Kent · England
Corporate Hog Roast in East Hill
Roasted for hours, carved to order and served hot: a hog roast for your team in East Hill and across Kent.
- Retirements and long-service awards
- Open days and family days
- Thank-you lunches
Book a hog roast in East Hill
Corporate hog roast in East Hill, carved to order
Instead of booking a restaurant, bring the food to the team. Keep everyone on site with a hog roast. Typical bookings include client and customer events and away days, with coleslaw, hog roast rolls and crackling.
Near East Hill, workplaces can be far from shops, which makes a hog roast a real treat. Our chef carves in front of your staff, so the pork is hot and the crackling is crisp, and nothing sits in a hot cabinet.
Questions from East Hill
Do you cater at venues in the Kent Downs National Landscape?
Yes. Some venues there have rules about cooking and vehicles, so check with yours. We will work to whatever the site needs.
How far is East Hill from London?
About 18 miles from central London, and we cover it as standard.
When do you start roasting?
Several hours, depending on the size and the weather, so we arrive well before you want to eat. We plan the timings from when you want to eat.
Do you serve the food?
You don’t need anyone else: we carve, serve and tidy up.
How soon do you get booked up?
Popular dates go early. But it’s always worth asking: fill in our quote form.
Can you feed staff and families?
We do. Give us total numbers and we’ll cater for all.
What will our facilities team need?
Tell us what your site asks for, and we will tell you what we can send.
Can you cater for vegetarians?
We can add lamb or chicken, plus halloumi skewers for vegetarians and a vegan burger or sausage. Halal meat is not something we offer.
Nearby places to East Hill
What else we do in East Hill
Who books corporate hog roast in East Hill?
It’s quick to serve once carving starts, ideal for a set break.
A hog roast suits a wide range of occasions. Typical bookings include:
- Away days
- Retirements and long-service awards
- Team treats
- Site openings
Among the historic houses close to East Hill are Lullingstone Castle (2.2 miles north-west). For a client event at a historic house, ask early about rules for outside caterers.
Questions to ask before booking
- The menu, including sides and any extras
- How dietary needs are handled
- Whether travel is included
- Arrival time and how long the roast needs
Looking after everyone
Rolls and stuffing usually contain gluten, and gluten-free rolls are available on request. Other tips:
- Put the allergen list where people can see it
- Stuffing usually contains gluten, so check the allergen list
- Give us vegetarian and vegan numbers
- Plan separately for anyone who needs halal food
On the day, we arrive early and set up where agreed, and the roast cooks through the morning.
China crockery is available for client events, quoted separately.
How we price a hog roast for your team
We do not use a fixed price list, since every event is different. The main factors are:
- Whether you want china
- Menu choices and extras
- The number of people
- The serving time and how long we are on site
Midweek and quieter months are often easier to book, and the menu you choose makes a difference too. Tell us your budget and we’ll suggest what works.
What to tell us
Here’s what we will ask:
- Where the event is
- An estimate of numbers
- A picture of the cooking area
- The date and when you’d like to eat
Tell us your date, venue or postcode and roughly how many people, along with your serving time. We will confirm availability and send a price. Fill in our quote form.
A closer look at the menu
Halloumi and vegetable skewers (V)
Our vegetarian option is halloumi and vegetable skewers: grilled halloumi with vegetables, in a roll or on a plate.
Roast pork
We carve as we serve, so it stays hot and juicy right to the last roll.
What happens on the day
The roaster is gas-fired, so cooking doesn’t depend on mains power. In East Hill, summer evenings stay light until about 9:20pm, so an after-work hog roast works well in summer. By late September, sunset is around 7:05pm.
- Start with the date, site and numbers.
- We check with facilities and quote.
- We roast on site.
- Service is fast once we carve.
- We leave the site clean.
How to prepare
- Check there’s nothing overhead or close by that could catch the heat
- Collect dietary needs and allergies in advance
- Plan a step-free way in for the equipment
How to get a price
When you’re weighing up caterers, check what each quote actually includes. We spell it out in ours. To get yours, send us your details through our quote form.
Planning help
Full catering or machine hire?
Full catering or machine hire? With catering, our chef roasts, carves and serves, and our staff clear up. With DIY hire, you do the work and save on staffing.
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience, especially outdoors.
What the cooking area needs
Before the day, it helps to think about where the roaster will go. The ideal spot has:
- Level hardstanding or lawn
- Shelter for the team
- A safe distance from walls and vehicles
Not sure about the cooking spot? Send us a photo and we’ll tell you honestly.
What we serve
- Vegan option (Ve)
- Stuffing and apple sauce
- Coleslaw
- Salads
- Rotisserie chicken
- Halloumi skewers (V)
- Crackling
- Spit-roast lamb
- Hog roast rolls
Planners, venues and businesses
Many venues set rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.
Some venues charge a fee if you bring in your own caterer, so it’s worth asking first. We will work with the venue on access and the cooking spot.
East Hill for staff days and open days
East Hill is about 5 miles north-east of Sevenoaks, in Kent. Planning a hog roast for your team in East Hill? We can help. We bring hog roasts to 922 places across Kent, from the larger towns to small villages. You can also see our page for London, about 18 miles away.
Central London is about 18 miles from East Hill, well within our area. For colleagues arriving by train, the nearest station is Shoreham (Kent) station, about 2.1 miles west. With the Kent Downs National Landscape within about 3 miles, rural team days are easy to arrange.
This part of Kent takes in TN15, so your staff event can be anywhere in it. Whether your staff event is on Cherry Tree Grove, Ashen Grove Road and East Hill Road or anywhere nearby, we can set up and roast there. If your venue is just outside East Hill, we also cover Knatts Valley (1 mile south-east), Romney Street (1 mile south-west), West Kingsdown (1 mile north-east), Maplescombe (1 mile north) and Woodlands (1 mile south). Further out, we also cater in Maidstone (14 miles east), Dartford (7 miles north), Sevenoaks (5 miles south-west), Royal Tunbridge Wells (14 miles south), Gravesend (9 miles north-east) and Tonbridge (10 miles south).
A little further out are Sevenoaks Hospital (4 miles south-west) and Otford Heritage Centre (2.8 miles south-west).
- Roasted slowly at your venue, outdoors and under cover
- Carved by our chef into rolls with stuffing, apple sauce and crackling
- Vegetarian and vegan choices, plus lamb or chicken if you like
- Served when you’re ready, and we tidy the serving area afterwards