Surrey · England
Corporate Hog Roast in Hascombe
Give your staff a proper hog roast at your staff event in Hascombe. The roast cooks for hours on site, then our chef carves it hot for everyone.
- Project wrap-ups
- Client hospitality
- Summer staff parties
Corporate hog roast for Hascombe
Corporate hog roast in Hascombe, slow-roasted on site
At an open day, you need food that serves plenty of people quickly. One roast feeds a crowd, and our team serves and clears. For thank-you lunches and family fun days, we can cook spit-roast lamb, halloumi skewers and salads for your staff.
At country workplaces around Hascombe, a hog roast brings a hot lunch to wherever the team is. Let us know about tracks and gates. Plates come as standard, and china crockery is available on request, quoted separately.
DIY versus a catered hog roast
Buying in a cold buffet is another option, but hot, freshly carved roast pork is a different experience.
A DIY hog roast suits a relaxed party where someone enjoys cooking. For bigger or more formal events, catering takes the pressure off.
What affects the price in Hascombe
We work out each quote from:
- How long the roast and service take
- Which meats and sides you choose
- Travel to Hascombe
- The date and time of year
The main driver is numbers: bigger groups usually cost less per head, because the roaster, staff and travel cost much the same either way.
Details that help
For a quick, accurate price, tell us:
- Your menu choices
- Your date and serving time
- Rules from the venue or landowner
- Where the event is
For a quote, send us a few details: your date, your venue or postcode, how many people and any menu choices. Fill in our quote form.
Perfect for your staff event in Hascombe
It brings people together outside the office.
Whatever the occasion in Hascombe, a slow roast goes a long way. Bookings often include:
- Team-building days
- End-of-project celebrations
- Launch days
- Family fun days
Hascombe sits roughly 32 miles from central London.
What to look for in a quote
- Allergen information for every dish
- Arrival time and how long the roast needs
- Plates, china and cutlery
- When payments are due and what happens if plans change
Hascombe for staff days and open days
Hascombe is about 7 miles south of Guildford, in Surrey. We take a hog roast for your team to homes, halls, workplaces and venues in Hascombe. Hascombe is one of 395 places in Surrey where we cater. You can also see our page for Guildford, about 7 miles away.
For colleagues arriving by train, Milford (Surrey) station is about 3 miles away. Among the historic houses close to Hascombe are Loseley Park (4.8 miles north). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for caterers. With the Surrey Hills National Landscape within about 7 miles, rural team days are easy to arrange.
We cater staff events across GU8 and the streets around it. Your staff event could be at a house on The Street and Church Road, as long as there’s somewhere outside to cook. Neighbouring places where we cater staff events include Loxhill (1 mile south), Thorncombe Street (1 mile north), Grafham (2 miles north-east), Munstead Heath (2 miles north-west) and Dunsfold (2 miles south). Further out, we also cater in Guildford (7 miles north), Woking (12 miles north), Camberley (14 miles north-west), Farnham (11 miles north-west), Dorking (12 miles north-east) and Frimley (13 miles north-west).
Well-known places in the area include Milford Hospital (2.6 miles north-west) and Godalming Museum (3.1 miles north-west). Within reach you will find Lower Lake and Hydon's Ball.
- Local pubs include The White Horse Public House (under half a mile south-east)
A hog roast compared with other options
Compared with a restaurant outing, a hog roast is easier to organise and keeps people together. When comparing prices, compare the same things: menu, sides, serving time, staff, plates and travel. A cheaper headline price can leave things out.
Why book with us
- Crackling for everyone who wants it
- Roasted on site, slowly, for hours
- A clear quote with everything listed
- Staff to serve, so you do not have to
See how we price and what a hog roast costs.
Allergies and dietary needs
A little planning helps everyone eat safely. A few tips:
- Keep alternatives clearly labelled
- Remember that stuffing normally contains gluten
- Tell us about vegetarians and vegans
- Ask for gluten-free rolls if needed
We serve on time, keeping the queue moving.
If it’s a themed open day, tell us.
FAQs for Hascombe
Is Hascombe close to London?
Roughly 32 miles from the centre of London.
Is Hascombe too small for a hog roast?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you serve the food?
We carve and serve for you, and we clear up when service is finished.
What do people get?
Rolls with roast pork, stuffing, apple sauce and crackling. You can add lamb, chicken, vegetarian and vegan options, salads, coleslaw and potatoes.
How do you work out quantities?
We plan quantities from the numbers you give us, and we’ll confirm everything in writing.
Where does the hog roast go?
A flat, open spot outside, and a way to wheel everything in. Send us a photo if you are unsure.
How much will it be?
Numbers, menu and travel decide the price. Tell us your date and we will send a price.
Can you feed staff and families?
Yes. Include visitors in your numbers and we’ll plan for everyone.
About the food
Crackling
The skin crisps up over the hours of roasting, and there’s a piece for everyone who wants it.
Spit-roast lamb
With lamb as well, there are two roasts to choose from, which works well for larger groups.
How the day works
Carving is part of the show: the hog is carved in front of your staff, with crackling for everyone who wants it. Open days in Hascombe usually finish in daylight, though in winter it is dark by about 3:55pm, so late events need lighting.
- You send us the site address, date, numbers and serving window.
- You get a check on the date and the site, and a quote.
- We arrive in good time and start the roast under cover.
- We serve quickly within your break.
- Afterwards we clear up and go.
Before we arrive
- Let us know about tight access
- Ensure the cooking area is away from walls, tents and trees
- Give us a contact number for the day
Getting a price
Every quote lists the menu, the serving time, staff and plates, so you can compare caterers fairly. Use our quote form.
Related guides
Places near Hascombe
What else we do in Hascombe
For planners, venues and organisers
Some venues add a fee for outside caterers, so it’s worth asking first. We’ll liaise with them on access and set-up.
If you’re a venue or event planner, we’re happy to work alongside your team.
- Cooked where you are, slowly, over several hours outdoors
- Carved to order by our chef, with stuffing, apple sauce and crackling
- Options beyond pork, including lamb, chicken and vegetarian dishes
- Staff to serve at the agreed time, then clear away