passage
- Think about shelter for your staff
Get a quote
Every staff event is quoted on its own, based on numbers, menu, timings and distance. Tell us about your staff event for a quote: fill in our quote form.
Planning help
Planning the cooking spot
It is worth planning the cooking area in advance. The ideal spot has:
- Flat ground in a car park or courtyard
- A safe distance from walls and vehicles
- Access through the site gates
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
What we serve
- Vegan option (Ve)
- Salads
- Rotisserie chicken
- Coleslaw
- Spit-roast lamb
- Halloumi skewers (V)
- Stuffing and apple sauce
- Crackling
- Hog roast rolls
Organising for someone else?
If you’re a venue or event planner, we’re happy to work alongside your team.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, let us know who we’ll deal with on the day. We’ll keep everyone in the loop.
Should I cook it myself?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With hire only, you do the cooking yourself.
You could go for a cold buffet, but nothing beats hot pork and crackling carved in front of you, especially outdoors.
- Slow-roasted on site for hours, outdoors at your event
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Served by our staff at the time you choose, then cleared away