Buckinghamshire · England
Hog Roast for Staff Days in Lee Common, Buckinghamshire
Corporate hog roast in Lee Common: pork roasted slowly for hours at your venue, then carved by our chef into rolls with stuffing, apple sauce and crackling.
- Site openings
- Staff summer days
- Thank-you lunches
Corporate hog roast in Lee Common
Corporate hog roast in Lee Common, carved to order
Workplaces have rules, and we work to them: vehicle access, gas equipment and where we can cook. Pass on your site’s requirements. For summer staff parties and retirements and long-service awards, we will put together a menu of rotisserie chicken, salads and halloumi skewers for your staff.
At country workplaces around Lee Common, a hog roast brings a hot lunch to wherever the team is. Tell us about access. You will know what’s included before booking: serving times, the menu, staff and anything else agreed.
- Where
- Lee Common (HP16)
- Region
- Buckinghamshire
- From the roaster
- Hog roast rolls, stuffing, apple sauce, crackling
- Extras
- Lamb, chicken, halloumi skewers (V), vegan option (Ve)
- Quote
- Ask us for a quote
- Last updated
- 26 October 2026
How it works
The roaster is gas-fired, so we don’t need mains power to cook. Open days in Lee Common typically finish in daylight, but in December it’s dark by about 3:55pm.
- Send us the site, date, numbers and break time.
- We confirm the site details and send a price.
- We set up early and roast through the morning.
- We serve within your break.
- We tidy up and leave.
How to prepare
- Name a contact for the day
- Think about shelter for your staff
- Give us final numbers a week or so before
Ask for a quote
It’s easy to get a price: tell us when, where, how many and what time you’d like to eat. We will reply with a clear price and what’s included. Send us your details through our quote form.
Read more
Planning for dietary needs
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Share the allergen information with the team
- Ask staff about dietary needs in advance
- Give us vegetarian and vegan numbers
- Ask for gluten-free rolls if needed
Give us a contact on site for the day.
China crockery is available for client events.
Nearby places to Lee Common
More for events in Lee Common
Staff days in Lee Common: access and travel
Lee Common is about 3 miles west of Chesham, in Buckinghamshire. We cater staff events of every size in Lee Common. Lee Common is one of 263 towns and villages in Buckinghamshire where we cater. We cater events right across the region, from Lee Common to Milton Keynes (22 miles away).
Lee Common sits roughly 30 miles from central London. Teams travelling in by rail can use the station: the nearest station is Great Missenden station, about 2 miles south-west. The Chilterns National Landscape is within about 2 miles, which suits team days in the countryside.
We cover staff events in every part of HP16. Streets in the area include Oxford Street, Prince's Lane and Cherry Tree Lane, and a staff event on any of them works with a garden, drive or yard for the roaster. We also bring hog roasts to staff events in Ballinger Common (1 mile south-east), Swan Bottom (1 mile north-west), South Heath (1 mile south), Chartridge (2 miles east) and Asheridge (2 miles east). Further out, we also cater in Aylesbury (8 miles north-west), High Wycombe (7 miles south), Chesham (3 miles east), Marlow (11 miles south), Amersham (5 miles south-east) and Beaconsfield (8 miles south).
Well-known places in the area include Chiltern Hospital (2.7 miles south) and Roald Dahl Museum and Story Centre (2 miles south-west). The countryside around Lee Common includes Sands Bank and Pavis Wood.
- Local schools include Misbourne School (2.2 miles south)
- Local pubs include The Bugle pub (under half a mile north-west)
FAQs for Lee Common
Is Lee Common close to London?
About 30 miles from central London.
Which station is closest to Lee Common?
The closest is Great Missenden station, roughly 2 miles away.
Will there be enough to go round?
We size the roast to your numbers, so tell us your best estimate. The quote sets it out.
What happens after service?
Our staff clear the serving area, and we take our equipment with us.
Can it be more formal?
Yes. Add china, sides and a second roast for a more formal feel.
How do we book for a business?
Send your requirements, and we’ll set out the terms with your quote.
How soon do you get booked up?
The earlier the better for popular dates. But do ask even at short notice: use our quote form.
What do people get?
The classic: pork in rolls with stuffing, apple sauce and crackling. Sides and extra meats are listed in your quote.
A hog roast or other catering?
Next to sandwich platters, a hog roast is hot, fresh and feels like an event. A hog roast is often good value for a crowd, since one roast goes a long way. Extras, china and longer service add to it.
What you get with us
- Planned to your running order
- Lamb, chicken and vegetarian options alongside
- Carved by our chef in front of your staff
- Our staff serve and clear
See how we price and our hog roast cost guide.
What affects the price in Lee Common
Your quote depends on:
- Busy dates such as summer Saturdays
- The number of people
- The serving time and how long we’re on site
- Travel to Lee Common
Published UK guides give a wide range for hog roast catering, from around £10 a head for a basic roll to £20 or more with sides and service. We quote every event individually, with everything listed.
Details that help
These are the details we need:
- Where the roaster could go, ideally with a picture
- Any extras, such as lamb, chicken or china
- Any venue rules
- Allergies we should know about
Planning ahead? Popular dates fill up early, so ask early for summer Saturdays and December. Tell us your date and we’ll check it: send us your details through our quote form.
What the cooking area needs
Most gardens, car parks, yards and fields work if a few things are right. Here’s what we look for:
- Your site’s agreement to a gas-fired roaster
- Flat ground in a car park or courtyard
- A contact on site
If in doubt, send us a picture of the spot and we’ll advise before you book.
Popular choices
- Salads
- Hog roast rolls
- Coleslaw
- Rotisserie chicken
- Crackling
- Halloumi skewers (V)
- Vegan option (Ve)
- Spit-roast lamb
- Stuffing and apple sauce
Organising for someone else?
Some venues add a fee for outside caterers, so check before you book. We’ll work with the venue on access and the cooking spot.
Event organisers often ask caterers for paperwork such as a risk assessment. Let us know what your event requires and we’ll tell you what we can send.
What we serve, dish by dish
Rolls and gluten-free rolls
We can serve in rolls or on plates, and gluten-free rolls are available on request.
Halloumi and vegetable skewers (V)
Vegetarians get halloumi and vegetable skewers, a hot, filling option of their own.
Full catering or machine hire?
We also hire out the hog roast machine for confident cooks. You cook and carve it yourself; we will explain what’s supplied and how it works when we quote.
Some hosts try a barbecue instead, but someone has to stand at the grill all day. With a hog roast, one roast feeds everyone at once.
- Roasted slowly at your venue, outdoors and under cover
- Our chef carves the pork, with stuffing, apple sauce and crackling on the side
- Lamb, chicken and vegetarian options alongside the pork
- Staff to serve at the agreed time, then clear away