Hog roast hire, slow-roasted and carved at your event · London and the South East
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Kent · England

Hog Roast for Staff Days in Eridge Green, Kent

We bring a hog roast for your team to Eridge Green and nearby, cooking slowly at your venue and serving it hot, with our staff looking after the serving.

  • Site openings
  • Team-building days
  • End-of-project celebrations

Get a quote

Corporate hog roast for Eridge Green

How our corporate hog roast works in Eridge Green

A carving station gives a client event a sense of occasion. With china and sides, it becomes a proper meal. Whether it’s long-service celebrations and client hospitality, we will put together a menu of coleslaw, crackling and spit-roast lamb.

At country workplaces around Eridge Green, a hog roast brings a hot lunch to wherever the team is. Tell us about access. Everything we need to roast, carve and serve comes with us, and we pack away and leave the area as we found it.

Plates and glasses on an outdoor table
Location
Eridge Green (TN3)
Region
Kent
Menu
Roast pork rolls with stuffing, apple sauce and crackling
Alongside
Lamb, chicken, halloumi skewers (V), vegan option (Ve)
Quote
Ask us for a quote
Page updated
26 October 2026

Organising for someone else?

Venues often have rules for outside caterers, from approved lists to where a gas roaster can go. Check early, and tell us what they ask for.

Marquee hire companies often have rules about cooking near their tents, so tell them a hog roast is coming. We will keep the roaster well clear of the marquee.

Events we cater in Eridge Green

You do not need a staff kitchen, only an outdoor cooking area.

Lots of different events suit a hog roast. Here are some of the most popular:

  • Family fun days
  • Client hospitality
  • Team days and away days
  • Thank-you lunches

Commuters will know that Eridge station, about 1.2 miles south-west, is the nearest station.

What your quote should include

  • When they arrive and when the food will be ready
  • Any travel or access charges
  • The deposit, balance and cancellation terms
  • Plates, china and cutlery

Choosing a hog roast caterer

Questions from Eridge Green

Do you come out to small places like Eridge Green?

Not at all. We cater in villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you do a hog roast in Eridge Park?

Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.

Do you leave the area tidy?

Our staff clear up after service, leaving the spot as we found it.

What about coeliacs?

Ask for gluten-free rolls and we will bring them. You will get allergen details for everything.

Can you set up in our car park?

Anywhere suitable and approved, as long as it is outdoors.

What’s included?

Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.

How much does a hog roast cost?

Numbers, menu and travel decide the price. Send us the details and we will quote.

How soon do you get booked up?

Popular dates go early. But do ask even at short notice: send us your details through our quote form.

What comes off the roaster

Spit-roast lamb

With lamb as well, there are two roasts to choose from, which suits bigger events.

Crackling

Good crackling needs time and heat, which is exactly what a slow hog roast gives it.

Catered or do it yourself?

Catered or DIY? Catered means we do everything: roasting, carving, serving and clearing. With hire only, you do the cooking yourself.

A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.

Planning for dietary needs

Standard rolls and stuffing contain gluten, and gluten-free rolls are available on request. A few more tips:

  • Share the allergen information with the team
  • Plan separately for anyone who needs halal food
  • Keep alternatives clearly labelled
  • Add a dietary question to the sign-up

At the agreed time, our chef carves and our staff serve, so people get back to work on time.

Ask about china for a more formal lunch, quoted separately.

Before you choose a spot

Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:

  • Level hardstanding or lawn
  • A safe distance from walls and vehicles
  • Your site’s agreement to a gas-fired roaster

Not sure about the cooking spot? Send us a picture and we will tell you honestly.

Popular choices

  • Halloumi skewers (V)
  • Spit-roast lamb
  • Stuffing and apple sauce
  • Vegan option (Ve)
  • Crackling
  • Salads
  • Rotisserie chicken
  • Hog roast rolls
  • Coleslaw

See the full menu

How the day works

Your timings come first. If the day runs behind, we can hold the cooked roast for a while before carving, so tell us as soon as plans change. Daytime open days in Eridge Green are rarely affected by light, but in December it is dark by about 3:55pm.

  1. Tell us where, when, how many and the serving time.
  2. We check access and the cooking area, then quote.
  3. We arrive in good time and start the roast under cover.
  4. We serve quickly within your break.
  5. We pack away and leave the site as we found it.

Preparing for the day

  • Ask about allergies and dietary needs beforehand
  • Choose someone to meet us on arrival
  • Plan somewhere sheltered for people to eat if it rains

Get a quote

Every staff event is quoted on its own, based on numbers, menu, timings and distance. Ask us for a quote for your staff event: fill in our quote form.

Ask for a quote

Planning help

How we price a hog roast for your team

Here’s what affects the price:

  • Which meats and sides you choose
  • How easy it is to reach the spot
  • Distance from us
  • The date and time of year

Cost depends on numbers, menu choices and service time, along with distance and how easy the site is. There’s no one-size price, so we quote each one individually.

What to tell us

For a quick, accurate price, tell us:

  • Where the roaster could go, ideally with a picture
  • Where the event is
  • Allergies we should know about
  • Rough numbers

Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Send us your date for a quote: use our quote form.

Planning a team lunch in Eridge Green

Eridge Green is about 3 miles south-west of Royal Tunbridge Wells, in Kent. We take a hog roast for your team to gardens, car parks, yards and venues around Eridge Green and the surrounding area. We cater 922 places in Kent, from the larger towns to small villages. We cater events right across the region, from Eridge Green to Brighton (about 24 miles away).

Eridge Green sits roughly 31 miles from central London, well within our area. Within reach of Eridge Green are historic houses such as Groombridge Place (1.9 miles north-west). Historic venues suit client days, but check their rules on gas cooking first. With the High Weald National Landscape within about 6 miles, rural team days are easy to arrange.

Here we cover the TN3 postcode area, and we can cater your staff event anywhere in it. Local streets include Warren Farm Lane and Forge Road; a staff event on any of them works well with outdoor space and a way in. Close by, we cover staff events in Frant (2 miles east), The Platt (2 miles south-east), Mark Cross (3 miles south-east), Town Row (3 miles south) and Rotherfield (4 miles south). We also serve nearby towns such as Sevenoaks (13 miles north), Royal Tunbridge Wells (3 miles north-east), Tonbridge (7 miles north), Kings Hill (14 miles north-east), Paddock Wood (9 miles north-east) and Southborough (4 miles north).

Well-known places in the area include The Corn Exchange (2.4 miles north-east) and Tunbridge Wells Homeopathic Hospital (2.8 miles north-east). The countryside around Eridge Green includes Broadwater Warren RSPB Reserve.

Map of Eridge Green © OpenStreetMap contributors
  • Roasted slowly at your venue, outdoors and under cover
  • Carved by our chef into rolls with stuffing, apple sauce and crackling
  • Vegetarian and vegan choices, plus lamb or chicken if you like
  • Our team serves at your chosen time and clears up afterwards

How it works · Our menu · Ask for a quote